JUMBO HAMBURGERS RECIPES
JUMBO BURGER CUPS RECIPE - PILLSBURY.COM
Try a biscuit cup filled with burger fixin's, a whole new way to enjoy a dinnertime classic.
Provided by Pillsbury Kitchens
Total Time 1 hours 0 minutes
Prep Time 35 minutes
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. In 12-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in ketchup, relish, mustard, cream cheese, onion powder, salt and pepper. Cook about 5 minutes, stirring occasionally, until cheese is melted and mixture is creamy. Reduce heat to low.
- Separate dough into 8 biscuits. Using serrated knife, split each biscuit in half horizontally. Press 1 biscuit half into about 4-inch round. In ungreased non-stick jumbo muffin pan, press round in bottom and 1/2 to 3/4 of the way up side of muffin cup. Repeat with remaining biscuit halves.
- Divide beef mixture evenly among biscuits in cups. Top with remaining biscuit halves, stretching slightly to cover beef mixture and slightly pressing edges to bottom biscuits to seal.
- In small bowl, beat egg and water until well blended; brush on top biscuits. Sprinkle with sesame seed.
- Bake 15 to 20 minutes or until tops are golden brown. Cool in pan 5 minutes before serving.
Nutrition Facts : FatContent 2 1/2 , ServingSize 1 Serving, TransFatContent 1/2 g
JUMBO JACK RECIPE (JACK IN THE BOX COPYCAT) - RECIPES.NET
You can now make your own jumbo jack burger at home with this copycat recipe. Cop this classic dish with simple ingredients in just 30 minutes.
Provided by Johann
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