ITALIAN SPAGHETTI WITH MEAT SAUCE RECIPES

Name: Spaghetti and Meat Sauce
Prep time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Italian, Mediterranean
Ingredients: 12 ounces dry spaghetti, uncooked; 2 tablespoons canola oil; 1 cup chopped onion; 2 tablespoons minced garlic; 1 pound ground round beef (85% lean); 1 can (24 oz each) Hunt's® Traditional Pasta Sauce; Grated Parmesan cheese, optional

SPAGHETTI AND MEAT SAUCE - READY SET EAT

Spaghetti and Meat Sauce - Ready Set Eat image

An easy meat sauce recipe for spaghetti made quickly with ground beef and pasta sauce, flavored with onion and garlic

Provided by ReadySetEat

Total Time 25 minutes

Prep Time 25 minutes

Yield 6

Number Of Ingredients 7

Ingredients

12 ounces dry spaghetti, uncooked
2 tablespoons canola oil
1 cup chopped onion
2 tablespoons minced garlic
1 pound ground round beef (85% lean)
1 can (24 oz each) Hunt's® Traditional Pasta Sauce
Grated Parmesan cheese, optional

Steps:

Cook spaghetti according to package directions.
Meanwhile, heat oil in large skillet over medium-high heat. Add onion; cook 3 to 5 minutes or until onion is tender, stirring frequently. Add garlic and cook 1 minute or until fragrant. Add beef; cook 7 minutes or until beef is crumbled and no longer pink, stirring occasionally. Drain.
Add pasta sauce to skillet; stir together. Simmer covered over medium-low heat 10 minutes or until hot. Serve meat sauce with spaghetti. Sprinkle with cheese, if desired.

Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 487 calories

OLD WORLD ITALIAN SPAGHETTI SAUCE RECIPE - FOOD.COM

Old World Italian Spaghetti Sauce Recipe - Food.com image

This is a great old world Family recipe. Its also great with italian sausage,or meatballs. Just stir often while cooking when using meats.

Total Time 3 hours 25 minutes

Prep Time 25 minutes

Cook Time 3 hours

Yield 12-14 serving(s)

Number Of Ingredients 16

Ingredients

2 (6 ounce) cans tomato paste
1 (28 ounce) can tomato puree
2 (28 ounce) cans crushed tomatoes
4 garlic cloves, crushed
1/2 cup onion, chopped
3 1/2 tablespoons extra virgin olive oil
2 1/2 tablespoons white sugar
1 teaspoon salt
1 teaspoon black pepper
1 tablespoon dried basil
1 teaspoon dried oregano
1/2 teaspoon dried thyme leaves
1/2 teaspoon dried rosemary leaves
1/4 cup parmesan cheese
1/2 cup dry red wine
2 1/2 cups water

Steps:

In a large stockpot on low-med heat add your olive oil and saute your onions for about 4 minutes,then add your crushed garlic,cook for 2 minutes longer. Then add your water,and tomato products. Be sure to mix everything very well.Add in your spices,and cheese. cook for 2 1/2 hours covered.Then add in your wine, and cook 30 minutes longer. Sauce will be thin on first day.Also if you use meat it will alter thickness.The second day this turns into a nice thick sauce.

Nutrition Facts : Calories 158.6, FatContent 5.2, SaturatedFatContent 1, CholesterolContent 1.8, SodiumContent 647.1, CarbohydrateContent 25.2, FiberContent 5.2, SugarContent 9.7, ProteinContent 5.5

More about "italian spaghetti with meat sauce recipes"

SAVORY SPAGHETTI SAUCE RECIPE: HOW TO MAKE IT

This fresh-tasting spaghetti sauce is a real crowd-pleaser. I rely on this flavorful recipe often. It tastes especially good in the summer made with fresh garden herbs. —Anne Heinonen, Howell, Michigan
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 15 minutes
Category Dinner
Cuisine Europe, Italian
Calories per serving

In a Dutch oven, cook ground beef and onion until meat is no longer pink and onion is tender; drain. Add the next eight ingredients; bring to a boil. , Reduce heat; cover and simmer for 1 hour, stirring occasionally. Remove the bay leaf. Serve with spaghetti. Garnish with oregano if desired.

See details

MEAT SAUCE FOR SPAGHETTI RECIPE: HOW TO MAKE IT

Here's a thick, hearty sauce that turns ordinary spaghetti and garlic bread into a filling feast. When I'm in a hurry, I make this slow cooker recipe in an electric frying pan instead. —Mary Tallman, Arbor Vitae, Wisconsin
From tasteofhome.com
Reviews 4.8
Total Time 08 hours 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 286 calories per serving

In a large skillet, cook beef and sausage over medium heat until no longer pink; drain. , Transfer to a 5-qt. slow cooker. Stir in the tomatoes, green pepper, onion, carrots, water, tomato sauce, tomato paste, brown sugar, Italian seasoning, garlic, salt and pepper. Cover and cook on low for 8-10 hours or until bubbly. Serve with spaghetti.

See details

SLOW-COOKED ITALIAN SAUSAGE PASTA SAUCE WITH SPAGHETTI ...

Set the slow cooker to simmer all day, and you can come home to a spicy-sweet tomato sauce to ladle over noodles.
From pillsbury.com
Reviews 5
Total Time 6 hours 15 minutes
Cuisine Italian
Calories 420 per serving

About 30 minutes before serving, cook spaghetti as directed on package. Drain. If desired, skim and discard fat from sauce. Serve sauce over spaghetti.

See details

SO-EASY SPAGHETTI SAUCE RECIPE: HOW TO MAKE IT

This traditional, thick pasta sauce is a cinch to prepare. It has a pleasantly mild flavor and goes with any kind of cooked pasta. If you like, use ground turkey or chicken instead of the beef.—Cathy Johnson, Somerset, Pennsylvania
From tasteofhome.com
Reviews 5
Total Time 05 hours 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 125 calories per serving

In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink; drain. In a 4- or 5-qt. slow cooker, combine the tomato sauce, tomato juice, tomatoes, tomato paste, sugar, seasonings and beef mixture. , Cover and cook on low for 5-6 hours or until heated through. Discard bay leaves. Serve with spaghetti; sprinkle with cheese if desired.

See details

ITALIAN MEAT SAUCE - A FAMILY FEAST®

Mar 07, 2022 · This easy, delicious Italian meat sauce takes just thirty minutes of hands-on prep to make, plus another hour+ of simmering away on the stove. (Your kitchen is going to smell AMAZING!) Once it’s cooked, you’ll end up with a big pot of incredible meat sauce …
From afamilyfeast.com

See details

TOMATO SAUCE - WIKIPEDIA

Tomato sauce (also known as salsa roja in Spanish or salsa di pomodoro in Italian) can refer to many different sauces made primarily from tomatoes, usually to be served as part of a dish, rather than as a condiment.Tomato sauces are common for meat and vegetables, but they are perhaps best known as bases for sauces for Mexican salsas and Italian …
From en.m.wikipedia.org

See details

TRADITIONAL SPAGHETTI CARBONARA RECIPE | ITALIAN SPAGHETTI ...

Apr 06, 2021 · Spaghetti Carbonara, one of the most famous Pasta Recipes of Roman Cuisine, made only with 5 simple ingredients: spaghetti seasoned with browned guanciale, black pepper, pecorino Romano and beaten eggs. Carbonara recipe is known all over the world. In the authentic Italian …
From recipesfromitaly.com

See details

TOMATO SAUCE - WIKIPEDIA

See details

ITALIAN MAIN DISH RECIPES | ALLRECIPES

This sauce came from a good friend's Italian mother-in-law. It is easy, and by far the best homemade sauce I know of. Great for both spaghetti and lasagna. Pssst...the secret is the sugar! Also, as I am now vegetarian, it tastes great with out the meat…
From allrecipes.com

See details

WHITE SAUCE PASTA | HOW TO MAKE WHITE SAUCE PASTA ...

Feb 22, 2022 · Recently Added Italian Recipes. Spaghetti Bolognese on the couch | It’s a Recipe for Wonderful | Barilla 30 (VIDEO) Grilled Lamb Chops with Rosemary n Thyme Recipe + Cream sauce (VIDEO) Bolognese meat sauce recipe (VIDEO) Tasty ITALIAN HERO SANDWICH recipe (VIDEO) Easy Party Foods Italian …
From easyitalianrecipes.org

See details

SPAGHETTI RECIPES - GREAT ITALIAN CHEFS

The word spaghetti comes from the Italian spago, meaning twine, referring to its long, thin shape.These days tried spaghetti is sold in manageable lengths, but in the past spaghetti was stretched significantly longer and some Italian cooks still prefer to do this when preparing the pasta at home. Spaghetti …
From greatitalianchefs.com

See details