JAMAICAN ME CRAZY SAUCE RECIPES

Name: Jerk Chicken
Prep time: 2 h 20 min
Cook time: 40 min
Total time: 3 h
Yield: 4 servings
Cuisine: caribbean
Ingredients: 1/2 of 1 nutmeg; 1 cinnamon stick; 1 tablespoon coriander seeds; 1 teaspoon cloves, whole; 6 pimento seeds (allspice); 1 teaspoon black peppercorns; 1 bunch scallions, chopped; 1 large onion, roughly chop; 2 to 3 Scotch Bonnet peppers; 10 sprigs thyme, leaves picked; 10 garlic cloves; 1/2 cup fresh lime juice or white vinegar; 1 cup soy sauce; 1/2 cup raw sugar; 1 whole chicken, cut into 8 pieces

JERK CHICKEN RECIPE - FOOD NETWORK

Jerk Chicken Recipe - Food Network image

Provided by Food Network

Categories main-dish

Total Time 3 hours 0 minutes

Prep Time 2 hours 20 minutes

Cook Time 40 minutes

Yield 4 servings

Number Of Ingredients 15

Ingredients

1/2 of 1 nutmeg
1 cinnamon stick
1 tablespoon coriander seeds
1 teaspoon cloves, whole
6 pimento seeds (allspice)
1 teaspoon black peppercorns
1 bunch scallions, chopped
1 large onion, roughly chop
2 to 3 Scotch Bonnet peppers
10 sprigs thyme, leaves picked
10 garlic cloves
1/2 cup fresh lime juice or white vinegar
1 cup soy sauce
1/2 cup raw sugar
1 whole chicken, cut into 8 pieces

Steps:

Preheat the oven to 350 degrees. Score chicken and season with salt. Spoon desired amount of jerk marinade over chicken and rub into scores. Marinade refrigerated for 2 hours to overnight. Bake for 35 minutes in the oven. Remove from the oven and finish on the grill.;
Combine all of the above in a bowl and stir in the following: .

JERK CHICKEN RECIPE - FOOD NETWORK

Jerk Chicken Recipe - Food Network image

Provided by Food Network

Categories main-dish

Total Time 3 hours 0 minutes

Prep Time 2 hours 20 minutes

Cook Time 40 minutes

Yield 4 servings

Number Of Ingredients 15

Ingredients

1/2 of 1 nutmeg
1 cinnamon stick
1 tablespoon coriander seeds
1 teaspoon cloves, whole
6 pimento seeds (allspice)
1 teaspoon black peppercorns
1 bunch scallions, chopped
1 large onion, roughly chop
2 to 3 Scotch Bonnet peppers
10 sprigs thyme, leaves picked
10 garlic cloves
1/2 cup fresh lime juice or white vinegar
1 cup soy sauce
1/2 cup raw sugar
1 whole chicken, cut into 8 pieces

Steps:

Preheat the oven to 350 degrees. Score chicken and season with salt. Spoon desired amount of jerk marinade over chicken and rub into scores. Marinade refrigerated for 2 hours to overnight. Bake for 35 minutes in the oven. Remove from the oven and finish on the grill.;
Combine all of the above in a bowl and stir in the following: .

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