IS TERIYAKI SAUCE GLUTEN FREE RECIPES

GLUTEN-FREE TERIYAKI SAUCE RECIPE | ALLRECIPES

Gluten-Free Teriyaki Sauce Recipe | Allrecipes image

Super easy teriyaki sauce makes stir-fry taste amazing!

Provided by Sarah Pryor

Categories Side Dish Sauces and Condiments Sauces Teriyaki Sauce and Marinade Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 6 servings

Number Of Ingredients 5

Ingredients

¼ cup gluten-free soy sauce (tamari)
2 tablespoons honey
2 tablespoons lemon juice
1 teaspoon minced onion
¼ teaspoon garlic powder

Steps:

Whisk soy sauce, honey, lemon juice, onion, and garlic powder together in a bowl.

Nutrition Facts : Calories 30.3 calories, CarbohydrateContent 7 g, FiberContent 0.2 g, ProteinContent 1.3 g, SodiumContent 665.1 mg, SugarContent 6.1 g

GLUTEN FREE TERIYAKI SAUCE | BETTER HOMES & GARDENS

Gluten Free Teriyaki Sauce | Better Homes & Gardens image

Learn how to make teriyaki sauce that even those allergic or sensitive to wheat can enjoy. Tamari (or liquid aminos, if you prefer) are the signature savory ingredients in this Gluten Free Teriyaki Sauce recipe.

Provided by Better Homes & Gardens

Categories Recipes and Cooking

Total Time 15 minutes

Yield 1 1/3 cups sauce

Number Of Ingredients 10

Ingredients

¼ cup granulated sugar
2 tablespoons packed brown sugar
1 tablespoon gluten-free cornstarch
½ cup tamari or liquid aminos
? cup water
2 tablespoons rice vinegar
2 teaspoons grated fresh ginger
2 cloves garlic, minced
1 teaspoon finely shredded lemon peel or orange peel
¼ - ½ teaspoon crushed red pepper (optional)

Steps:

In a medium saucepan stir together granulated sugar, brown sugar, and cornstarch. Stir in tamari, the water, vinegar, ginger, garlic, lemon peel, and, if desired, crushed red pepper.
Cook and stir over medium heat until thickened and bubbly. Store in the refrigerator for up to 1 week.

Nutrition Facts : Calories 21 calories, CarbohydrateContent 5 g, ProteinContent 1 g, SodiumContent 374 mg, SugarContent 4 g

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