JACK DANIEL'S PECAN PIE RECIPE - FOOD.COM
Spirited take on the traditional pecan pie. Really good! My brother's recipe that he now makes every year, more than once!
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375.
- Combine eggs, sugar, butter, syrup, vanilla and Jack Daniel's; mix well.
- Sprinkle chocolate chips over the bottom of the pie shell.
- Add the pie mixture and pecans.
- Bake at 375 degrees for 35-40 minutes.
Nutrition Facts : Calories 295, FatContent 12.6, SaturatedFatContent 3.5, CholesterolContent 51.6, SodiumContent 78, CarbohydrateContent 43.9, FiberContent 1.4, SugarContent 28.2, ProteinContent 2.8
TOP SECRET RECIPES | T.G.I. FRIDAY'S SESAME JACK STRIPS
Menu Description: “Golden brown, chicken breast strips coated with crispy Japanese panko breadcrumbs with the extra crunch of toasted sesame seeds and tossed in our famous Jack Daniel's sauce.” Although the original recipe is made from sliced chicken breasts, you may consider using the less chewy tenderloins in this kitchen copy. Packs of fresh chicken tenderloins are sold in most markets and you can also find bags of them in the freezer section. I’m a big fan of the more tender meat in the tenderloins, especially when it comes to chicken fingers. The breading is a simple combination of flour and panko (or Japanese bread crumbs). When the chicken fingers are done frying, gently toss them in the Jack Daniel’s glaze made from my recipe here, and you’ve got a great appetizer than can serve a half dozen finger food fanatics. I've cloned a ton of items from T.G.I. Friday's. Click here to see if I hacked your favorite. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 1 hours 20 minutes0S
Prep Time 40 minutes0S
Cook Time 40 minutes0S
Nutrition Facts : Calories 1000 calories
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