ITALIAN PORK CHOPS RECIPES

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ITALIAN PORK CHOPS RECIPE - BETTYCROCKER.COM



Italian Pork Chops Recipe - BettyCrocker.com image

Chop, chop! These Italian-flavored chops are ready in minutes!

Provided by Betty Crocker Kitchens

Total Time 25 minutes

Prep Time 5 minutes

Yield 4

Number Of Ingredients 5

1/2 cup Original Bisquick™ mix
1/3 cup Italian dressing
1/2 cup Progresso™ garlic herb bread crumbs
4 pork boneless loin chops, 1/2 inch thick (1 1/2 pounds)
2 tablespoons vegetable oil

Steps:

  • Place Bisquick mix, dressing and bread crumbs in separate shallow bowls. Coat pork chops with Bisquick mix. Dip coated pork chops into dressing, then coat with bread crumbs.
  • Heat oil in 12-inch nonstick skillet over medium-high heat. Cook pork in oil about 5 minutes or until golden brown; reduce heat to low. Carefully turn pork. Cook 10 to 15 minutes longer or until pork is no longer pink in center. Serve immediately.

Nutrition Facts : Calories 425 , CarbohydrateContent 21 g, CholesterolContent 70 mg, FiberContent 1 g, ProteinContent 25 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 550 mg

AIR FRYER ITALIAN PORK CHOPS FOR TWO RECIPE - PILLSBURY.COM



Air Fryer Italian Pork Chops for Two Recipe - Pillsbury.com image

You're just five ingredients away from these delicious Italian-style pork chops for two made in the air fryer. These chops are cooked to tender, juicy perfection with a crisp, flavorful coating reminiscent of our popular Parmesan-Crusted Pork Chops, and it's all made even easier (and tastier!) thanks to the air fryer's cooking process.

Provided by Pillsbury Kitchens

Total Time 35 minutes

Prep Time 10 minutes

Yield 2

Number Of Ingredients 6

2 tablespoons all-purpose flour
1 egg
1/4 teaspoon salt
1/4 cup Progresso™ Panko Italian style crispy bread crumbs
3 tablespoons grated Parmesan cheese
2 boneless pork loin chops, 3/4 inch thick (4 to 5 oz each)

Steps:

  • Cut 8-inch round of cooking parchment paper. Place in bottom of air fryer basket.
  • In shallow dish, place flour. In another shallow dish, beat egg with salt. In third shallow dish, mix bread crumbs and Parmesan cheese. Coat pork with flour; dip into egg mixture, then coat with bread crumb mixture, pressing to adhere.
  • Place pork chops on parchment in air fryer basket. Set to 325°F; cook 10 minutes. Turn pork chops; cook 8 to 12 minutes longer or until no longer pink in center (at least 145°F). Serve immediately.

Nutrition Facts : Calories 330 , CarbohydrateContent 17 g, CholesterolContent 170 mg, FatContent 0 , FiberContent 0 g, ProteinContent 33 g, SaturatedFatContent 6 g, ServingSize 1 Pork Chop, SodiumContent 730 mg, SugarContent 0 g, TransFatContent 0 g

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JUICY PORK CHOPS – INSTANT POT RECIPES
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  • Transfer pork chops to prepared baking sheet. Broil 2 minutes until tops are browned. Remove from heat and serve.
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PRESSURE-COOKER PORK CHOPS RECIPE: HOW TO MAKE IT
Everyone will enjoy these fork-tender pork chops with a creamy, light gravy. Serve with a green vegetable, mashed potatoes or a salad. —Sue Bingham, Madisonville, Tennessee
From tasteofhome.com
Reviews 3.3
Total Time 20 minutes
Category Dinner
Calories 257 calories per serving
  • In a shallow bowl, mix 1/4 cup flour, mustard, garlic pepper and seasoned salt. Add pork chops, 1 at a time, and toss to coat; shake off excess. , Select saute or browning setting on a 6-qt. electric pressure cooker. Adjust for medium heat; add oil. When oil is hot, brown pork in batches. Add 1-1/2 cups broth to pressure cooker. Cook 30 seconds, stirring to loosen browned bits. Press cancel. Return all pork to pressure cooker., Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 3 minutes. Quick-release pressure. A thermometer inserted in pork should read at least 145°. Remove pork to a serving plate and keep warm., In a small bowl, mix remaining 1/4 cup flour and 1/4 cup broth until smooth; stir into pressure cooker. Select saute setting and adjust for low heat. Simmer, stirring constantly, until thickened, 1-2 minutes. Serve with pork.
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ITALIAN PORK CHOPS RECIPE - BETTYCROCKER.COM
Chop, chop! These Italian-flavored chops are ready in minutes!
From bettycrocker.com
Reviews 4
Total Time 25 minutes
Cuisine Italian
Calories 425 per serving
  • Heat oil in 12-inch nonstick skillet over medium-high heat. Cook pork in oil about 5 minutes or until golden brown; reduce heat to low. Carefully turn pork. Cook 10 to 15 minutes longer or until pork is no longer pink in center. Serve immediately.
See details


AIR FRYER ITALIAN PORK CHOPS FOR TWO RECIPE - PILLSBURY.COM
You're just five ingredients away from these delicious Italian-style pork chops for two made in the air fryer. These chops are cooked to tender, juicy perfection with a crisp, flavorful coating reminiscent of our popular Parmesan-Crusted Pork Chops, and it's all made even easier (and tastier!) thanks to the air fryer's cooking process.
From pillsbury.com
Reviews 4.5
Total Time 35 minutes
Cuisine Italian
Calories 330 per serving
  • Place pork chops on parchment in air fryer basket. Set to 325°F; cook 10 minutes. Turn pork chops; cook 8 to 12 minutes longer or until no longer pink in center (at least 145°F). Serve immediately.
See details


JUICY PORK CHOPS – INSTANT POT RECIPES
These pork chops are so easy to make and taste delicious served with Mashed Sweet Potatoes and/or Cinnamon Applesauce.
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Cuisine Modern
  • Transfer pork chops to prepared baking sheet. Broil 2 minutes until tops are browned. Remove from heat and serve.
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Everyone will enjoy these fork-tender pork chops with a creamy, light gravy. Serve with a green vegetable, mashed potatoes or a salad. —Sue Bingham, Madisonville, Tennessee
From tasteofhome.com
Reviews 3.3
Total Time 20 minutes
Category Dinner
Calories 257 calories per serving
  • In a shallow bowl, mix 1/4 cup flour, mustard, garlic pepper and seasoned salt. Add pork chops, 1 at a time, and toss to coat; shake off excess. , Select saute or browning setting on a 6-qt. electric pressure cooker. Adjust for medium heat; add oil. When oil is hot, brown pork in batches. Add 1-1/2 cups broth to pressure cooker. Cook 30 seconds, stirring to loosen browned bits. Press cancel. Return all pork to pressure cooker., Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 3 minutes. Quick-release pressure. A thermometer inserted in pork should read at least 145°. Remove pork to a serving plate and keep warm., In a small bowl, mix remaining 1/4 cup flour and 1/4 cup broth until smooth; stir into pressure cooker. Select saute setting and adjust for low heat. Simmer, stirring constantly, until thickened, 1-2 minutes. Serve with pork.
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These were great! My husband loves Italian Pork Chops from a local italian restaurant here in Vegas and these were even better. Next time I am going to dip them in flour first, since that helps …
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See details


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Pork is one of the most widely used meats in Italian cooking, although Italian consumers remain far more likely to buy cured meats (such as salami and prosciutto) than fresh. Preparations of cooked pork vary from region to region, with it popular in Calabria to grill chops …
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Jan 03, 2017 · OMG! THE BEST! We both absolutely loved these pork chops. SO much flavor. The best part of this recipe is that is literally takes a minute to put together. These 3-Ingredient Brown Sugar Italian Pork Chops are our new “go-to” recipe for pork chops…
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See details


10 BEST BAKED PORK CHOPS RECIPES - YUMMLY
Feb 05, 2022 · olive oil, pork chops, panko, black pepper, chilli powder, italian style bread crumbs and 4 more Brown Sugar Baked Pork Chops Sweet and Savory Meals pork chops, balsamic …
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MOM'S BEST PORK CHOPS RECIPE | ALLRECIPES
I made these pork chops tonight for dinner and they were fabulous! I used five boneless center cut pork chops that were about an inch thick and followed the recipe exactly. I used a rolling pin to …
From allrecipes.com
See details


ITALIAN STUFFED PORK TENDERLOIN - FAVORITE FAMILY RECIPES
Sep 20, 2019 · Italian Stuffed Pork Tenderloin. I made this Italian Stuffed Pork Tenderloin on Valentine’s Day this year because it is such a pretty dish! (We also refer to it as “Love Me Tenderloin” so it was the perfect fit.) This is quite possibly the best pork …
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See details


MILLION DOLLAR BAKED PORK CHOPS - EASY FAMILY RECIPES
Oct 21, 2020 · Boneless pork chops – You want to get thick cut pork chops, about 1- 1.5 inch in thickness, This will help them to stay nice and juicy while cooking.If your grocery store only has thin cuts, you can generally ask the butcher for a 1″ cut, or a double cut pork chop. You can use bone in pork chops …
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See details


10 TASTY CROCK-POT PORK CHOP RECIPES! - CROCK-POT LADIES
Cuts of Pork Chops. Pork chops are one of the most popular cuts of pork and the chop comes from pork loin, which is a strip of meat that runs from the pigs’ hip to the shoulder. The chops can be either boneless or bone-in and can be cut in various thicknesses. Follow the recipe instructions on what types of pork chops …
From crockpotladies.com
See details


PERFECT PORK CHOPS WITH VIDEO | JAMIE OLIVER RECIPES ...
Mar 07, 2021 · Perfect pork chops: Jamie Oliver 4:44 Mains ; Prawn Toast Toastie: Jamie Oliver 4:03 Fish & seafood ; Bloody Mary beef: Jamie Oliver 5:11 Mains ; Sausage and Mash Pie: Jamie Oliver 4:10 Mains ; Sesame Roast Chicken: Jamie Oliver …
From jamieoliver.com
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