JALAPENO CHOCOLATE BAR RECIPES

Name: Spicy Chocolate Jalapeno Cake
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 10-12 serving(s)
Ingredients: 1 cup chocolate chips, melted an cooled; 1 1/4 cups sugar; 3/4 cup butter, softened; 1 teaspoon vanilla extract; 3 eggs; 2 cups all-purpose flour; 1 tablespoon ground cinnamon; 2 teaspoons baking soda or 2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup milk; 1 -2 tablespoon canned jalapeno, chopped finely; 3 -3 1/4 cups powdered sugar, sifted; 1/3 cup milk; 1/2 cup butter, softened; 2 teaspoons vanilla extract; 3 teaspoons cocoa powder; 1/4 teaspoon salt; 1 1/2 cups sliced almonds

SPICY CHOCOLATE JALAPENO CAKE RECIPE - FOOD.COM

Spicy Chocolate Jalapeno Cake Recipe - Food.com image

Here's chocolate cake with a difference! This isn't a dare - jalapenos work absolutely beautifully with chocolate... And it's not as far fetched as you might think as Mayas used chili with cocoa thousands of years ago. (The amount of baking soda/powder has been changed to 2 based on the reviews.)

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 10-12 serving(s)

Number Of Ingredients 18

Ingredients

1 cup chocolate chips, melted an cooled
1 1/4 cups sugar
3/4 cup butter, softened
1 teaspoon vanilla extract
3 eggs
2 cups all-purpose flour
1 tablespoon ground cinnamon
2 teaspoons baking soda or 2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1 -2 tablespoon canned jalapeno, chopped finely
3 -3 1/4 cups powdered sugar, sifted
1/3 cup milk
1/2 cup butter, softened
2 teaspoons vanilla extract
3 teaspoons cocoa powder
1/4 teaspoon salt
1 1/2 cups sliced almonds

Steps:

Preheat oven to 350°F Grease two 9 inch round baking pan.
Beat sugar, butter and vanilla in large mixer bowl. Add eggs, beat for a minute. Beat in the melted chocolate. Combine flour, cinnamon, baking soda and salt, then beat into chocolate mixture alternatively with the milk. Stir in jalapenos and pour into pans.
Bake for 30-35 minutes, or until a wooden pick inserted in the middle comes out clean. Cool in pans for for 20 minutes, then invert into wire racks to cool completely.
For the frosting, beat sugar, milk, butter, cocoa, vanilla and salt in a small bowl until mixture is smooth. Frost the cake and decorate the side with almonds.

Nutrition Facts : Calories 741.1, FatContent 38.1, SaturatedFatContent 19.4, CholesterolContent 129, SodiumContent 629.8, CarbohydrateContent 95.9, FiberContent 3.9, SugarContent 70.5, ProteinContent 9.6

SPICY CHOCOLATE BARK RECIPE: HOW TO MAKE IT

Spicy Chocolate Bark Recipe: How to Make It image

Warm hearts and heat up the holidays with this melt-in-your-mouth confection from our Test Kitchen. It sets up nicely when chilled, saving the peppery bite ‘til the very end. With just four ingredients, it makes an easy gift idea, and folks who like spicy foods just may put it at the top of their holiday wish lists!

Provided by Taste of Home

Categories Desserts

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield about 1-1/2 pounds.

Number Of Ingredients 4

Ingredients

1 pound milk chocolate candy coating, coarsely chopped
1/2 teaspoon cayenne pepper
1/2 cup chopped cashews, toasted
1/2 cup chopped pecans, toasted

Steps:

In a microwave, melt candy coating; stir until smooth. Stir in remaining ingredients. Spread onto a waxed paper-lined pan. Refrigerate until set, about 20 minutes., Break bark into small pieces. Store in an airtight container in the refrigerator.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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