ITALIAN TOMATO BASIL SALAD RECIPES

Name: Easy Italian Tomato Salad
Prep time: 15 min
Total time: 15 min
Yield: 6 servings.
Cuisine: Europe, Italian
Ingredients: 5 tablespoons olive oil; 4-1/2 teaspoons red wine vinegar; 2 tablespoons minced fresh basil; 1 tablespoon minced fresh parsley; 1 garlic clove, peeled; 1/4 teaspoon salt; 1/8 teaspoon pepper; 4 medium tomatoes, sliced; 1 small red onion, thinly sliced and separated into rings

EASY ITALIAN TOMATO SALAD RECIPE: HOW TO MAKE IT

Easy Italian Tomato Salad Recipe: How to Make It image

My guests were delighted with the colorful fresh-tasting salad. It has a wonderful dressing—made with fresh basil and parsley—to complement the juicy tomato slices.—Faye Wortman, Evansville, Indiana

Provided by Taste of Home

Categories Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 6 servings.

Number Of Ingredients 9

Ingredients

5 tablespoons olive oil
4-1/2 teaspoons red wine vinegar
2 tablespoons minced fresh basil
1 tablespoon minced fresh parsley
1 garlic clove, peeled
1/4 teaspoon salt
1/8 teaspoon pepper
4 medium tomatoes, sliced
1 small red onion, thinly sliced and separated into rings

Steps:

In a blender, combine the first seven ingredients; cover and process until smooth. Arrange the tomatoes in a shallow serving dish; top with onion and dressing. Refrigerate until serving.

Nutrition Facts : Calories 127 calories, FatContent 12g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 108mg sodium, CarbohydrateContent 6g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

10-MINUTE TOMATO BASIL SALAD RECIPE | ALLRECIPES

10-Minute Tomato Basil Salad Recipe | Allrecipes image

Perfect for summer, delightfully delicious!

Provided by nshawger

Categories Salad Vegetable Salad Recipes Tomato Salad Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 serving

Number Of Ingredients 5

Ingredients

1 large tomato, cut into wedges
1 tablespoon chopped fresh basil
1 tablespoon extra-virgin olive oil
1?½ teaspoons red wine vinegar, or to taste
1 pinch salt and ground black pepper to taste

Steps:

Combine tomato, basil, olive oil, vinegar, salt, and black pepper in a large bowl; toss until tomato wedges are evenly coated.

Nutrition Facts : Calories 157 calories, CarbohydrateContent 7.7 g, FatContent 13.9 g, FiberContent 2.2 g, ProteinContent 1.7 g, SaturatedFatContent 1.9 g, SodiumContent 9.2 mg, SugarContent 4.8 g

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EASY ITALIAN TOMATO SALAD RECIPE: HOW TO MAKE IT

My guests were delighted with the colorful fresh-tasting salad. It has a wonderful dressing—made with fresh basil and parsley—to complement the juicy tomato slices.—Faye Wortman, Evansville, Indiana
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