ITALIAN DIP RECIPES RECIPES

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5 LAYER ITALIAN DIP RECIPE - FOOD.COM



5 Layer Italian Dip Recipe - Food.com image

Another tried and true. I have been making this one since I tried at a dinner party. Great when you want to bring something a little different.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 6 serving(s)

Number Of Ingredients 6

1 (8 ounce) package Philadelphia Cream Cheese, softened
1/2 cup grated parmesan cheese, divided
1/3 cup di giorno pesto sauce
1 (4 ounce) jar chopped pimiento, drained
1/2 cup shredded low-moisture part-skim mozzarella cheese
crackers or sliced Italian bread

Steps:

  • Mix cream cheese and 1/4 cup Parmesan cheese with electric mixer on medium speed until well blended.
  • Spread mixture on bottom of 9-inch pie plate or quiche dish.
  • Layer pesto, pimientos, mozzarella cheese and remaining 1/4 cup Parmesan cheese over cream cheese.
  • Bake at 350 degrees for 15 minutes or until thoroughly heated.
  • Serve with crackers or sliced Italian bread.

Nutrition Facts : Calories 216.9, FatContent 18.4, SaturatedFatContent 10.7, CholesterolContent 61.1, SodiumContent 624.9, CarbohydrateContent 3.1, FiberContent 0.2, SugarContent 1.5, ProteinContent 10.2

ITALIAN HOAGIE DIP — LET'S DISH RECIPES



Italian Hoagie Dip — Let's Dish Recipes image

Your favorite Italian sub sandwich fixings, chopped and served dip-style with crusty baguette slices.

Provided by Danelle

Total Time 20 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 9

1/4 pound pepperoni, diced small
1/4 pound deli Genoa salami, diced small
1/4 pound deli ham, diced small
8 slices Provolone cheese, diced small
1/2 cup diced red onion
1/2 cup hot banana peppers, finely chopped (optional)
1/2 cup mayonnaise
1 tablespoon Italian seasoning
3-4 cups finely chopped iceberg or Romaine lettuce

Steps:

  • In a large bowl, combine the chopped meats and cheese, onion and banana peppers. Add the mayonnaise and Italian seasoning and stir to combine.
  • Just before serving, stir in the chopped lettuce. Serve with baguette slices or crackers.

Nutrition Facts : Calories 374 calories, CarbohydrateContent 9 grams carbohydrates, CholesterolContent 56 milligrams cholesterol, FatContent 30 grams fat, FiberContent 3 grams fiber, ProteinContent 18 grams protein, SaturatedFatContent 11 grams saturated fat, ServingSize 1, SodiumContent 1024 milligrams sodium, SugarContent 4 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 18 grams unsaturated fat

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