ITALIAN RIB EYE RECIPES
ITALIAN RIBEYE STEAK RECIPE | MYRECIPES
Marbled ribeye steaks require little embellishment to deliver satisfying flavor.
Provided by Elizabeth Karmel
Total Time 45 minutes
Prep Time 45 minutes
Yield 4 servings (serving size: 3 ounces steak and 1 lemon wedge)
Number Of Ingredients 7
Steps:
- Combine first 4 ingredients in a bowl, stirring well. Rub rosemary mixture evenly over both sides of steaks. Heat a grill pan over medium-high heat. Coat pan with cooking spray. Add steaks to pan; cook 2 1/2 minutes. Turn steaks over; cook 2 minutes or until desired degree of doneness. Let steaks stand 10 minutes. Serve with lemon wedges.
Nutrition Facts : Calories 238 calories, CarbohydrateContent 1.4 g, CholesterolContent 103 mg, FatContent 10.3 g, FiberContent 0.3 g, ProteinContent 33 g, SaturatedFatContent 3.9 g, SodiumContent 304 mg
RIB EYE STEAK ITALIANO | READY SET EAT
Rib eye steak bursts with flavor when topped with fire roasted tomatoes in basil pesto
Provided by ReadySetEat
Total Time 25 minutes
Prep Time 10 minutes
Yield 4
Number Of Ingredients 4
Steps:
- Preheat broiler. Mix drained tomatoes and pesto in small bowl until blended; set aside. Spray rack of broiler pan with cooking spray. Place steaks on rack; broil 4 to 6 inches from heat 5 minutes.
- Remove from broiler. Turn steaks over; spread tomato mixture over steaks. Broil 5 to 6 minutes more or until medium done (160°F).
Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 383
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RIB EYE STEAK ITALIANO | READY SET EAT
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From readyseteat.com
Reviews 4
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From readyseteat.com
Reviews 4
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Cuisine Italian
Calories 383 per serving
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