ITALIAN FLAT LEAF PARSLEY RECIPES

Name: Italian Stuffed Artichokes
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 4 serving(s)
Ingredients: 4 medium fresh artichokes; 2 -3 cups Italian style breadcrumbs; 2 -3 tablespoons of grated parmesan cheese or 2 -3 tablespoons romano cheese; 1 tablespoon dried parsley; 1 teaspoon garlic salt; 1/2 teaspoon fresh ground black pepper; 1/4 cup extra virgin olive oil; 1 -2 tablespoon extra virgin olive oil (for drizzling)

More about "italian flat leaf parsley recipes"

ITALIAN STUFFED ARTICHOKES RECIPE - FOOD.COM

Italian Stuffed Artichokes Recipe - Food.com image

This recipe is a favorite originating from my Mother's large Italian family. It was her job growing up to clean, trim, and stuff the artichokes. My Mom taught me to make these when I was young. Someday when I have a daughter, I will teach her the same. From generation to generation, this recipe is a classic and continues to be a pleaser for all. My husband enjoys this recipe and appreciates the love behind it.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

4 medium fresh artichokes
2 -3 cups Italian style breadcrumbs
2 -3 tablespoons of grated parmesan cheese or 2 -3 tablespoons romano cheese
1 tablespoon dried parsley
1 teaspoon garlic salt
1/2 teaspoon fresh ground black pepper
1/4 cup extra virgin olive oil
1 -2 tablespoon extra virgin olive oil (for drizzling)

Steps:

Rinse artichokes well, tugging leaves outward to loosen slightly for stuffing.
Trim off stems so artichokes sit on a flat surface.
Trim off the pointed tips of each leaf.
Set aside.
In a large bowl combine bread crumbs, cheese, parsley, garlic salt, and pepper.
Mix well; slowly add the oil till the crumb mixture is moistened enough to stick together.
You may need to adjust the amount of oil depending on the type and amount of bread crumbs used.
Stuff each leaf of the artichoke, starting from the bottom and working your way around, with crumb mixture.
Stuff desired amount of leaves and shake off excess mixture.
Continue this step with remaining artichokes.
Place artichokes in a large baking pan and fill bottom of pan with 1/2 to 1 inch of water.
Drizzle olive oil over top of stuffed artichokes and cover tightly with heavy duty foil.
Cook on 375 degrees for approximately 60-80 minutes (depending on size of artichoke) or until leave comes out easily.
Cool for 10 minutes; serve and Enjoy!

Nutrition Facts : Calories 437.9, FatContent 20.7, SaturatedFatContent 3.5, CholesterolContent 2.2, SodiumContent 556.5, CarbohydrateContent 53.4, FiberContent 9.6, SugarContent 4.7, ProteinContent 12.6

PARSLEY - WIKIPEDIA

Flat leaf parsley is similar, but it is easier to cultivate, some say it has a stronger flavor. Root parsley is very common in central, eastern, and southern European cuisines, where it is used as a snack or a vegetable in …
From en.m.wikipedia.org

See details

PARSLEY: PLANTING, GROWING, AND HARVESTING PARSLEY PLANTS ...

26/11/2021 · Flat-leaf varieties: Use in cooking because they have better flavor and are easier to work with than curly-leaf parsley; Curly-leaf varieties: Use when you want a fancier garnish; Harvest/Storage. How to Harvest Parsley. When the leaf stems have three segments, parsley …
From almanac.com

See details

10 BEST ITALIAN CALAMARI SALAD RECIPES | YUMMLY

14/01/2022 · olive oil, calamari, flat leaf parsley, celery, cold water, kosher salt and 4 more Spicy Calamari Salad Food.com shredded carrot, green onions, cashews, greens, hearts of palm and 3 more
From yummly.com

See details

10 BEST ITALIAN CHOCOLATE COOKIES RECIPES | YUMMLY

22/01/2022 · flat leaf parsley, olive oil, olive oil, italian seasoning, zucchini and 22 more Italian Pork Cutlet Florentine Pork pepper, salt, olive oil, lemon, New York pork chops, fresh spinach and 5 more
From yummly.com

See details

85 ITALIAN VEGETARIAN RECIPES | TASTE OF HOME

30/07/2019 · I like to plant Italian flat-leaf parsley in a long terra-cotta planter so I always have some on hand. It adds bright, fresh flavor to this pasta dish. —Barbara Penatzer, Vestal, New York It adds bright, fresh …
From tasteofhome.com

See details

GIADA DE LAURENTIIS ITALIAN MEATBALLS RECIPES

1/4 cup chopped flat-leaf parsley: Salt and freshly ground black pepper: 1 pound ground beef: All-purpose flour, for dredging: 1 pound ziti: 1/4 cup extra-virgin olive oil: 5 cups tomato sauce : 3 cups whole milk …
From tfrecipes.com

See details

HOW TO GROW PARSLEY - THE SPRUCE

05/11/2021 · Flat-leaf parsley: This group includes varieties that have flat leaves and grow relatively tall—up to 36 inches. It tends to be more flavorful than curly parsley. A popular cultivar is 'Titan', which is a compact plant with deep green serrated leaves. Italian flat-leaf parsley: These parsley …
From thespruce.com

See details

SPAGHETTI ALLA PUTTANESCA | ITALIAN RECIPES | SBS FOOD

400 g spaghetti; 2 tbsp olive oil; 1 onion, finely chopped; 4 garlic cloves, crushed; 10 anchovy fillets in oil, drained, finely chopped; 2 tbsp flat-leaf parsley, chopped; 600 g (about 4 ...
From sbs.com.au

See details

ITALIAN POT ROAST RECIPE - SIMPLY RECIPES

08/07/2021 · 2 tablespoons chopped fresh flat-leaf parsley. 1 bay leaf. 1 tablespoon finely chopped fresh sage. 3 cups medium-bodied Italian red wine (we used a Barbera) 1 28-ounce can Italian plum tomatoes, …
From simplyrecipes.com

See details

BRACIOLE: THE REAL RECIPE OF FAMOUS ITALIAN MEAT-ROLLS ...

2 bunches fresh Italian flat leaf parsley; 1 bulb fresh garlic (separate into cloves) 2 pounds bacon; Salt; Wooden tooth picks . RECIPE FROM SCRATCH . Take the Italian parsley and cut the leaves from the stems …
From eatalianrecipes.com

See details

PARSLEY: PLANTING, GROWING, AND HARVESTING PARSLEY PLANTS ...

See details

85 ITALIAN VEGETARIAN RECIPES | TASTE OF HOME

30/07/2019 · I like to plant Italian flat-leaf parsley in a long terra-cotta planter so I always have some on hand. It adds bright, fresh flavor to this pasta dish. …
From tasteofhome.com

See details

SPAGHETTI ALLA PUTTANESCA | ITALIAN RECIPES | SBS FOOD

400 g spaghetti; 2 tbsp olive oil; 1 onion, finely chopped; 4 garlic cloves, crushed; 10 anchovy fillets in oil, drained, finely chopped; 2 tbsp flat-leaf parsley, …
From sbs.com.au

See details

PARSLEY - WIKIPEDIA

See details

PARSLEY: PLANTING, GROWING, AND HARVESTING PARSLEY PLANTS ...

See details

10 BEST ITALIAN CALAMARI SALAD RECIPES | YUMMLY

See details

10 BEST ITALIAN CHOCOLATE COOKIES RECIPES | YUMMLY

See details

85 ITALIAN VEGETARIAN RECIPES | TASTE OF HOME

See details

SPAGHETTI ALLA PUTTANESCA | ITALIAN RECIPES | SBS FOOD

See details

ITALIAN POT ROAST RECIPE - SIMPLY RECIPES

See details

PATSY'S ITALIAN RESTAURANT NYC | RECIPES

14/10/2021 · Scognamillo Italian Sausage and Bacon stuffing page 166 1/2 cup dry white wine 2 recipes Quick Brown Sauce page 56 bout 3 1/2 cups 1. Preheat the oven to 450°F. Lightly oil a 9 by 13-inch baking …
From patsys.com

See details

THE BEST SUBSTITUTES FOR PARSLEY – THE KITCHEN COMMUNITY

However, flat-leaf parsley, which is also known as “Italian parsley” has a stronger flavor. It can still be used as a garnish or in recipes that call for other kinds of parsley, just bear in mind the stronger taste and adjust accordingly. Dried herbs . First of all, if your dish requires fresh parsley, you can substitute this with dried parsley…
From thekitchencommunity.org

See details

AGLIO E OLIO - ITALIAN RECIPES - THE ITALIAN CHEF

17/03/2017 · flat leaf parsley, chopped for garnish; Instructions. Bring a large pot of liberally salted water to a boil. Add the pasta and cook until al dente and strain the pasta. Meanwhile, heat the extra-virgin olive oil …
From italianchef.com

See details