JUST EGGS FRENCH TOAST RECIPES

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FRENCH TOAST II RECIPE | ALLRECIPES



French Toast II Recipe | Allrecipes image

A simple French toast recipe that anyone can make. Use your favorite type of bread and serve with your favorite syrup.

Provided by Robert Johnson

Categories     Breakfast and Brunch    French Toast Recipes

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 12 slices

Number Of Ingredients 6

4 eggs
¾ cup milk
3 tablespoons brown sugar
1 teaspoon ground nutmeg
12 slices white bread
1 tablespoon ground cinnamon

Steps:

  • In a large mixing bowl, beat the eggs. Add the milk, brown sugar and nutmeg; stir well to combine.
  • Soak bread slices in the egg mixture until saturated.
  • Heat a lightly oiled griddle or frying pan over medium high heat. Brown slices on both sides, sprinkle with cinnamon and serve hot.

Nutrition Facts : Calories 340.7 calories, CarbohydrateContent 52.2 g, CholesterolContent 189.7 mg, FatContent 8.6 g, FiberContent 2.9 g, ProteinContent 13.7 g, SaturatedFatContent 2.9 g, SodiumContent 602.6 mg, SugarContent 15.9 g

EGGNOG FRENCH TOAST | JUST A PINCH RECIPES



Eggnog French Toast | Just A Pinch Recipes image

This eggnog French toast would be amazing on Christmas morning. It's simple to make and tastes of the holiday. We loved the addition of rum extract. It adds great flavor without adding alcohol. Julia's eggnog mixture is perfect for coating the bread and grilling. It gets a little crisp and is super good with maple syrup.

Provided by Julia Ferguson @judyjellybean

Categories     Breakfast Casseroles

Prep Time 5 minutes

Cook Time 20 minutes

Yield 3

Number Of Ingredients 8

1 1/2 - 2 cup(s) eggnog
2 - 3 - eggs
1/2 teaspoon(s) cinnamon
1/2 teaspoon(s) sugar (I use Splenda)
1 teaspoon(s) rum or brandy extract
1 teaspoon(s) orange zest
- thick slices of French or Italian bread, English Muffin bread is good too.
- butter and or oil, for cooking the French toast

Steps:

  • In med-large bowl beat eggs; add cinnamon, sugar, extract and orange zest and mix together. Add eggnog and mix thoroughly.
  • Heat griddle or skillet over med-high heat. When hot add butter and or oil.
  • Dip bread slices in eggnog mixture coating both sides.
  • Place dipped bread slices on hot griddle and cook until golden brown.
  • Turn to cook the second side until golden.
  • Serve with butter, syrup, powdered sugar or your favorite topping.

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FRENCH TOAST II RECIPE | ALLRECIPES
A simple French toast recipe that anyone can make. Use your favorite type of bread and serve with your favorite syrup.
From allrecipes.com
Reviews 4.4
Total Time 35 minutes
Category Breakfast and Brunch, French Toast Recipes
Calories 340.7 calories per serving
  • Heat a lightly oiled griddle or frying pan over medium high heat. Brown slices on both sides, sprinkle with cinnamon and serve hot.
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