ITALIAN TURKEY SANDWICHES RECIPE: HOW TO MAKE IT
I hope you enjoy these tasty turkey sandwiches as much as our family does. The recipe makes plenty, so it's great for potlucks. Plus, the leftovers are just as good. —Carol Riley, Ossian, Indiana
Provided by Taste of Home
Categories Lunch
Total Time 05 hours 10 minutes
Prep Time 10 minutes
Cook Time 05 hours 00 minutes
Yield 12 sandwiches.
Number Of Ingredients 8
Steps:
- Place turkey breast in a greased 5-qt. slow cooker. Add onion and green pepper. , Combine the chili sauce, vinegar, oregano and bouillon; pour over turkey and vegetables. Cover and cook on low until turkey is tender, 5-6 hours., Shred turkey with 2 forks and return to the slow cooker; heat through. Spoon 1/2 cup onto each roll.
Freeze option: Place cooled meat and its juices in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little water if necessary.
Nutrition Facts : Calories 374 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 118mg cholesterol, SodiumContent 724mg sodium, CarbohydrateContent 34g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 49g protein. Diabetic Exchanges 6 lean meat
SLOW-COOKER ITALIAN TURKEY SANDWICHES RECIPE ...
Five ingredients and a few hours in the slow cooker will give you twelve delicious garlic-cheese turkey sandwiches.
Provided by Betty Crocker Kitchens
Total Time 7 hours 20 minutes
Prep Time 20 minutes
Yield 12
Number Of Ingredients 5
Steps:
- Place turkey in 3- to 4-quart slow cooker.
- Cover; cook on Low heat setting 7 to 8 hours.
- With slotted spoon, remove turkey from cooker; place on cutting board. Discard liquid in cooker. Remove bones from turkey and discard. With 2 forks, shred turkey. Return turkey to cooker. Stir in Italian dressing.
- Cut rolls horizontally in half. To serve, spread bottom half of each roll with 1 rounded tablespoon spreadable cheese; top with 1/3 cup turkey and some of the roasted peppers. Turkey mixture will hold on Low heat setting up to 2 hours; stir occasionally.
Nutrition Facts : Calories 260 , CarbohydrateContent 19 g, CholesterolContent 85 mg, FatContent 0 , FiberContent 1 g, ProteinContent 22 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Sandwich, SodiumContent 360 mg, SugarContent 2 g, TransFatContent 0 g
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