JAR VODKA SAUCE RECIPES
VODKA-INFUSED CRANBERRY SAUCE - DELICIOUS. MAGAZINE
Give classic cranberry sauce a boozy kick. Our vodka-infused cranberry sauce takes 10 mins to make and will keep for a week in the fridge. Take the stress out of Christmas dinner with our make-ahead Christmas sides.
Provided by Jen Bedloe
Total Time 10 minutes
Prep Time 10 minutes
Yield Serves 8
Number Of Ingredients 4
Steps:
- Put the cranberries, clementine zest and juice in a pan along with the vodka. Bring to the boil and simmer for 5 minutes, stirring, until the cranberries begin to burst. Stir in the sugar, then set aside to cool. Serve at room temperature or chill until needed.
Nutrition Facts : Calories 69kcals, FatContent 0.1g (trace saturated), ProteinContent 0.2g, CarbohydrateContent 11.6g (11.6g sugars), FiberContent 2.3g
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