RICOTTA CHEESE CAKE RECIPE | ALLRECIPES
It's a wonderful, easy, light cheese filled cake... but not a cheesecake!
Provided by GINGEE
Categories Cake Mix Cakes
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Cook Time 50 minutes
Yield 1 9x13-inch cake
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch pan.
- Make yellow cake mix according to package directions. Pour batter into the greased 9x13 inch pan.
- Mix together the ricotta cheese, sugar, eggs and vanilla extract and spoon over cake batter.
- Bake at 350 degrees F (175 degrees C) for about 45 minutes. Sprinkle cake with confectioners' sugar when cool.
Nutrition Facts : Calories 167.9 calories, CarbohydrateContent 25.2 g, CholesterolContent 32.5 mg, FatContent 5.4 g, FiberContent 0.2 g, ProteinContent 5 g, SaturatedFatContent 2 g, SodiumContent 185.7 mg, SugarContent 16.3 g
FRESH STRAWBERRY UPSIDE DOWN CAKE RECIPE | ALLRECIPES
I live in Florida and have access to strawberries for a few months at a time. Many of my friends and neighbors can't wait until I start preparing this cake.
Provided by parealtor313
Categories Strawberry Desserts
Total Time 1 hours 20 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 12 servings
Number Of Ingredients 4
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Spread crushed strawberries on the bottom of a 9x13 inch baking pan. Evenly sprinkle strawberries with the dry gelatin powder, and top with mini marshmallows.
- Prepare the cake mix as directed on the package, and pour on top of the marshmallows. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 to 50 minutes. Cool in the pan for 15 minutes. Run a knife around the pan to loosen the sides, and turn the cake out onto a serving tray. Store cake in the refrigerator.
Nutrition Facts : Calories 290.4 calories, CarbohydrateContent 58.3 g, CholesterolContent 0.8 mg, FatContent 5 g, FiberContent 1 g, ProteinContent 3.1 g, SaturatedFatContent 0.7 g, SodiumContent 330.7 mg, SugarContent 26.9 g
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FRESH STRAWBERRY UPSIDE DOWN CAKE RECIPE | ALLRECIPES
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Reviews 4
Total Time 1 hours 20 minutes
Category Strawberry Desserts
Calories 290.4 calories per serving
- Prepare the cake mix as directed on the package, and pour on top of the marshmallows. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 to 50 minutes. Cool in the pan for 15 minutes. Run a knife around the pan to loosen the sides, and turn the cake out onto a serving tray. Store cake in the refrigerator.
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