JUICY HAMBURGERS RECIPE RECIPES
CREAM CHEESE JALAPENO HAMBURGERS RECIPE | ALLRECIPES
These are the best burgers I've ever had. My mother made a version of these and I changed it a little. Instead of jalapeno peppers you can add anything or just do the cream cheese. Trust me, your family and/or guests will beg for the recipe! Serve on buns with your favorite toppings.
Provided by Noelle C
Categories Hamburgers
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 8 burgers
Number Of Ingredients 4
Steps:
- Preheat a grill for medium heat. When hot, lightly oil the grate.
- Stir together jalapenos and cream cheese in a small bowl.
- Divide ground beef into 16 portions. Pat out each one to a thickness of 1/4 inch.
- Spoon some cream cheese mixture onto the center of 1/2 of the patties. Top with the remaining patties, and press the edges together to seal.
- Cook on the preheated grill until well done, about 10 minutes per side. Don't press down on the burgers as they cook, or the cheese will ooze out.
Nutrition Facts : Calories 526.1 calories, CarbohydrateContent 24.4 g, CholesterolContent 130.4 mg, FatContent 35.2 g, FiberContent 1.8 g, ProteinContent 27.2 g, SaturatedFatContent 18.1 g, SodiumContent 472.1 mg, SugarContent 0.8 g
ALMOST WHITE CASTLE® HAMBURGERS RECIPE | ALLRECIPES
If you are from the Chicago area, you have heard of White Castle® hamburgers. I believe down south they are Krystal®. This is the closest I have come to the real deal. Serve each with American cheese, dill pickle slices, and Dusseldorf mustard. Enjoy!
Provided by Frank David
Categories Hamburgers
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 24 sandwiches
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Combine ground chuck, bread crumbs, egg, onion soup mix, water, and black pepper in a bowl; press into a 10x15-inch jelly roll pan. Prick holes through the chuck mixture for ventilation while cooking.
- Bake in the preheated oven until browned and cooked through, about 10 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Drain excess grease.
- Cut chuck mixture into squares the size of the rolls. Place 1 chuck patty in each roll.
Nutrition Facts : Calories 155.4 calories, CarbohydrateContent 16.4 g, CholesterolContent 26.5 mg, FatContent 6.2 g, FiberContent 0.7 g, ProteinContent 8.3 g, SaturatedFatContent 2.1 g, SodiumContent 283.3 mg, SugarContent 1.7 g
More about "juicy hamburgers recipe recipes"
BAKED HAMBURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
This baked hamburgers recipe is hearty and moist. The onion gives it a special flavor, and the sweet-flavored sauce further enhances the taste. I serve these as an entree with accompanying vegetables or on a bun as a sandwich. —Marg Bisgrove, Widewater, Alberta
From tasteofhome.com
Reviews 4.6
Total Time 45 minutes
Category Lunch
Calories 363 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 45 minutes
Category Lunch
Calories 363 calories per serving
- In a small bowl, combine the onion, bread crumbs, milk, 1/2 teaspoon salt and pepper. Crumble beef over mixture and mix lightly but thoroughly. Shape into 2 patties. Place in a greased 11x7-in. baking dish. , Combine the water, brown sugar, ketchup, mustard, vinegar and remaining salt; pour over patties. , Bake, uncovered, at 350° until a thermometer reads 160°, 35-40 minutes. If desired, serve on buns with red onion.
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THE PERFECT HAMBURGER RECIPE: HOW TO MAKE IT
Chili sauce and horseradish add some zip to these hamburgers and make them a nice change from ordinary burgers. We think they're perfect! —Shirley Kidd, New London, Minnesota
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Reviews 4.5
Total Time 20 minutes
Category Lunch
Calories 321 calories per serving
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Reviews 4.5
Total Time 20 minutes
Category Lunch
Calories 321 calories per serving
- In a large bowl, combine egg and seasonings. Crumble beef over mixture and mix well. Shape into four 3/4-in.-thick patties. , Grill, covered, on a greased grill rack over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Serve on buns, with toppings as desired.
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MUSHROOM BURGERS RECIPE: HOW TO MAKE IT
Ready to turn over a new burger? I guarantee no one will be missing the beef after tasting these vegetarian burgers. They're moist, tender and full of flavor. —Denise Hollebeke, Penhold, Alberta
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Lunch
Calories 330 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Lunch
Calories 330 calories per serving
- In a large bowl, combine the first 9 ingredients. Shape into four 3/4-in.-thick patties., In a large cast-iron or other heavy skillet, heat oil over medium heat. Add burgers; cook until crisp and lightly browned, 3-4 minutes on each side. Serve on buns with lettuce and if desired, tomato and mayonnaise.
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EASY HAMBURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These easy hamburgers come together in a snap. Grill and then add your favorite toppings. —James Schend, Taste of Home Deputy Editor
From tasteofhome.com
Total Time 35 minutes
Category Lunch
Calories 265 calories per serving
From tasteofhome.com
Total Time 35 minutes
Category Lunch
Calories 265 calories per serving
- Shape ground beef into four 3/4-in.-thick patties. Just before grilling, sprinkle with salt and pepper. Grill burgers, covered, over medium heat until a thermometer reads 160°, 5-7 minutes on each side. Top bun bottoms with burgers. If desired, serve with lettuce, tomato, onion, bacon and mayonnaise., Pan-Fried Burgers: In a large skillet, heat
1 Tbsp. butter or oil over medium heat. Add burgers; cook until a thermometer reads 160°, 6-8 minutes on each side.
Oven-Baked Burgers: Place beef patties on a
lightly greased baking sheet. Bake them at 350°
until thermometer reads 160°, 15-20 minutes, turning once.Air-Fried Burgers: Place burgers in a single layer on tray in air-fryer basket. Air-fry at 350° until a thermometer reads 160°, 8-10 minutes, turning halfway through cooking.
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THE PERFECT HAMBURGER RECIPE: HOW TO MAKE IT
Chili sauce and horseradish add some zip to these hamburgers and make them a nice change from ordinary burgers. We think they're perfect! —Shirley Kidd, New London, Minnesota
From tasteofhome.com
Reviews 4.5
Total Time 20 minutes
Category Lunch
Calories 321 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 20 minutes
Category Lunch
Calories 321 calories per serving
- In a large bowl, combine egg and seasonings. Crumble beef over mixture and mix well. Shape into four 3/4-in.-thick patties. , Grill, covered, on a greased grill rack over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Serve on buns, with toppings as desired.
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EASY OVEN-BAKED HAMBURGERS - HEALTHY RECIPES BLOG
Oct 30, 2021 · Related recipes; Recipe card; Ingredients. Baking burgers in the oven requires a fairly short list of ingredients that you probably have on hand. The exact measurements are listed in the recipe …
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THE BEST HAMBURGER RECIPES WE'VE EVER HAD - TASTE OF HO…
Apr 30, 2019 · These juicy, tender patties on whole wheat buns make a wholesome, satisfying sandwich. We especially like to grill this turkey burger recipe, but you could also pan-fry them. —Sherry …
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WHITE CASTLE HAMBURGERS - COPYKAT RECIPES
Jun 26, 2020 · Turn the patties and cook until done but not dry. The patties should be juicy. When hamburgers are finished cooking, place on top of a roll, add pickles, cover hamburgers so they will …
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EASY OVEN-BAKED HAMBURGERS - HEALTHY RECIPES BLOG
Oct 30, 2021 · Related recipes; Recipe card; Ingredients. Baking burgers in the oven requires a fairly short list of ingredients that you probably have on hand. The exact measurements are listed in the recipe …
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EASY JUICY AIR FRYER HAMBURGERS - RECIPES FROM A PANTRY
Apr 11, 2021 · This juicy Air Fryer Hamburger is what eating a hamburger is all about. It is simple and easy to whip up, yet tasty and oh so cheesy.Low maintenance, yet thoroughly awesome, just like burgers should be.. No need to heat up your grill …
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AIR FRYER BURGERS RECIPE | HAMBURGERS FROM SCRATCH JUICY ...
Best Burger Topping Ideas . LETTUCE: Use different types of lettuce and greens like arugula, spinach, green leaf lettuce, red leaf and butter leaf are great for burgers. Although some people will always love the crunch of iceberg lettuce the best. BACON: …
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THE BEST JUICY BURGER RECIPE ON THE STOVE TOP OR GRILL ...
Jun 15, 2016 · The Best Juicy Burger Recipe on the Stove Top or Grill (+ Tips!) Learn how to make juicy burgers on the stove or on the grill, perfectly every time. This juicy burger recipe makes the best grill or stovetop burgers, thanks to 2 secret ingredients, …
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THE JUICIEST HAMBURGERS EVER RECIPE | ALLRECIPES
If I had one issue with the recipe, it would be that it was a little 'meatloafy'. Perhaps cutting back on the bread crumbs a bit would help. However, it was still popular and juicy. I believe the breadcrumbs hold in even more juice than would be if they weren't there.
From allrecipes.com
From allrecipes.com
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CHEDDAR BACON HAMBURGERS RECIPE | ALLRECIPES
Followed the recipe except for "garlic" and added 2 teaspoons of plain ole mustard. Went to get my camera to snap a photo of burgers which was holding a place of honor among all the condiments, lettuce, tomatoes, pickles, onions and when I …
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CLASSIC HAMBURGER RECIPE - SPEND WITH PENNIES
Jun 14, 2019 · Meat for Hamburgers. A great hamburger recipe has very few ingredients so we always make sure to have the best quality possible! I start with ground chuck. This is a recipe I want to make sure I have a little bit of fat so I use an 80/20 mix. There is enough fat in the burger to keep it juicy …
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BROILED HAMBURGERS WITH ONIONS AND ... - HEALTHY RECIPES BLOG
Jun 01, 2021 · It's so easy to broil hamburgers, and the result is juicy and flavorful. Simply mix the meat with spices, shape it into patties, then broil for three minutes on each side. I like to top these burgers with sauteed onions and smoked gouda, but you can …
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WHITE CASTLE HAMBURGERS - COPYKAT RECIPES
Jun 26, 2020 · Turn the patties and cook until done but not dry. The patties should be juicy. When hamburgers are finished cooking, place on top of a roll, add pickles, cover hamburgers so they will steam slightly or pop them in the microwave …
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