JIMMY DEAN SAGE SAUSAGE INGREDIENTS RECIPES

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SAGE SAUSAGE STUFFING HOLIDAY RECIPE | JIMMY DEAN® BRAND



Sage Sausage Stuffing Holiday Recipe | Jimmy Dean® Brand image

Nothing brings the family together like our Sage Sausage Stuffing. This combination of fresh vegetables, herbs and our Jimmy Dean® Sage Pork Sausage Roll will make this side dish a holiday staple!

Provided by JIMMYDEAN.COM

Categories     Dinner    Holidays

Prep Time 30 minutes

Cook Time 50 minutes

Number Of Ingredients 11

Pork Sausage Rolls: Sage
1½ cups chopped celery
onion, chopped
chopped or coarsely grated carrots
garlic, minced
dried rosemary
(10 ounces) frozen spinach, thawed and drained
(8 ounces) fresh mushrooms, sliced
(14 ounces) cubed herb seasoned stuffing mix
chicken broth
egg, lightly beaten

Steps:

  • Preheat oven to 325°F. Cook sausage, celery, onion, carrots, garlic and rosemary in large stockpot over MEDIUM-HIGH heat for 8 minutes. Add spinach and mushrooms; cook 2-3 minutes longer or until sausage is thoroughly cooked, stirring frequently. Remove from heat.
  • Add stuffing mix, chicken broth, black pepper and egg; mix just until blended.
  • Spoon into lightly greased 13 x 9-inch baking dish; cover with foil.
  • Bake 50 minutes to 1 hour or until thoroughly (160°F).

JIMMY DEAN SAUSAGE CHEESE BALLS | ALLRECIPES



Jimmy Dean Sausage Cheese Balls | Allrecipes image

Making appetizers is fun and easy with these cute and tasty sausage balls. They can even be made ahead of time, and frozen. Just thaw and bake when you need them!

Provided by JimmyDean

Categories     Jimmy Dean

Yield 6 dozen

Number Of Ingredients 7

2 (16 ounce) packages Regular Flavor Jimmy Dean Pork Sausage
1 ½ cups all-purpose baking mix
4 cups shredded sharp Cheddar cheese
½ cup finely chopped onion
½ cup finely chopped celery
2 teaspoons black pepper
2 teaspoons minced garlic

Steps:

  • Preheat oven to 375 F. Combine all ingredients in a large mixing bowl; stir well. Form into 1inch balls. Place on ungreased baking sheet; bake 18-20 minutes or until golden brown. Remove from oven; cool 5 minutes before removing from pan. Serve with cocktail forks or toothpicks.

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