ITALIAN CHESSE RECIPES

Name: Italian Grilled Cheese
Prep time: 20 min
Total time: 20 min
Yield: 4 servings.
Cuisine: Europe, Italian
Ingredients: 4 slices Italian bread (1 inch thick); 4 slices part-skim mozzarella cheese or provolone cheese; 3 eggs; 1/2 cup 2% milk; 3/4 teaspoon Italian seasoning; 1/2 teaspoon garlic salt; 2/3 cup seasoned bread crumbs

ITALIAN GRILLED CHEESE RECIPE: HOW TO MAKE IT

Italian Grilled Cheese Recipe: How to Make It image

These sandwiches are a delicious, dressed-up version of the traditional favorite. The pocket of melted mozzarella or provolone cheese and a crisp crumb coating give these hot sandwiches a tasty twist.—Vera Ambroselli, Lehigh Acres, Florida

Provided by Taste of Home

Categories Lunch

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 4 servings.

Number Of Ingredients 7

Ingredients

4 slices Italian bread (1 inch thick)
4 slices part-skim mozzarella cheese or provolone cheese
3 eggs
1/2 cup 2% milk
3/4 teaspoon Italian seasoning
1/2 teaspoon garlic salt
2/3 cup seasoned bread crumbs

Steps:

Cut a 3-in. pocket in each slice of bread; place a slice of cheese in each pocket. In a large bowl, whisk the eggs, milk, Italian seasoning and garlic salt. Soak bread for 2 minutes on each side. Coat with bread crumbs. , Cook on a hot greased griddle until golden brown on both side and cooked through.

Nutrition Facts : Calories 310 calories, FatContent 13g fat (6g saturated fat), CholesterolContent 186mg cholesterol, SodiumContent 856mg sodium, CarbohydrateContent 31g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 17g protein.

ITALIAN CHEESECAKE RECIPE | ALLRECIPES

Italian Cheesecake Recipe | Allrecipes image

A slightly lighter version of cheesecake without the crust!

Provided by Lynn-Pgh

Categories World Cuisine European Italian

Total Time 1 hours 30 minutes

Prep Time 30 minutes

Cook Time 50 minutes

Yield 1 -9 inch cake

Number Of Ingredients 9

Ingredients

1?½ pounds ricotta cheese
2 cups confectioners' sugar
3 eggs
1?½ teaspoons vanilla extract
½ teaspoon almond extract
½ teaspoon rum flavored extract
1 tablespoon grated lemon zest
¼ cup fresh lemon juice
1 tablespoon grated orange zest

Steps:

Preheat oven to 400 degrees F (205 degrees C). Grease and flour one 9 inch round springform or regular pan.
Combine the ricotta, confectioners' sugar and eggs. Blend well. Stir in vanilla, almond extract, rum extract, lemon juice, lemon zest and orange zest. Beat by hand until smooth and creamy. Pour batter into the prepared pan.
Bake at 400 degrees F (205 degrees C) for 40 minutes, until golden. Place on a rack and cool.

Nutrition Facts : Calories 178.5 calories, CarbohydrateContent 23.6 g, CholesterolContent 64.1 mg, FatContent 5.8 g, FiberContent 0.1 g, ProteinContent 8.1 g, SaturatedFatContent 3.2 g, SodiumContent 88.8 mg, SugarContent 20.1 g

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