KALE CHIP NUTRITION RECIPES

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BEST CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES



Best Chocolate Chip Cookies Recipe | Allrecipes image

Crisp edges, chewy middles.

Provided by Allrecipes Member

Categories     Chocolate Chip Cookies

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 dozen

Number Of Ingredients 11

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
2 teaspoons hot water
½ teaspoon salt
3 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
  • Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Nutrition Facts : Calories 297.8 calories, CarbohydrateContent 38.9 g, CholesterolContent 35.8 mg, FatContent 15.6 g, FiberContent 1.6 g, ProteinContent 3.6 g, SaturatedFatContent 7.8 g, SodiumContent 165.8 mg, SugarContent 25.1 g

HOW TO COOK KALE - EASY SAUTéED KALE RECIPE - DELISH



How to Cook Kale - Easy Sautéed Kale Recipe - Delish image

This is the easiest and tastiest way to cook kale.

Provided by Makinze Gore

Categories     healthy    side dish

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 2 servings

Number Of Ingredients 6

2 tbsp. extra-virgin olive oil 
2 cloves garlic, minced
1 large bunch kale, stemmed and roughly chopped
Kosher salt 
Freshly ground black pepper
Pinch crushed red pepper

Steps:

  • In a large skillet over medium heat, heat oil. Add garlic and cook until fragrant, 1 minute. 
  • Add kale and season with salt, pepper, and red pepper flakes. Cook, stirring often, until kale is wilted and tender. 

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HOW TO COOK KALE - EASY SAUTéED KALE RECIPE - DELISH
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Total Time 10 minutes
Category healthy, side dish
Cuisine American
  • Add kale and season with salt, pepper, and red pepper flakes. Cook, stirring often, until kale is wilted and tender. 
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