JACK IN THE BOX TACOS MEAT RECIPES

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JACK IN THE BOX BEEF TACOS (COPYCAT) RECIPE - FOOD.COM



Jack in the Box Beef Tacos (Copycat) Recipe - Food.com image

Make and share this Jack in the Box Beef Tacos (Copycat) recipe from Food.com.

Total Time 24 hours 15 minutes

Prep Time 24 hours

Cook Time 15 minutes

Yield 16 tacos, 8 serving(s)

Number Of Ingredients 23

1 lb ground beef
3 cups cold water
1 cup ground texturized soy protein (grind in food processor)
2 tablespoons defatted soy grits (or soy flour)
2 tablespoons tomato paste
4 teaspoons dried onion flakes
1 tablespoon plain chili powder
1 tablespoon masa corn flour
1 tablespoon all-purpose flour
2 teaspoons salt
1 teaspoon Accent seasoning
1 teaspoon garlic powder
3/4 teaspoon Worcestershire sauce
1/2 teaspoon sugar
1/4 teaspoon ground cumin
1 dash ground black pepper
1 dash cayenne pepper
1 dash citric acid (natural flavor enhancer)
1 stone-ground corn tortilla
pure canola oil
1 teaspoon taco sauce (Jack in the Box Taco Sauce (Copycat))
1/2 slice American cheese, divided diagonally
2 tablespoons shredded iceberg lettuce

Steps:

  • PLEASE NOTE: THESE ARE MAKE-AHEAD TACOS. YOU MUST FILL THEN FREEZE TACOS BEFORE FRYING FOR AUTHENTIC RESULTS. PREPARE MY "COPYCAT JACK IN THE BOX TACO SAUCE" RECIPE (RECIPE #423994) BEFORE ASSEMBLING DEEP-FRIED TACOS.
  • POUR 3 cups cold water into a medium bowl; ADD the remaining SEASONING MIX ingredients (1 cup texturized soy protein, 2 tablespoons defatted soy grits (or soy flour), 2 tablespoons tomato paste, 4 teaspoons dried onion flakes, 1 tablespoon plain chili powder, 1 tablespoon masa corn flour, 1 tablespoon all-purpose flour, 2 teaspoons salt, 1 teaspoon Accent seasoning, 1 teaspoon garlic powder, 3/4 teaspoon Worcestershire sauce, 1/2 teaspoon sugar, 1/4 teaspoon ground cumin, 1 dash ground black pepper, 1 dash cayenne pepper, 1 dash citric acid); WHISK mixture well until dry ingredients are thoroughly dissolved; SET aside.
  • BROWN the ground TACO BEEF in a skillet over medium-high heat while stirring without overcooking (drain ground beef if necessary); POUR the blended SEASONING MIX into the 1 lb browned TACO BEEF in skillet; RAISE heat to high and BOIL mixture for one minute, stirring; REDUCE heat to medium and COOK mixture, stirring occasionally, until very little liquid remains and ground beef is moist yet not soggy.
  • COVER beef mixture and reduce heat to low; SIMMER for 5-7 minutes to steam and tenderize meat, and for flavors to infuse fully (ADD more water to refresh consistency if needed); TRANSFER filling to a food processor and process until fairly fine in texture: RETURN to skillet on lowest heat to keep warm.
  • DIVIDE enough needed American cheese slices diagonally; SHRED enough needed iceberg lettuce; HEAT 1/4 teaspoon vegetable oil in a skillet over low heat; TURN corn tortillas one at a time in a skillet on both sides until moistened and pliable (this helps tortillas from tearing); STACK prepared tortillas between paper towels to blot.
  • SPOON about 1 tablespoon of warm beef filling mixture into each tortilla; FOLD tortilla in half so bottom is curled; PRESS bottom filled half carefully without tearing tortilla using a taco press or makeshift mold ); LEAVE taco tops open by about 1 inch; CAREFULLY arrange filled, formed tacos into Ziploc bags without crowding or touching; ARRANGE sealed tacos in a resealable plastic container, to protect them from breakage; FREEZE overnight or until ready to deep-fry.
  • SLOWLY preheat deep-fryer with manufacturer's recommended amount of oil to 365°F .
  • FRY tacos one at a time for 55 - 65 seconds at 365 °F while supporting each taco with a taco press or tongs; PLACE cooked tacos on absorbent paper to drain slightly (I recommend one person frying and one person assembling for better efficiency and fresh, hot tacos!).
  • TO ASSEMBLE TACOS: OPEN each fried taco carefully; POUR 1 teaspoon prepared Jack in the Box Copycat Taco Sauce (Recipe #423994); PLACE one cut American cheese triangle into one side; GARNISH with 2 tablespoons shredded iceberg lettuce.
  • ENJOY your Jack in the Box Tacos and say, "EAT YOUR HEART OUT, JACK!".

Nutrition Facts : Calories 149.6, FatContent 9, SaturatedFatContent 3.5, CholesterolContent 39.1, SodiumContent 690.8, CarbohydrateContent 5.3, FiberContent 0.9, SugarContent 1.2, ProteinContent 11.5

COPYCAT JACK IN THE BOX TACO RECIPE | TOP SECRET RECIPES



Copycat Jack in the Box Taco Recipe | Top Secret Recipes image

Older than both McDonald's and Burger King, Jack-in-the Box is the world's fifth-largest hamburger chain, with 1,089 outlets by the end of 1991 in thirteen states throughout the West and Southwest. The restaurant, headquartered in San Diego, boasts one of the largest menus in the fast food world. Now taste for yourself the homemade version of Jack's most popular item. The Jack-in-the Box Taco has been served since the inception of the chain, with very few changes over the years. If you're a fan of the Jumbo Jack or any of Jack's Shakes click here for my clone recipes. Source: Top Secret Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 15 minutes0S

Prep Time 7 minutes30S

Cook Time 7 minutes30S

Number Of Ingredients 9

Nutrition Facts : Calories 190 calories

HOW TO MAKE JACK IN THE BOX TACOS
Dec 28, 2021 · Take corn tortillas and place 1 heaping Tbsp of Jack In The Box meat into the center of the shell and fold in half and press down evenly. Place the taco in a bag and place in the freezer. Repeat. For small tacos cut small circles out of the tortillas and complete the same steps above. Heat oil for deep frying to 365°F.
From hellthyjunkfood.com
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MOST ACCURATE JACK IN THE BOX TACOS RECIPE IN THE WORLD ...
From m.youtube.com
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MOST ACCURATE JACK IN THE BOX TACOS RECIPE IN THE WORLD ...
Dec 28, 2021 · These tacos have been around since the 1950s and have been America’s favorite add-on to their orders at Jack In The Box. Today we make them at home because we live in Florida and cannot go and get one. SUBSCRIBE ?? https://goo.gl/CitGia 2ND CHANNEL ?? https://goo.gl/4HUP8J. THINGS YOU’LL NEED: Sandwich Bags: https://amzn.to/3plqXRK
From goldenhousetucson.com
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JACK IN THE BOX TACO RECIPE! NOW YOU CAN MAKE THEM AT HOME!
Jan 29, 2013 · Heat your fryer or oil in a pot to 350. Fry for 1-2 minutes. Pry open the hot taco (careful!) and add a triangle slice of American cheese, shredded iceburg lettuce, and the Jack in the Box Taco Sauce: Jack in the Box Taco Sauce: 1 cup cold water; 1/4 cup chili sauce (not ketchup!) 2 1/2 tablespoons white vinegar
From mybizzykitchen.com
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JACK IN THE BOX TACOS DIY COPYCAT / RECIPE BURGER KING ...
From m.youtube.com
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MOST ACCURATE JACK IN THE BOX TACOS RECIPE IN THE WORLD
These tacos have been around since the 1950s and have been America's favorite add-on to their orders at Jack In The Box. Today we make them at home because we live in Florida and cannot go and get one.
From video.wowfood.guru
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HOW TO MAKE JACK IN THE BOX TACOS
Dec 28, 2021 · Take corn tortillas and place 1 heaping Tbsp of Jack In The Box meat into the center of the shell and fold in half and press down evenly. Place the taco in a bag and place in the freezer. Repeat. For small tacos cut small circles out of the tortillas and complete the same steps above. Heat oil for deep frying to 365°F.
From hellthyjunkfood.com
See details


JACK IN THE BOX TACO RECIPE! NOW YOU CAN MAKE THEM AT HOME!
Jan 29, 2013 · Heat your fryer or oil in a pot to 350. Fry for 1-2 minutes. Pry open the hot taco (careful!) and add a triangle slice of American cheese, shredded iceburg lettuce, and the Jack in the Box Taco Sauce: Jack in the Box Taco Sauce: 1 cup cold water; 1/4 cup chili sauce (not ketchup!) 2 1/2 tablespoons white vinegar
From mybizzykitchen.com
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JACK IN THE BOX TACOS COPYCAT RECIPE - IZZYCOOKING
Mar 25, 2021 · Ingredients for Jack in the Box Tacos. Ground Beef: Opt for a leaner 90/10 beef for this recipe. Less fat ensures your tacos won’t be greasy or soggy. Refried Beans: Get canned refried beans at the supermarket or online from brands like Old El Paso. Chili Powder: Add some spice to your tacos with chili powder. Garlic Powder: Garlic powder adds lots of flavor to your beef.
From izzycooking.com
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MOST ACCURATE JACK IN THE BOX TACOS RECIPE IN THE WORLD ...
From m.youtube.com
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JACK IN THE BOX TACOS RECIPE » RECIPEFAIRY.COM
Oct 15, 2020 · Jack in the box tacos aren’t full of lumps, but filled with a smoother textured beef. To give them the spicy flavor for which they are famous you are going to need chili powder. When we tweaked this recipe, we were quite surprised as to how much we needed to get it up to the right ‘temperature’.
From recipefairy.com
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MOST ACCURATE JACK IN THE BOX TACOS RECIPE IN THE WORLD ...
Dec 28, 2021 · These tacos have been around since the 1950s and have been America’s favorite add-on to their orders at Jack In The Box. Today we make them at home because we live in Florida and cannot go and get one. SUBSCRIBE ?? https://goo.gl/CitGia 2ND CHANNEL ?? https://goo.gl/4HUP8J. THINGS YOU’LL NEED: Sandwich Bags: https://amzn.to/3plqXRK
From goldenhousetucson.com
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JACK IN THE BOX BEEF TACOS (COPYCAT) RECIPE - DETAILS ...
Get full Jack in the Box Beef Tacos (Copycat) Recipe ingredients, how-to directions, calories and nutrition review. Rate this Jack in the Box Beef Tacos (Copycat) recipe with 1 lb ground beef, 3 cups cold water, 1 cup ground texturized soy protein (grind in food processor), 2 tbsp defatted soy grits (or soy flour), 2 tbsp tomato paste, 4 tsp dried onion flakes, 1 tbsp plain chili powder, 1 ...
From recipeofhealth.com
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JACK IN THE BOX TACOS INGREDIENT - ALL INFORMATION ABOUT ...
Jack in the Box Beef Tacos (Copycat) Recipe - Food.com tip www.food.com. TO ASSEMBLE TACOS: OPEN each fried taco carefully; POUR 1 teaspoon prepared Jack in the Box Copycat Taco Sauce (Recipe #423994); PLACE one cut American cheese triangle into one side; GARNISH with 2 tablespoons shredded iceberg lettuce.
From therecipes.info
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JACK IN THE BOX TACOS MAKE A GREAT CASSEROLE
Jan 05, 2017 · Jack in the Box sells 554 million of its iconic tacos a year, according to the report; "more than 1,000 times a minute, someone bites into what has been described as a wet envelope of cat food ...
From chron.com
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JACK IN THE BOX TACO | MEXICAN FOOD RECIPES, RECIPES ...
Oct 4, 2016 - Jack in the Box tacos are the chain restaurant's most popular item. Make these delicious, simple tacos at home with Todd Wilbur's copycat recipe!
From pinterest.com
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ARE JACK IN THE BOX TACOS VEGAN? THE BOTTOM LINE – YOUR ...
So, when word got out that Jack in the Box tacos contain lots of soy, it was immediately assumed that they must be “accidentally vegan” soy meat tacos. However, the reality is that Jack in the Box tacos are made with beef mixed with soy proteins, and the latter may constitute no more than 30% of the total protein content of the meat.
From yourveganjourney.com
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VEGAN COPYCAT JACK IN THE BOX TACOS - STRONGER WITH THYME
Instructions. In a large saucepan, bring lentils and 6 cups of the water to a boil. Once boiling, put lid on and turn down to a low simmer for 20 minutes or until soft (all water should be absorbed). In a separate bowl, add the other 2 cups of water, along with the rest of the filling ingredients and stir until all combined.
From strongerwiththyme.com
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JACK IN THE BOX GLUTEN FREE TACOS - IDEAS 2022
Sep 14, 2021 · Therefore, jack in the box tacos contain real meat and are not vegetarian and vegan friendly. Peterson in 1951 in san diego, california.
From tascadaboaviagem.com
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AN IMMOVABLE FEAST: THE JACK IN THE BOX TACO
Jun 08, 2011 · 9 TO ASSEMBLE TACOS: OPEN each fried taco carefully; POUR 1 teaspoon prepared Jack in the Box Copycat Taco Sauce (Jack in the Box Copycat Taco Sauce); PLACE one cut American cheese triangle into one side; GARNISH with 2 tablespoons shredded iceberg lettuce. 10 ENJOY your Jack in the Box Tacos and say, "EAT YOUR HEART OUT, JACK!".
From animmovablefeast.blogspot.com
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