ITALIAN TORTELLINI RECIPES RECIPES
CRESCENT-TOPPED ITALIAN CHICKEN CASSEROLE RECIPE ...
Get a hearty Italian chicken casserole on the table with ease using this simple recipe that's made even easier with Pillsbury™ Crescents. Enjoy baked cheesy pesto chicken breasts and rich pasta sauce underneath a blanket of buttery garlic crescents for a comforting and easy chicken casserole that even the pickiest eaters will love.
Provided by Pillsbury Kitchens
Total Time 1 hours 5 minutes
Prep Time 25 minutes
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 375°F. Spray bottom of 13x9-inch (3-quart) glass baking dish with cooking spray. Spread pasta sauce in baking dish.
- Between pieces of plastic wrap, place each chicken breast smooth side down; gently pound with flat side of meat mallet or rolling pin until about 1/2-inch thick. Season both sides of chicken with salt and pepper; place on top of pasta sauce. Spread pesto on top of chicken. Top each with one slice Provolone cheese. Bake 15 minutes.
- Meanwhile, unroll dough, and separate into 8 triangles. With pizza cutter or sharp knife, cut each triangle into thirds. In small dish, mix melted butter and garlic powder.
- Place crescent pieces on top of chicken breasts, brushing with melted butter mixture and overlapping pieces slightly. Bake 21 to 24 minutes or until crescent dough is deep golden brown and pasta sauce is bubbling.
Nutrition Facts : Calories 690 , CarbohydrateContent 32 g, CholesterolContent 145 mg, FatContent 5 1/2 , FiberContent 2 g, ProteinContent 52 g, SaturatedFatContent 16 g, ServingSize 1 Serving, SodiumContent 1460 mg, SugarContent 9 g, TransFatContent 1/2 g
CRESCENT-TOPPED ITALIAN CHICKEN CASSEROLE RECIPE ...
Get a hearty Italian chicken casserole on the table with ease using this simple recipe that's made even easier with Pillsbury™ Crescents. Enjoy baked cheesy pesto chicken breasts and rich pasta sauce underneath a blanket of buttery garlic crescents for a comforting and easy chicken casserole that even the pickiest eaters will love.
Provided by Pillsbury Kitchens
Total Time 1 hours 5 minutes
Prep Time 25 minutes
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 375°F. Spray bottom of 13x9-inch (3-quart) glass baking dish with cooking spray. Spread pasta sauce in baking dish.
- Between pieces of plastic wrap, place each chicken breast smooth side down; gently pound with flat side of meat mallet or rolling pin until about 1/2-inch thick. Season both sides of chicken with salt and pepper; place on top of pasta sauce. Spread pesto on top of chicken. Top each with one slice Provolone cheese. Bake 15 minutes.
- Meanwhile, unroll dough, and separate into 8 triangles. With pizza cutter or sharp knife, cut each triangle into thirds. In small dish, mix melted butter and garlic powder.
- Place crescent pieces on top of chicken breasts, brushing with melted butter mixture and overlapping pieces slightly. Bake 21 to 24 minutes or until crescent dough is deep golden brown and pasta sauce is bubbling.
Nutrition Facts : Calories 690 , CarbohydrateContent 32 g, CholesterolContent 145 mg, FatContent 5 1/2 , FiberContent 2 g, ProteinContent 52 g, SaturatedFatContent 16 g, ServingSize 1 Serving, SodiumContent 1460 mg, SugarContent 9 g, TransFatContent 1/2 g
More about "italian tortellini recipes recipes"
CRESCENT-TOPPED ITALIAN CHICKEN CASSEROLE RECIPE ...
Get a hearty Italian chicken casserole on the table with ease using this simple recipe that's made even easier with Pillsbury™ Crescents. Enjoy baked cheesy pesto chicken breasts and rich pasta sauce underneath a blanket of buttery garlic crescents for a comforting and easy chicken casserole that even the pickiest eaters will love.
From pillsbury.com
Reviews 4.5
Total Time 1 hours 5 minutes
Cuisine Italian
Calories 690 per serving
From pillsbury.com
Reviews 4.5
Total Time 1 hours 5 minutes
Cuisine Italian
Calories 690 per serving
- Place crescent pieces on top of chicken breasts, brushing with melted butter mixture and overlapping pieces slightly. Bake 21 to 24 minutes or until crescent dough is deep golden brown and pasta sauce is bubbling.
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Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
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