IRISH STOUT WITH WHISKEY RECIPE | ALLRECIPES
Drop a 'bomb' of Irish whiskey into a glass of stout beer and get ready for a wild evening.
Provided by Kevin
Categories Drink Recipes Cocktail Recipes Whiskey Drinks Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 serving
Number Of Ingredients 2
Steps:
- Pour Irish stout beer into a beer mug. Fill a shot glass with Irish whiskey. Drop the shot glass full of whiskey into the beer mug and let it sink to the bottom. Drink it entirely in one gulp.
Nutrition Facts : Calories 255.2 calories, CarbohydrateContent 12.7 g, CholesterolContent 0 mg, FatContent 0 g, FiberContent 0 g, ProteinContent 1.8 g, SaturatedFatContent 0 g, SodiumContent 5.7 mg, SugarContent 0 g
IRISH WHISKEY MUFFINS RECIPE | ALLRECIPES
The best place to shop for ingredients is at the liquor mart. If you want to try a slight variation, try leaving out the whiskey and milk and just adding a cup of Baileys® instead. It's really good.
Provided by Javell
Categories Bread Quick Bread Recipes Muffin Recipes
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 1 dozen muffins
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Grease 12 muffin cups.
- Stir together flour, baking powder, salt, and sugar in a bowl.
- Mix Irish cream liqueur and Irish whiskey in a 1-cup measure.
- Pour milk into same measuring cup for a total of 8 fluid ounces.
- Whisk together egg, milk mixture, and butter in a bowl.
- Gently stir liquid ingredients into dry ingredients until just moistened. Spoon batter into prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 20 minutes.
Nutrition Facts : Calories 185.7 calories, CarbohydrateContent 22.9 g, CholesterolContent 37.3 mg, FatContent 8.6 g, FiberContent 0.6 g, ProteinContent 3.3 g, SaturatedFatContent 5.2 g, SodiumContent 246.2 mg, SugarContent 6.8 g
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