ITALIAN DRESSING STYLE RECIPES

Name: Italian Dressing
Prep time: 15 min
Total time: 15 min
Yield: 1-1/2 cups.
Cuisine: Europe, Italian
Ingredients: 1/4 cup lemon juice; 1/4 cup red wine vinegar; 2 tablespoons grated Parmesan cheese; 2 garlic cloves, halved; 1 teaspoon sugar; 3/4 teaspoon salt; 3/4 teaspoon dried oregano; 1/2 teaspoon ground mustard; 1/2 teaspoon dried basil; 1/4 teaspoon onion powder; 1 cup olive oil

ITALIAN DRESSING RECIPE: HOW TO MAKE IT - TASTE OF HOME

Italian Dressing Recipe: How to Make It - Taste of Home image

This is a satisfying all-purpose Italian dressing recipe. Use this homemade version on salad greens, in vegetable salads or even as a marinade for chicken. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 1-1/2 cups.

Number Of Ingredients 11

Ingredients

1/4 cup lemon juice
1/4 cup red wine vinegar
2 tablespoons grated Parmesan cheese
2 garlic cloves, halved
1 teaspoon sugar
3/4 teaspoon salt
3/4 teaspoon dried oregano
1/2 teaspoon ground mustard
1/2 teaspoon dried basil
1/4 teaspoon onion powder
1 cup olive oil

Steps:

Place the first 10 ingredients in a blender. Cover and process until pureed. While processing, gradually add oil in a steady stream. Refrigerate leftovers.

Nutrition Facts : Calories 167 calories, FatContent 18g fat (3g saturated fat), CholesterolContent 1mg cholesterol, SodiumContent 163mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 0 protein.

RECIPE: THE BEST EVER CLASSIC ITALIAN SALAD DRESSING ...

Recipe: The Best Ever Classic Italian Salad Dressing ... image

Provided by Bruce Bradley

Categories Dressings & Condiments

Yield 1

Number Of Ingredients 8

Ingredients

1/2 cup vinegar (white wine, red wine, or balsamic are our favorites)
1 cup extra virgin olive oil
2 cloves garlic (minced)
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon onion granules (see notes)
1/4 teaspoon salt or less to taste
freshly ground pepper to taste

Steps:

Choose the vinegar you want for the base of your Italian dressing and pour into a salad dressing carafe.
Add olive oil, garlic, and dried seasonings. Shake and it's ready to serve.

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