JALAPENO TREE RECIPES

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JALAPENO BUTTER! RECIPE - FOOD.COM



Jalapeno Butter! Recipe - Food.com image

Make and share this Jalapeno Butter! recipe from Food.com.

Total Time 2 minutes

Prep Time 1 minutes

Cook Time 1 minutes

Yield 4-12 serving(s)

Number Of Ingredients 3

1/2 cup butter (1/2 cup)
1 tablespoon of diced jalapeno (We gut the Jalapenos so there are no seeds)
1 teaspoon minced garlic

Steps:

  • Make sure that the Jalapenos are diced really small! Make sure that the butter is luke warm. With a fork, mix the stick of butter and Jalapenos together. Slowly stir in the garlic and you should have a creamy looking blend of butter! This is soooo goood! I just had it tonight for the 10th time!

Nutrition Facts : Calories 0, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 0, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 0

CREAMY GREEN SAUCE RECIPE | ALLRECIPES



Creamy Green Sauce Recipe | Allrecipes image

This combination of sour cream with tomatoes brings about a delightful, smooth, creamy creation. Feel free to modify to your taste buds! Serve with or over tortilla chips. Sprinkle with your choice of shredded cheese for nachos!

Provided by Hot&Spicy

Categories     Side Dish    Sauces and Condiments    Sauces

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 24 servings

Number Of Ingredients 11

2 teaspoons olive oil, or as needed
½ cup chopped onion
1 jalapeno pepper, coarsely chopped
1 teaspoon minced garlic
3 green tomatoes, coarsely chopped
4 tomatillos, husked and chopped
3 avocados, chopped
1 tablespoon water, or as needed
1?½ cups sour cream, at room temperature
¼ bunch fresh cilantro, chopped
1 teaspoon salt

Steps:

  • Heat oil in a large saucepan over medium heat; cook and stir onion, jalapeno pepper, and garlic until onion is softened, 5 to 10 minutes. Add tomatoes, tomatillos, avocado, and water to onion mixture; bring to a boil. Reduce heat and simmer until tomatoes are softened and liquid has evaporated, about 15 minutes. Remove saucepan from heat and cool slightly.
  • Blend tomato mixture, sour cream, cilantro, and salt together in a food processor or blender, working in batches if necessary, until sauce is smooth.

Nutrition Facts : Calories 81.6 calories, CarbohydrateContent 4.3 g, CholesterolContent 6.3 mg, FatContent 7.2 g, FiberContent 2.1 g, ProteinContent 1.3 g, SaturatedFatContent 2.5 g, SodiumContent 108.8 mg, SugarContent 1.2 g

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