IRON HERBS RECIPES

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WAFFLE-IRON PIZZAS RECIPE: HOW TO MAKE IT



Waffle-Iron Pizzas Recipe: How to Make It image

These little pizza pockets are a fun mashup using a waffle iron. Try adding your favorite toppings or even a few breakfast fillings, such as ham and eggs. —Amy Lents, Grand Forks, North Dakota

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings.

Number Of Ingredients 5

1 package (16.3 ounces) large refrigerated buttermilk biscuits
1 cup shredded part-skim mozzarella cheese
24 slices turkey pepperoni (about 1-1/2 ounces)
2 ready-to-serve fully cooked bacon strips, chopped
Pizza sauce, warmed

Steps:

  • Roll or press biscuits to fit waffle iron. On 1 biscuit, place 1/4 cup cheese, 6 slices pepperoni and 1 scant tablespoon chopped bacon to within 1/2 in. of edges. Top with a second biscuit, folding bottom edge over top edge and pressing to seal completely., Bake in a preheated waffle iron according to manufacturer's directions until golden brown, 4-5 minutes. Repeat with remaining ingredients. Serve with pizza sauce.

Nutrition Facts : Calories 461 calories, FatContent 21g fat (8g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 1650mg sodium, CarbohydrateContent 50g carbohydrate (5g sugars, FiberContent 2g fiber), ProteinContent 19g protein.

HEALTHY GLUTEN-FREE RECIPES | BBC GOOD FOOD



Healthy gluten-free recipes | BBC Good Food image

Discover nutritious, gluten-free recipes to serve for breakfast, lunch and dinner. Our feel-good recipes include stews, curries, salads, soups, desserts and more.

Provided by Good Food team

Number Of Ingredients 1

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