ITALIAN CHEESE SAUSAGE RECIPES
SAUSAGE CRESCENT CHEESE BALLS RECIPE - PILLSBURY.COM
Learning how to make crescent roll sausage balls couldn't be easier with this simple recipe. Sausage, crescent dough and cheddar cheese come together in a snap to create warm, cheesy sausage balls that are perfect for snacking. This family-friendly treat is a delicious way to get everyone involved in making a scrumptious appetizer. Even the tiniest hands can help form the sausage and cheese balls. Have fun creating new memories while making Sausage Crescent Cheese Balls with your kids!
Provided by Pillsbury Kitchens
Total Time 40 minutes
Prep Time 20 minutes
Yield 42
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Line 15x10x1-inch pan with foil; spray with cooking spray.
- In large bowl, mix sausage, cheese and rosemary; mix well using hands or spoon.
- Unroll crescent dough on work surface; coat each side of dough with 1 tablespoon flour. Using pizza cutter or knife, cut dough into about 1/4-inch pieces. Mix crescent dough pieces into bowl of sausage mixture in small amounts until well blended.
- Shape mixture into 42 (1 1/4-inch) balls. Place in pan. Bake 15 to 17 minutes or until golden brown.
Nutrition Facts : Calories 60 , CarbohydrateContent 3 g, CholesterolContent 10 mg, FatContent 1 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 2 g, ServingSize 1 Cheese Ball, SodiumContent 110 mg, SugarContent 0 g, TransFatContent 0 g
ITALIAN SAUSAGE SPAGHETTI SAUCE RECIPE: HOW TO MAKE IT
True, a jarred sauce offers wonderful convenience. But a homemade version absolutely can’t be beat! Try this versatile sauce over pasta, in a lasagna or stuffed in shells. Angus Barsch — Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 12 servings (about 2 quarts).
Number Of Ingredients 11
Steps:
- In a Dutch oven, cook sausage and onion over medium heat until sausage is no longer pink. Add garlic; cook 1 minute longer. Drain. , Add the tomatoes, broth, tomato paste, brown sugar, Italian seasoning and cinnamon. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until heated through. Stir in cheese., Serve desired amount over spaghetti. Cool remaining sauce; transfer to freezer containers. Freeze for up to 3 months., To use frozen sauce: Thaw in the refrigerator overnight. Place in a saucepan and heat through.
Nutrition Facts : Calories 231 calories, FatContent 13g fat (5g saturated fat), CholesterolContent 41mg cholesterol, SodiumContent 778mg sodium, CarbohydrateContent 13g carbohydrate (10g sugars, FiberContent 3g fiber), ProteinContent 15g protein.
More about "italian cheese sausage recipes"
SAUSAGE CRESCENT CHEESE BALLS RECIPE - PILLSBURY.COM
Learning how to make crescent roll sausage balls couldn't be easier with this simple recipe. Sausage, crescent dough and cheddar cheese come together in a snap to create warm, cheesy sausage balls that are perfect for snacking. This family-friendly treat is a delicious way to get everyone involved in making a scrumptious appetizer. Even the tiniest hands can help form the sausage and cheese balls. Have fun creating new memories while making Sausage Crescent Cheese Balls with your kids!
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Calories 60 per serving
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Calories 60 per serving
- Shape mixture into 42 (1 1/4-inch) balls. Place in pan. Bake 15 to 17 minutes or until golden brown.
See details
ITALIAN SAUSAGE SPAGHETTI SAUCE RECIPE: HOW TO MAKE IT
True, a jarred sauce offers wonderful convenience. But a homemade version absolutely can’t be beat! Try this versatile sauce over pasta, in a lasagna or stuffed in shells. Angus Barsch — Milwaukee, Wisconsin
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Dinner
Cuisine Europe, Italian
Calories 231 calories per serving
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Dinner
Cuisine Europe, Italian
Calories 231 calories per serving
- In a Dutch oven, cook sausage and onion over medium heat until sausage is no longer pink. Add garlic; cook 1 minute longer. Drain. , Add the tomatoes, broth, tomato paste, brown sugar, Italian seasoning and cinnamon. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until heated through. Stir in cheese., Serve desired amount over spaghetti. Cool remaining sauce; transfer to freezer containers. Freeze for up to 3 months., To use frozen sauce: Thaw in the refrigerator overnight. Place in a saucepan and heat through.
See details
SAUSAGE CRESCENT CHEESE BALLS RECIPE - PILLSBURY.COM
Learning how to make crescent roll sausage balls couldn't be easier with this simple recipe. Sausage, crescent dough and cheddar cheese come together in a snap to create warm, cheesy sausage balls that are perfect for snacking. This family-friendly treat is a delicious way to get everyone involved in making a scrumptious appetizer. Even the tiniest hands can help form the sausage and cheese balls. Have fun creating new memories while making Sausage Crescent Cheese Balls with your kids!
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Calories 60 per serving
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Calories 60 per serving
- Shape mixture into 42 (1 1/4-inch) balls. Place in pan. Bake 15 to 17 minutes or until golden brown.
See details
ITALIAN SAUSAGE SPAGHETTI SAUCE RECIPE: HOW TO MAKE IT
True, a jarred sauce offers wonderful convenience. But a homemade version absolutely can’t be beat! Try this versatile sauce over pasta, in a lasagna or stuffed in shells. Angus Barsch — Milwaukee, Wisconsin
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Dinner
Cuisine Europe, Italian
Calories 231 calories per serving
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Dinner
Cuisine Europe, Italian
Calories 231 calories per serving
- In a Dutch oven, cook sausage and onion over medium heat until sausage is no longer pink. Add garlic; cook 1 minute longer. Drain. , Add the tomatoes, broth, tomato paste, brown sugar, Italian seasoning and cinnamon. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until heated through. Stir in cheese., Serve desired amount over spaghetti. Cool remaining sauce; transfer to freezer containers. Freeze for up to 3 months., To use frozen sauce: Thaw in the refrigerator overnight. Place in a saucepan and heat through.
See details
10 BEST GROUND ITALIAN SAUSAGE RECIPES - YUMMLY
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37 ZESTY RECIPES WITH ITALIAN SAUSAGE | SOUPS, CASSEROLES ...
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10 BEST PASTA WITH ITALIAN SAUSAGE RECIPES | YUMMLY
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BEST ITALIAN SAUSAGE RECIPES - RACHAEL RAY IN SEASON
Sep 30, 2019 · Add hot or sweet Italian sausage to pasta, soup, and pizza with recipes from Rachael Ray's magazine, Rachael Ray Every Day. ... Italian Sausage Recipes For Every Occasion. Toss it in a soup, mix it into pasta, pop it on a pizza, or throw it on a bun—sweet or spicy, Italian sausage goes with whatever you're craving for dinner. ... Wrap sausage …
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ITALIAN SAUSAGE TORTELLINI BAKE RECIPE | ALLRECIPES
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ITALIAN SAUSAGE - JOHNSONVILLE.COM
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KETO ITALIAN SAUSAGE SOUP - THE BEST KETO RECIPES
Brown the Italian sausage, breaking it up as you go. Grain off any grease. Add the garlic, peppers and onion. Sauté 4-5 minutes until softened. Add the drained fire roasted tomatoes, tomato paste, and broth. Stir in the cream cheese and heavy cream. Reduce the heat to medium low and stir until the cream cheese …
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From thebestketorecipes.com
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ITALIAN SAUSAGE SOUP WITH TORTELLINI - ALLRECIPES
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BEST ITALIAN SAUSAGE RECIPES - RACHAEL RAY IN SEASON
Sep 30, 2019 · Add hot or sweet Italian sausage to pasta, soup, and pizza with recipes from Rachael Ray's magazine, Rachael Ray Every Day. ... Italian Sausage Recipes For Every Occasion. Toss it in a soup, mix it into pasta, pop it on a pizza, or throw it on a bun—sweet or spicy, Italian sausage goes with whatever you're craving for dinner. ... Wrap sausage …
From rachaelraymag.com
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ITALIAN SAUSAGE - JOHNSONVILLE.COM
Italian Sausage : 111 Recipes Italian Sausage Lasagna. Baked Ziti with Italian Sausage. Baked Penne (Latino Inspired) Rigatoni Sausage Carbonara ... Pasta Marinara with Italian Four Cheese Sausage. Pepper Rings and Eggs with Sausage…
From johnsonville.com
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KETO ITALIAN SAUSAGE SOUP - THE BEST KETO RECIPES
Brown the Italian sausage, breaking it up as you go. Grain off any grease. Add the garlic, peppers and onion. Sauté 4-5 minutes until softened. Add the drained fire roasted tomatoes, tomato paste, and broth. Stir in the cream cheese and heavy cream. Reduce the heat to medium low and stir until the cream cheese …
From thebestketorecipes.com
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ITALIAN SAUSAGE SOUP WITH TORTELLINI - ALLRECIPES
Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes, …
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BEST ITALIAN SAUSAGE SOUP RECIPE | ALLRECIPES
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KETO ITALIAN SAUSAGE SOUP - THE BEST KETO RECIPES
Brown the Italian sausage, breaking it up as you go. Grain off any grease. Add the garlic, peppers and onion. Sauté 4-5 minutes until softened. Add the drained fire roasted tomatoes, tomato paste, and broth. Stir in the cream cheese and heavy cream. Reduce the heat to medium low and stir until the cream cheese …
From thebestketorecipes.com
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Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes, …
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