SPECIAL FRIED RICE RECIPE | ALLRECIPES
Twist on the typical fried rice found at a typical Chinese restaurant. Any meat can be used, but goes best with shrimp, bacon, spam, ham, Chinese sausage, or pork. If each step is carefully followed, and the pan is always HOT when cooking, then this fried rice is sure to be a hit!
Provided by Gigachip
Categories Asian Recipes
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 2 servings
Number Of Ingredients 18
Steps:
- Heat 2 teaspoons canola oil in a large wok or skillet over high heat until smoking.
- Beat eggs and water together in a bowl until smooth. Pour beaten egg mixture into the skillet, let it cook in the oil briefly to begin to firm, and then scramble lightly with a wooden spoon until the eggs are cooked and shiny, 2 to 3 minutes. Remove cooked eggs to a plate.
- Pour 1 teaspoon sesame oil into the hot pan. Add enough canola oil to cover the cooking surface of the pan and heat to smoking. Saute onion and garlic in oil until fragrant, 1 to 2 minutes; add peas and carrots and cook until hot, 1 to 2 minutes more. Return cooked eggs to the pan.
- Gradually add rice to the skillet, breaking and tossing chunks to break into individual grains and mixing with vegetables; cook and stir until the rice starts to turn a slight brown color and is completely hot, 2 to 3 minutes.
- Stir soy sauce, fish sauce, sriracha sauce, sugar, salt, 1/2 teaspoon white pepper, and monosodium glutamate into the rice mixture; continue to cook and stir until the grains of rice are no longer sticking together, 2 to 3 minutes more. Remove pan from heat and sprinkle green onion and cilantro over the fried rice; toss to mix.
- Peel outside skin of cucumber with vegetable shredder to create a ragged design on the outside. Slice cucumber diagonally and arrange in a circle around the serving platter. Serve rice in middle of platter, topping with additional green onion and a dash of white pepper.
Nutrition Facts : Calories 906.1 calories, CarbohydrateContent 168.2 g, CholesterolContent 186 mg, FatContent 14.8 g, FiberContent 5.4 g, ProteinContent 21.9 g, SaturatedFatContent 2.7 g, SodiumContent 1598 mg, SugarContent 4.4 g
INSTANT POT JAMBALAYA RECIPE - SOUTHERN LIVING
If you haven't made jambalaya in an Instant Pot, give this recipe a try. Our Test Kitchen said it was one of the best jambalayas they have ever tasted, and were surprised by how easily and quickly the dish comes together with the help of a multicooker. Shrimp can go from raw to rubbery in minutes. In this recipe, they are perfectly cooked through right at the end, with the residual heat and steam of the Instant Pot. Once you've tried it, you'll never go back to the regular stovetop method.
Provided by Southern Living
Total Time 1 hours 15 minutes
Yield Serves 6 (serving size: 2 cups)
Number Of Ingredients 20
Steps:
- Select SAUTÉ setting on a programmable pressure multicooker (such as Instant Pot). (Time, instructions, and settings may vary according to cooker brand or model.) Select HIGH temperature setting, and allow to preheat 5 to 8 minutes. Add oil, and stir in smoked sausage. Cook sausage, stirring often, until browned, about 5 minutes. Remove with a slotted spoon, and set aside. Add chicken to cooker, and sprinkle with 1/2 teaspoon of the Cajun seasoning. Cook, stirring often, until browned, about 5 minutes. Remove chicken with a slotted spoon, and set aside.
- Add onion, celery, green bell pepper, and red bell pepper to cooker, and cook, stirring occasionally, until vegetables begin to soften, about 4 minutes. Add garlic, and cook, stirring constantly, 1 minute.
- Add broth, diced tomatoes, rice, bay leaves, thyme, sausage, chicken, and remaining 2 teaspoons Cajun seasoning, stirring well to combine ingredients.
- Press CANCEL on multicooker. Cover cooker with lid, and lock in place. Turn steam release handle to SEALING position. Select MANUAL/PRESSURE COOK setting. Select HIGH pressure for 7 minutes. (It will take 10 to 15 minutes to come up to pressure before cooking begins.)
- Meanwhile, toss together shrimp, smoked paprika, salt, and black pepper in a medium bowl. Set aside.
- When cooking has stopped, carefully turn steam release handle to VENTING position, and let steam fully escape (float valve will drop). This will take 3 to 4 minutes. Remove lid from cooker, and stir in shrimp. Return lid to cooker, and let stand until shrimp are pink and have cooked through, 8 to 10 minutes. Stir in parsley. Garnish with scallions.
50 EASY WHITE RICE RECIPES | MYRECIPES
Feb 13, 2020 · Easy Slow-Cooker Jambalaya Recipe. Have dinner ready when you come home with this ultimate, slow-cooker Jambalaya. Featuring chicken, shrimp and smoked sausage, this classic Creole rice dish is perfect for the slow-cooker as all the flavors blend together over time in a marvelous way. As a simple one-pot meal, bring Jambalaya …
From myrecipes.com
From myrecipes.com
See details
THE BEST RICE RECIPES FOR THE ENTIRE FAMILY | MAHATMA® RICE
This salad rice bowl uses a blend of spiralized vegetables, jasmine rice, roasted cashews tossed in a rice wine vinegar, sesame oil and ginger dressing. Baked Jambalaya Risotto with Andouille & Kale This autumn-inspired Baked Jambalaya …
From mahatmarice.com
From mahatmarice.com
See details
INSTANT POT JAMBALAYA RECIPE - SOUTHERN LIVING
If you haven't made jambalaya in an Instant Pot, give this recipe a try. Our Test Kitchen said it was one of the best jambalayas they have ever tasted, and were surprised by how easily and …
From southernliving.com
From southernliving.com
See details
50 EASY WHITE RICE RECIPES | MYRECIPES
Feb 13, 2020 · Easy Slow-Cooker Jambalaya Recipe. Have dinner ready when you come home with this ultimate, slow-cooker Jambalaya. Featuring chicken, shrimp and smoked sausage, this classic Creole rice dish is perfect for the slow-cooker as all the flavors blend together over time in a marvelous way. As a simple one-pot meal, bring Jambalaya …
From myrecipes.com
From myrecipes.com
See details
THE BEST RICE RECIPES FOR THE ENTIRE FAMILY | MAHATMA® RICE
This salad rice bowl uses a blend of spiralized vegetables, jasmine rice, roasted cashews tossed in a rice wine vinegar, sesame oil and ginger dressing. Baked Jambalaya Risotto with Andouille & Kale This autumn-inspired Baked Jambalaya …
From mahatmarice.com
From mahatmarice.com
See details
INSTANT POT JAMBALAYA RECIPE - SOUTHERN LIVING
If you haven't made jambalaya in an Instant Pot, give this recipe a try. Our Test Kitchen said it was one of the best jambalayas they have ever tasted, and were surprised by how easily and …
From southernliving.com
From southernliving.com
See details
SPECIAL FRIED RICE RECIPE | ALLRECIPES
Stir soy sauce, fish sauce, sriracha sauce, sugar, salt, 1/2 teaspoon white pepper, and monosodium glutamate into the rice mixture; continue to cook and stir until the grains of rice are no longer sticking together, 2 to 3 minutes more. Remove pan from heat and sprinkle green onion and cilantro over the fried rice…
From allrecipes.com
From allrecipes.com
See details
50 EASY WHITE RICE RECIPES | MYRECIPES
Feb 13, 2020 · Easy Slow-Cooker Jambalaya Recipe. Have dinner ready when you come home with this ultimate, slow-cooker Jambalaya. Featuring chicken, shrimp and smoked sausage, this classic Creole rice dish is perfect for the slow-cooker as all the flavors blend together over time in a marvelous way. As a simple one-pot meal, bring Jambalaya …
From myrecipes.com
From myrecipes.com
See details
THE BEST RICE RECIPES FOR THE ENTIRE FAMILY | MAHATMA® RICE
This salad rice bowl uses a blend of spiralized vegetables, jasmine rice, roasted cashews tossed in a rice wine vinegar, sesame oil and ginger dressing. Baked Jambalaya Risotto with Andouille & Kale This autumn-inspired Baked Jambalaya …
From mahatmarice.com
From mahatmarice.com
See details
SPECIAL FRIED RICE RECIPE | ALLRECIPES
Stir soy sauce, fish sauce, sriracha sauce, sugar, salt, 1/2 teaspoon white pepper, and monosodium glutamate into the rice mixture; continue to cook and stir until the grains of rice are no longer sticking together, 2 to 3 minutes more. Remove pan from heat and sprinkle green onion and cilantro over the fried rice…
From allrecipes.com
From allrecipes.com
See details