JIFFY CORNBREAD PIZZA CRUST RECIPES

Simple, inexpensive -- and my children gobble it up! My 9 year-old has even made this for us. :0) Note: you will need whatever ingredients the cornbread mix calls for. Jiffy® calls for 1 egg and 1/3 cup milk. Egg substitute works well, too.

Provided by love my kids

Categories     Mexican Recipes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6 servings

Number Of Ingredients 6

• Ingredients

Nutrition Facts : Calories 306.4 calories, CarbohydrateContent 42.2 g, CholesterolContent 57.2 mg, FatContent 8 g, FiberContent 4 g, ProteinContent 16.3 g, SaturatedFatContent 2.5 g, SodiumContent 1371.8 mg, SugarContent 8.3 g

Quick Italian Spaghetti has been a standby for Ruth Peterson of Jenison, Michigan for some 40 years now. "I can make it in a jiffy, and there's no other spaghetti recipe my husband's even interested in trying!" Ruth says.

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 servings.

Number Of Ingredients 11

• Ingredients

Nutrition Facts : Calories 158 calories, FatContent 9g fat (3g saturated fat), CholesterolContent 38mg cholesterol, SodiumContent 738mg sodium, CarbohydrateContent 8g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 13g protein.