JAPANESE CARROT GINGER DRESSING RECIPE | ALLRECIPES
A very authentic, amazing concoction of ingredients that defies any Japanese ginger carrot dressing.
Provided by les
Categories Salad Dressings
Total Time 3 hours 20 minutes
Prep Time 20 minutes
Yield 80 servings
Number Of Ingredients 13
Steps:
- Combine grated carrots, celery, onion, and ginger into a large bowl. Stir in sake, soy sauce, mirin, vinegar, orange juice, vegetable oil, lemon juice, sugar, and sesame oil until well combined. Let sit for 1 hour.n
- Refrigerate dressing until flavors combine, about 2 hours.n
Nutrition Facts : Calories 33.7 calories, CarbohydrateContent 2.9 g, FatContent 1.7 g, FiberContent 0.3 g, ProteinContent 0.3 g, SaturatedFatContent 0.3 g, SodiumContent 111.4 mg, SugarContent 2.2 g
JAPANESE CARROT GINGER DRESSING - SPRINKLE OF SESAME
Steps:
- Peel and cut carrot, onion, ginger into 1 inch sized chunks. Peel the garlic clove.
- Soak the large diced onion in a bowl of ice water for 30 minutes to remove the spiciness. Drain.
- Add all the ingredients in a blender or a food processor and puree until smooth.
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