KALE STRAWBERRY SALAD RECIPES

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STRAWBERRY KALE SALAD RECIPE: HOW TO MAKE IT



Strawberry Kale Salad Recipe: How to Make It image

This fresh, zingy salad is super easy and always a crowd-pleaser! The sliced strawberries and fresh mint give it an extra summery feel, and crumbled bacon and toasted almonds add the perfect amount of crunch. —Luanne Asta, East Hampton, New York

Provided by Taste of Home

Categories     Lunch    Side Dishes

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0 minutes

Yield 10 servings.

Number Of Ingredients 11

1/2 cup olive oil
1/3 cup cider vinegar
1 teaspoon honey
1/4 teaspoon salt
1/8 teaspoon pepper
1 bunch kale (about 12 ounces), trimmed and chopped (about 14 cups)
2 cups sliced fresh strawberries
3/4 pound bacon strips, cooked and crumbled
1/4 cup minced fresh mint
1 cup crumbled feta cheese
1/4 cup slivered almonds, toasted

Steps:

  • For dressing, whisk together first 5 ingredients., To serve, place kale, strawberries, bacon and mint in a large bowl; toss with dressing. Sprinkle with cheese and almonds.

Nutrition Facts : Calories 231 calories, FatContent 19g fat (4g saturated fat), CholesterolContent 18mg cholesterol, SodiumContent 399mg sodium, CarbohydrateContent 8g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 8g protein.

KALE & STRAWBERRY SALAD RECIPE | EATINGWELL



Kale & Strawberry Salad Recipe | EatingWell image

In this kale and strawberry salad, apple-cider vinegar and mustard flavor the dressing while fresh strawberries offer a touch of sweetness. Creamy herbed goat cheese completes this healthy salad that's perfect for lunch or dinner.

Provided by Ali Ramee

Categories     Healthy Strawberry Recipes

Total Time 15 minutes

Number Of Ingredients 9

8 cups chopped lacinato kale
5 tablespoons extra-virgin olive oil, divided
½ teaspoon salt, divided
1 tablespoon cider vinegar
1 teaspoon Dijon mustard
¼ teaspoon ground pepper
1?½ cups hulled and halved fresh strawberries
2 ounces garlic-and-herb goat cheese, crumbled
? cup chopped toasted walnuts

Steps:

  • Combine kale, 2 tablespoons oil and 1/4 teaspoon salt in a large bowl. Using your hands, massage the kale until well coated, about 1 minute.
  • Whisk vinegar, mustard, pepper and the remaining 1/4 teaspoon salt in a small bowl. Whisking constantly, slowly drizzle in the remaining 3 tablespoons oil.
  • Add strawberries, goat cheese and walnuts to the kale; drizzle the dressing over the salad and gently toss to combine.

Nutrition Facts : Calories 301 calories, CarbohydrateContent 9 g, CholesterolContent 6 mg, FatContent 28 g, FiberContent 3 g, ProteinContent 6 g, SaturatedFatContent 6 g, SodiumContent 411 mg, SugarContent 4 g

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