ITALIAN MARZIPAN FRUIT RECIPES

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FRUIT TART RECIPES - BBC GOOD FOOD



Fruit tart recipes - BBC Good Food image

Pile a glut of seasonal goodies onto a pastry base and create a picture-perfect dessert. Try one of our super simple tarts or get creative with an elaborate treat.

Provided by Good Food team

Number Of Ingredients 1

PLUM DESSERT RECIPES - BBC GOOD FOOD



Plum dessert recipes - BBC Good Food image

Showcase sweet, juicy plums in a range of comforting autumnal desserts. Choose from fruity plum puddings, crumbles, cobblers and more.

Provided by Good Food team

Number Of Ingredients 1

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CASSATA - WIKIPEDIA
Cassata or cassata siciliana (/ k ə s ɑː t ə / kə-SAH-tə, Italian: [kassaːta sitʃiljaːna], Sicilian: [kassaːta sɪʃɪljaːna]) is a traditional cake from Sicily, Italy. Cassata consists of round sponge cake moistened with fruit juices or liqueur and layered with ricotta cheese and candied fruit, a filling also used with cannoli.Cassata has a shell of marzipan…
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The sponge is moistened with some liqueur or fruit juices, which is then layered with ricotta cheese and candied fruit. This filling is the same used for cannoli. The outside is white as it’s made of marzipan and some colorful icing. Very simple! Let’s move on to the next famous Italian …
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CASSATA - WIKIPEDIA
Cassata or cassata siciliana (/ k ə s ɑː t ə / kə-SAH-tə, Italian: [kassaːta sitʃiljaːna], Sicilian: [kassaːta sɪʃɪljaːna]) is a traditional cake from Sicily, Italy. Cassata consists of round sponge cake moistened with fruit juices or liqueur and layered with ricotta cheese and candied fruit, a filling also used with cannoli.Cassata has a shell of marzipan…
From en.m.wikipedia.org
See details


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Italian-American cuisine is a style of Italian cuisine adapted throughout the United States.Italian-American food has been shaped throughout history by various waves of immigrants and their descendants, called Italian Americans.. As immigrants from the different regions of Italy settled throughout the various regions of the United States, many brought with them a distinct regional Italian …
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