JAM CAKE FILLING RECIPE RECIPES
OLD-FASHIONED JAM CAKE RECIPE: HOW TO MAKE IT
I remember my Aunt Murna telling me she made this cake often when she was a young girl. Through the years, she made improvements to it, and her cake become a real family favorite. It has been a popular staple at our reunions.
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 05 minutes
Prep Time 25 minutes
Cook Time 40 minutes
Yield 16 servings.
Number Of Ingredients 19
Steps:
- In a small bowl, combine raisins and pineapple; let stand for at least 30 minutes. , In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine dry ingredients; gradually add to creamed mixture alternately with jam and buttermilk, beating well after each addition. Stir in raisin mixture and nuts. , Spread into two greased and floured 9-in. round baking pans. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. , For icing, in a large saucepan, melt butter over medium heat. Stir in sugar and milk. Bring to a boil. Remove from the heat; cool until just warm. Pour into a large bowl; beat in enough confectioners' sugar to achieve a spreading consistency. Spread frosting between layers and over the top and sides of cake.
Nutrition Facts : Calories 702 calories, FatContent 30g fat (15g saturated fat), CholesterolContent 116mg cholesterol, SodiumContent 353mg sodium, CarbohydrateContent 107g carbohydrate (86g sugars, FiberContent 2g fiber), ProteinContent 6g protein.
BLACKBERRY JAM CAKE RECIPE | SOUTHERN LIVING
This sweet cake is perfectly balanced with the slightly savory flavor or its caramel-cream cheese frosting.
Provided by Damaris Phillips
Total Time 2 hours 35 minutes
Yield Serves 12
Number Of Ingredients 22
Steps:
- Preheat oven to 350°F. Spray 3 (9-inch) round cake pans with cooking spray; line bottoms with parchment paper.
- Prepare the Cake Layers: Whisk together first 7 ingredients in a large bowl; set aside.
- Place sugar and eggs in bowl of a heavy-duty stand mixer fitted with whisk attachment; beat on medium speed until thick and smooth, 3 minutes. Change to paddle attachment. Add oil, jam, and vanilla extract; beat until combined, 1 minute.
- Add half of the flour mixture to jam mixture; beat on low speed until just combined, 20 to 45 seconds. Add buttermilk; beat on low speed until just combined. Add remaining flour mixture; beat on low speed until smooth and combined, about 30 seconds. Fold in nuts and raisins; divide evenly among prepared pans.
- Bake in preheated oven until edges of cake layers are just starting to pull from sides of pans and a wooden pick inserted in center comes out clean, 35 to 40 minutes, rotating pans from top to bottom rack halfway through baking. Press gently on top of layers to flatten any doming; cool in pans 10 minutes. Remove from pans to wire racks; cool completely, about 1 hour.
- Prepare the Frosting: Place cream cheese and sugar in bowl of a heavy-duty stand mixer fitted with whisk attachment; beat on medium-low speed until combined. Add caramel topping; beat until smooth, 1 to 2 minutes. With mixer running, slowly pour in cream and add salt. Beat on medium speed until thick and smooth, 3 to 4 minutes. (Mixture will look runny at first but will thicken as the cream is whipped.)
- Transfer about two-thirds of the frosting to a piping bag. Place 1 cake layer on a serving plate. Pipe frosting on top of layer, using a circular motion and starting from the outside and gradually moving to the center. Repeat process with remaining layers. Cover sides with remaining frosting. (Drag the back of a spoon in a side-to-side motion across the frosting for a textured look.) Garnish cake with nuts and blackberries.
More about "jam cake filling recipe recipes"
GEORGIA'S TENNESSEE JAM CAKE RECIPE | ALLRECIPES
This rich holiday dessert was invented by my grandmother and is a tradition in our house over Christmas. These ingredients were originally the authentic thing -- homemade jam, buttermilk out of the churn, and walnuts you gather and crack yourself. Now we use purchased items, but the cake is just as good. Frost with homemade caramel frosting, or your favorite cream cheese frosting.
From allrecipes.com
Reviews 4.8
Total Time 1 hours 5 minutes
Category Desserts, Cakes, Spice Cake Recipes
Calories 684.9 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 1 hours 5 minutes
Category Desserts, Cakes, Spice Cake Recipes
Calories 684.9 calories per serving
- Bake in the preheated oven until the top of the cakes spring back when lightly touched, about 35 minutes. Cool in the pans until cool enough to handle, then invert the cakes over a wire rack and remove pans to cool completely.
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STRAWBERRY JAM CAKE RECIPE: HOW TO MAKE IT
Every year I make this special Strawberry Jam Cake for the Relay for Life cake raffle. It has raised lots of money for a good cause. —Tammy Urbina, Warner Robins, Georgia
From tasteofhome.com
Reviews 3.8
Total Time 60 minutes
Category Desserts
Calories 783 calories per serving
From tasteofhome.com
Reviews 3.8
Total Time 60 minutes
Category Desserts
Calories 783 calories per serving
- Preheat oven to 350°. Grease and flour three 9-in. round baking pans; set aside. , In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add egg whites, 1 at a time, beating well after each addition. Beat in the strawberries, sour cream and, if desired, extract. Combine the flour, baking powder, baking soda and salt; add to the creamed mixture. Transfer batter to prepared pans. , Bake until a toothpick inserted in the center comes out clean, 22-26 minutes. Cool for 10 minutes before removing from pans to wire racks to cool completely., For frosting, in a large bowl, beat cream cheese and butter until fluffy. Add the confectioners’ sugar, strawberries and, if desired, the extract and red food coloring; beat until smooth. , Place bottom cake layer on a serving plate; top with 1/4 cup jam and 1/2 cup frosting. Repeat layers. Top with remaining cake layer. Spread remaining frosting over top and sides of cake. Garnish with strawberries if desired.
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APRICOT CAKE FILLING RECIPE | MYRECIPES
From myrecipes.com
Calories 44 calories per serving
Calories 44 calories per serving
- Spread a generous layer of jam between 2 cooled 8- or 9-inch yellow or white layer cakes before stacking and finishing them with a vanilla frosting.
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RASPBERRY CAKE FILLING RECIPE - FOOD.COM
Yummy and easy. Use in the center of cakes, jelly rolls or other desserts. It is deliberately on the runny side as I like my fillings to soak into the cake to add extra moisture. To make a filling that is thicker, increase the cornstarch by a teaspoon at a time until it is as thick as you are used to!
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 616.9 per serving
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 616.9 per serving
- Let cool completely before spreading onto cake.
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10 BEST JAM CAKE FILLING RECIPES | YUMMLY
Jam Cake Filling Recipes 123,139 Recipes. Last updated Dec 16, 2021. This search takes into account your taste preferences. 123,139 suggested recipes. Brie Puffy Omelet in Seconds Seconds. asparagus stalks, jam, salt, frisee, vinegar, mustard, oil, radicchio and 3 more. Cinnamon Cake As receitas lá de casa.
From yummly.com
From yummly.com
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JAM CAKE RECIPE - PAULA DEEN
Ingredients 1 cup sugar 1 cup jam (any fruit jam, we used seedless raspberry) 1 cup buttermilk 1 teaspoon baking soda 1 teaspoon ground cloves 1 teaspoon cinnamon 1 teaspoon ground nutmeg 3 cups all purpose flour 2 eggs 2 tablespoons shortening 1 teaspoon baking powder
From pauladeen.com
From pauladeen.com
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10 BEST RASPBERRY JAM CAKE FILLING RECIPES | YUMMLY
From yummly.com
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10 BEST JAM CAKE FILLING RECIPES | YUMMLY
Jam Cake Filling Recipes 122,996 Recipes. Last updated Nov 30, 2021. This search takes into account your taste preferences. 122,996 suggested recipes. Chocolate Beetroot Cake Flora. eggs, baking powder, whipping cream, golden caster sugar, cooked beetroot and 9 more. Brie Puffy Omelet in Seconds Seconds.
From yummly.co.uk
From yummly.co.uk
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JAM FILLING - CAKECENTRAL.COM
From cakecentral.com
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JAM FILLED VANILLA LAYER CAKE - LORD BYRON'S KITCHEN
Jul 30, 2017 · Ingredients 1 cup butter, room temperature 1 1/2 cups white sugar 4 large eggs 1 tablespoon vanilla extract 2 3/4 cups all purpose flour 3 tablespoons baking powder 1/2 teaspoon salt 1 cup milk 1 cup Smucker’s strawberry jam 1/4 cup confectioner’s sugar, optional 8-10 strawberries, optional
From lordbyronskitchen.com
From lordbyronskitchen.com
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SOUTHERN JAM CAKE - THE SOUTHERN LADY COOKS
Preheat oven to 350 degrees and spray or flour 2 (9 inch) round baking pans. Put all ingredients into a large bowl except pecans and mix well on low. Increase speed to high until sugar is completely dissolved. Fold in pecans and pour into pans. Bake 40 minutes or until cake pulls away from side of pans.
From thesouthernladycooks.com
From thesouthernladycooks.com
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100-YEAR OLD JAM CAKE RECIPE | CDKITCHEN.COM
directions. Preheat oven to 350 degrees F. Grease and flour four 8-inch or 9-inch cake pans, or line them with parchment paper. Combine buttermilk and baking soda; set aside. Sift together flour, salt, and spices; set aside. Cream butter, sugar, and vanilla until light and fluffy. Add the eggs one at a time, beating well and scraping the bowl ...
From cdkitchen.com
From cdkitchen.com
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BIG MOMMA’S BLACKBERRY JAM CAKE - LOVELESS CAFE
Directions. Preheat the oven to 350°F. Grease three 9-inch cake pans. Line the bottoms of pans with parchment paper and grease the paper. Put the golden raisins in a small saucepan. Add water to cover and bring to a boil. Remove from the heat and let cool completely; drain well. Meanwhile, spread out the walnuts in a small baking pan and toast ...
From lovelesscafe.com
From lovelesscafe.com
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SIMPLY JUNE: YELLOW CAKE WITH JAM FILLING
May 04, 2010 · Preheat the oven to 375F. Grease and flour a 10 inch round cake pan with 3 inch high sides. Sift the flour, baking powder and salt together in a medium bowl and set aside. Beat butter and sugar until well combined but not fluffy. Add eggs, egg yolks and beat until well combined. Scrape down the bowl once or twice as necessary.
From simply-june.blogspot.com
From simply-june.blogspot.com
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KENTUCKY BLACKBERRY JAM CAKE - SPICY SOUTHERN KITCHEN
Oct 21, 2018 · Instructions. Preheat oven to 325 degrees. Spray two 9-inch cake pans with baking spray and line the bottoms with parchment paper. Using an electric mixer, beat the butter and sugar together until light and creamy, 3 to 5 minutes. Beat in eggs one at a time, scrapping down sides of the bowl in between additions.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
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THE SECRET TO DAMARIS PHILLIPS'S OLD FASHIONED JAM CAKE ...
Kentuckians like to boast that the jam cake is as original to their state as bourbon and the Derby. While there is a proliferation of jam cakes in old community cookbooks from that area, the recipe is actually a gift from German immigrants who settled in Pennsylvania and then ventured to Kentucky, Tennessee, Ohio, and other places, bringing the ...
From southernliving.com
From southernliving.com
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JAM SPONGE RECIPE - CAKEBOXING.COM
Dec 24, 2021 · Steamed Jam Sponge A traditional British dessert dish consisting of a steamed sponge cake with jam Serves. In this jam sponge pudding recipe you could exchange the jam for lemon curd or golden syrup or add some dried fruit to the sponge mix. Fold in egg and milk. From this basic recipe you can create an endless number of variations by the ...
From cakeboxing.com
From cakeboxing.com
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JAM SWIRL COFFEE CAKE WITH STREUSEL TOPPING RECIPE
Nov 20, 2021 · Gather the ingredients. Preheat the oven to 375 F. Into a medium bowl, sift together the flour, granulated sugar, baking powder, and salt. Cut in the butter with a pastry blender to make a fine crumbly mixture. Add the beaten egg and milk; stir just until dry ingredients are moistened. Spoon the batter into a generously buttered 9-inch square ...
From thespruceeats.com
From thespruceeats.com
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A CUTE LITTLE VANILLA CAKE WITH STRAWBERRY JAM FILLING AND ...
My hand mixer broke while I was making buttercream, so I decided to go with a sprinkle border rather than a piped border. Strawberry jam filling was just Smucker's jam heated and poured through a sieve. Buttercream was a simple American buttercream recipe but with 1/4 tsp of Lorann's strawberry extract instead of vanilla extract.
From reddit.com
From reddit.com
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FRESH FRUIT EASY CAKE FILLING RECIPE - OH SO DELICIOSO
Apr 10, 2019 · HOW TO MAKE FRESH FRUIT CAKE FILLING RECIPE. Wash and prep your fruit. I LOVE to make berry fillings. You can totally combine different berries and fruit too. Make a triple berry, or strawberry peach, ooo or pineapple mango filling. The cake filling world is your oyster! Just make sure you have at least 4 full cups of fruit.
From ohsodelicioso.com
From ohsodelicioso.com
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