MEXICAN SHRIMP COCKTAIL RECIPE – MELANIE COOKS
This authentic Mexican shrimp cocktail is amazing! So full of flavor, it's truly mouthwatering!
Provided by MelanieCooks.com
Categories Appetizer
Prep Time 15 minutes
Yield 8
Number Of Ingredients 14
Steps:
- Combine shrimp, avocado and lime juice in a bowl. Let stand for 10 minutes (meanwhile, chop the other ingredients).
- Add the remaining ingredients and toss until combined. Refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 171 kcal, CarbohydrateContent 12 g, ProteinContent 13 g, FatContent 8 g, SaturatedFatContent 1 g, CholesterolContent 142 mg, SodiumContent 1211 mg, FiberContent 4 g, SugarContent 5 g, ServingSize 1 serving
AUTHENTIC MEXICAN SHRIMP COCKTAIL (COCTEL DE CAMARONES ...
I prepare this refreshing shrimp cocktail for my family a lot during the hot summer days. Being a Mexican family, we always add Mexican hot sauce (such as Valentina® or Tapatio®) and serve with saltine crackers on the side. The trick is to start with well-chilled shrimp, ketchup, and tomato juice cocktail so it can be ready after only chilling 1 hour in the fridge. Top with additional hot sauce and avocado slices if desired. Enjoy!
Provided by Mexican Sweetheart
Categories Appetizers and Snacks Tapas
Total Time 1 hours 45 minutes
Prep Time 45 minutes
Yield 4 servings
Number Of Ingredients 14
Steps:
- Mix onion with lime juice in a small bowl and allow to stand for 10 minutes. Meanwhile, toss shrimp, roma tomatoes, cucumber, celery, jalapeno, salt, and black pepper in a bowl until thoroughly combined.
- Whisk tomato and clam juice cocktail, ketchup, cilantro, and hot pepper sauce in a separate bowl; stir dressing into shrimp mixture. Gently fold in avocados. Cover and chill thoroughly, at least 1 hour.
Nutrition Facts : Calories 409.7 calories, CarbohydrateContent 41.8 g, CholesterolContent 221.3 mg, FatContent 16.5 g, FiberContent 9.2 g, ProteinContent 28.8 g, SaturatedFatContent 2.6 g, SodiumContent 2625.8 mg, SugarContent 20.6 g
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MEXICAN SHRIMP COCKTAIL RECIPE | ALLRECIPES
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Reviews 4.7
Total Time 3 hours 15 minutes
Category Appetizers and Snacks, Seafood, Shrimp
Calories 257.8 calories per serving
- Place the shrimp in a large bowl. Stir garlic, red onion, and cilantro. Mix in tomato and clam juice cocktail, ketchup, lime juice, hot pepper sauce, and horseradish. Season with salt. Gently stir in avocado. Cover, and refrigerate 2 to 3 hours. Serve in one large bowl or ladle into individual bowls.
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Reviews 5
Total Time 3600S
Category Keto, Low-Carb, Low-Calorie, Sauces and Dressing, Nut-Free, Dairy-Free, Egg-Free, Soy-Free, Entertaining, Cinco de Mayo, Fridge, Stove, Peanut-Free, Tree Nut-Free, Sugar-Free
Cuisine Southwestern, Mexican, American
Calories 116 calories per serving
- Chop the Avocado (to taste). Serve shrimp over Tortilla Chips (to taste) and top with avocado. Enjoy!
AUTHENTIC MEXICAN SHRIMP COCKTAIL (COCTEL DE CAMARONES ...
From allrecipes.com
Reviews 4.9
Total Time 1 hours 45 minutes
Category Appetizers and Snacks, Tapas
Calories 409.7 calories per serving
- Whisk tomato and clam juice cocktail, ketchup, cilantro, and hot pepper sauce in a separate bowl; stir dressing into shrimp mixture. Gently fold in avocados. Cover and chill thoroughly, at least 1 hour.
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