IS PIZZA CRUST BAD FOR DOGS RECIPES

Steps:

• In a small bowl, stir together the yeast, sugar, and the warm water. Cover and let bubble for 5-10 minutes or until the mixture is foamy and has roughly doubled in size. In a large bowl, combine the flour, activated charcoal powder, and salt. Stir in the yeast. Use clean hands to knead the dough on a floured surface until it is smooth and elastic. Shape it into a dough ball. Place the dough ball into a large bowl. Cover the bowl with a damp towel, and let it rest in a warm place. After one hour, punch down on the dough's surface and cover the bowl again with the damp towel. Let the dough rise again for another 45 minutes. Preheat the oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper and place the dough in the middle of the sheet. Use clean hands to flatten the dough, forming a pizza crust shape. Drizzle the crust with olive oil and top with your favorite pizza toppings. Cook for 15 minutes, or until your toppings have cooked through or melted and the pizza crust is just cooked and lightly crispy. *Note: This article contains affiliate links that are independently sourced and vetted by our editorial team which we may earn a commission on. This helps us reduce the number of ads we serve on Organic Authority and help deliver you a better user experience. We are here to help you navigate the overwhelming world of consumer products to source and uncover thoughtfully made, conscious clean products.