ITALIAN MEATBALL SALAD RECIPES
ITALIAN MEATBALL PICNIC SALAD | CARANDO
A Smithfield Foods Recipe
Provided by Carando
Prep Time 40 minutes
Cook Time 10 minutes
Yield 4
Number Of Ingredients 14
Steps:
- Cook the meatballs according to package directions. Set aside to cool. Cook bow-tie pasta according to package directions. Spread in shallow dish and set aside to cool.
- Add the pasta, meatballs, raw vegetables, olives, mozzarella, basil, and extra virgin olive oil to the bowl. Mix together and add additional salt and pepper as needed. Enjoy!
MAKE-AHEAD MEATBALL SALAD RECIPE: HOW TO MAKE IT
I must admit when my husband's grandma served this, we were all a little leery. But the first bite was very convincing...and then we couldn't get enough of this tasty salad. - Rexann LaFleur, Twin Falls, Idaho
Provided by Taste of Home
Categories Lunch
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine beef and bread crumbs. Shape into 3/4-in. balls. Place meatballs on a greased rack in a shallow baking pan. Bake at 350° for 15-20 minutes or until meat is no longer pink; drain. Cool for 15-30 minutes. , Place Italian salad dressing in a resealable plastic bag; add meatballs. Seal and refrigerate overnight. Drain and discard marinade. On a serving platter or individual plates, arrange greens, onion, cheese and olives. Top with meatballs. Drizzle with dressing.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
More about "italian meatball salad recipes"
ITALIAN MEATBALL PICNIC SALAD | CARANDO
A Smithfield Foods Recipe
From carando.smithfieldfoods.com
From carando.smithfieldfoods.com
- Add the pasta, meatballs, raw vegetables, olives, mozzarella, basil, and extra virgin olive oil to the bowl. Mix together and add additional salt and pepper as needed. Enjoy!
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CHEF JOHN'S ITALIAN MEATBALLS | ALLRECIPES
Homemade meatballs are a very easy to make, and since we skip the very messy step of pan-frying these before they hit the sauce, it becomes downright simple. Here I use a standard half-beef/half-pork mixture. You can substitute water or beef broth for the milk, if preferred.
From allrecipes.com
Reviews 4.8
Total Time 2 hours 15 minutes
Category Main Dishes, Meatball Recipes, Italian Meatball Recipes
Calories 81.9 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 2 hours 15 minutes
Category Main Dishes, Meatball Recipes, Italian Meatball Recipes
Calories 81.9 calories per serving
- Bake in the preheated oven until browned and cooked through, 15 to 20 minutes.
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MEATBALL SALAD RECIPE FROM SAM SIFTON | RECIPE - RACHAEL ...
This no-recipe recipe from NYT Sam Sifton combines meatballs with a crisp salad + a zesty dressing for a lighter twist on the classic spaghetti supper.
From rachaelrayshow.com
From rachaelrayshow.com
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ITALIAN MEATBALL SUBS RECIPE: HOW TO MAKE IT
This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. I broil the meatballs first to quickly brown them. —Jean Glacken, Elkton, Maryland
From tasteofhome.com
Reviews 4.8
Total Time 04 hours 25 minutes
Category Lunch
Cuisine Europe, Italian
Calories 501 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 04 hours 25 minutes
Category Lunch
Cuisine Europe, Italian
Calories 501 calories per serving
- In a large bowl, combine eggs and milk; add the bread crumbs, cheese, salt, pepper and garlic powder. Add beef and sausage; mix well. Shape into 1-in. balls. Preheat broiler. Place meatballs in a 15x10x1-in. baking pan. Broil 4 in. from the heat for 4 minutes; turn and broil 3 minutes longer. , Transfer to a 5-qt. slow cooker. Combine the tomato sauce and paste, onion, green pepper, wine, water and seasonings; pour over meatballs. Cover and cook on low for 4-5 hours. Serve on rolls. Sprinkle with shredded cheese if desired.
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ITALIAN MEATBALL SALAD-WHAT THE "FORKS" FOR DINNER?
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ITALIAN STYLE SPAGHETTI SAUCE AND MEATBALLS | SALADMASTER ...
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