RESTAURANT-STYLE BUFFALO CHICKEN WINGS RECIPE | ALLRECI…
This is similar to the hot wings recipe served at a popular restaurant chain. If you have ever had them, you have to love them.
Provided by Kelly
Categories Meat and Poultry Chicken Wings Buffalo
Total Time 2 hours 0 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 10 chicken wings
Number Of Ingredients 10
Steps:
- In a small bowl mix together the flour, paprika, cayenne pepper and salt. Place chicken wings in a large nonporous glass dish or bowl and sprinkle flour mixture over them until they are evenly coated. Cover dish or bowl and refrigerate for 60 to 90 minutes.
- Heat oil in a deep fryer to 375 degrees F (190 degrees C). The oil should be just enough to cover wings entirely, an inch or so deep. Combine the butter, hot sauce, pepper and garlic powder in a small saucepan over low heat. Stir together and heat until butter is melted and mixture is well blended. Remove from heat and reserve for serving.
- Fry coated wings in hot oil for 10 to 15 minutes, or until parts of wings begin to turn brown. Remove from heat, place wings in serving bowl, add hot sauce mixture and stir together. Serve.
Nutrition Facts : Calories 363.8 calories, CarbohydrateContent 10.7 g, CholesterolContent 44.2 mg, FatContent 32.4 g, FiberContent 0.5 g, ProteinContent 7.9 g, SaturatedFatContent 9.6 g, SodiumContent 496.5 mg, SugarContent 0.3 g
COPY CAT HOOTERS WINGS IN THE AIR FRYER - AN AFFAIR FROM ...
Love the wings at Hooters? Now you can make them at home, right in your air fryer! A lighter option to fried wings.
Provided by Michaela Kenkel
Total Time 1 hours 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 5
Number Of Ingredients 10
Steps:
- Combine flour, salt, cayenne pepper and paprika in a bowl.
- Coat chicken wings in flour mixture, and place on a baking sheet. Refrigerate for one hour.
- In a saucepan, combine butter, hot sauce, garlic powder, black pepper and Kosher salt. Warm until butter is melted.
- Dip refrigerated wings into butter mixture, then into flour mixture once more.
- Place wings in the basket of your air fryer, in a single layer, taking care not to crowd them.
- Set temperature to 400 degrees F. Cook for about 10 minutes, flip the wings over, and continue to cooking for another 10 minutes. Chicken internal temperature should be 160 degrees F.
- Serve with ranch or bleu cheese dressing and chilled celery sticks.
Nutrition Facts : Calories 226 calories, CarbohydrateContent 40 grams carbohydrates, CholesterolContent 11 milligrams cholesterol, FatContent 4 grams fat, FiberContent 2 grams fiber, ProteinContent 6 grams protein, SaturatedFatContent 2 grams saturated fat, ServingSize about 4 wings, SodiumContent 1400 grams sodium, SugarContent 0 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 2 grams unsaturated fat
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