FLAN RECETA RECIPE - RECIPES.NET
Flan receta is a rich, custardy, and caramel-filled dessert that needs just 5 ingredients. You'll love how it's delicious and so easy to prep and cook.
Provided by Smith
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 6
Number Of Ingredients 5
Steps:
- Using all the eggs, separate the yolk from the egg white (only egg yolks will be used).
- Place the egg yolks in a big bowl then beat them using a fork or an egg beater
- Add the condensed milk and mix thoroughly
- Pour-in the fresh milk and Vanilla. Mix well
- Put the mold (llanera) on top of the stove and heat using low fire
- Put-in the granulated sugar on the mold and mix thoroughly until the solid sugar turns into liquid (caramel) having a light brown color.
- Spread the caramel (liquid sugar) evenly on the flat side of the mold
- Wait for 5 minutes then pour the egg yolk and milk mixture on the mold
- Cover the top of the mold using an Aluminum foil
- Steam the mold with egg and milk mixture for 30 to 35 minutes.
- After steaming, let the temperature cool down then refrigerate
- Serve for dessert. Share and Enjoy!
Nutrition Facts : Calories 448.00kcal, CarbohydrateContent 84.00g, CholesterolContent 52.00mg, FatContent 10.00g, ProteinContent 9.00g, SaturatedFatContent 6.00g, ServingSize 6.00 people, SodiumContent 132.00mg, SugarContent 84.00g, UnsaturatedFatContent 3.00g
FLAN RECETA RECIPE - RECIPES.NET
Flan receta is a rich, custardy, and caramel-filled dessert that needs just 5 ingredients. You'll love how it's delicious and so easy to prep and cook.
Provided by Smith
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 6
Number Of Ingredients 5
Steps:
- Using all the eggs, separate the yolk from the egg white (only egg yolks will be used).
- Place the egg yolks in a big bowl then beat them using a fork or an egg beater
- Add the condensed milk and mix thoroughly
- Pour-in the fresh milk and Vanilla. Mix well
- Put the mold (llanera) on top of the stove and heat using low fire
- Put-in the granulated sugar on the mold and mix thoroughly until the solid sugar turns into liquid (caramel) having a light brown color.
- Spread the caramel (liquid sugar) evenly on the flat side of the mold
- Wait for 5 minutes then pour the egg yolk and milk mixture on the mold
- Cover the top of the mold using an Aluminum foil
- Steam the mold with egg and milk mixture for 30 to 35 minutes.
- After steaming, let the temperature cool down then refrigerate
- Serve for dessert. Share and Enjoy!
Nutrition Facts : Calories 448.00kcal, CarbohydrateContent 84.00g, CholesterolContent 52.00mg, FatContent 10.00g, ProteinContent 9.00g, SaturatedFatContent 6.00g, ServingSize 6.00 people, SodiumContent 132.00mg, SugarContent 84.00g, UnsaturatedFatContent 3.00g
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FLAN RECETA RECIPE - RECIPES.NET
From recipes.net
Reviews 1
Total Time 55 minutes
Cuisine F
Calories 448.00kcal per serving
- Serve for dessert. Share and Enjoy!
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