IRISH CREAM LIQUEUR II RECIPE | ALLRECIPES
This is better than the commercial Irish Cream liqueurs and is very popular with family and friends. Will store for several weeks in fridge, just serve over ice.
Provided by cheap chef
Categories Drink Recipes Liqueur Recipes
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 30 minutes
Yield 3 - 750 ml bottles
Number Of Ingredients 6
Steps:
- Pour a small amount of whiskey into a large bowl. In the top of a double boiler, melt chocolate, stirring constantly until smooth. Mix the melted chocolate with the whiskey in the bowl. Gradually stir in the sweetened condensed milk and the evaporated milk. Stir in the cream, instant coffee granules, and the remaining whiskey.
- Pour mixture into three 750-ml bottles, seal and store in refrigerator. Best if kept at least 1 month before using. To serve: shake bottle well; serve in small glasses over crushed ice.
Nutrition Facts : Calories 169.7 calories, CarbohydrateContent 13 g, CholesterolContent 26.6 mg, FatContent 8.2 g, FiberContent 0.2 g, ProteinContent 2.8 g, SaturatedFatContent 5 g, SodiumContent 43.5 mg, SugarContent 12.4 g
IRISH CREAM LIQUEUR I RECIPE | ALLRECIPES
A smooth drink I sip with my dad on hot summer evenings.
Provided by NAJ5
Categories Drink Recipes Liqueur Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 16 servings
Number Of Ingredients 6
Steps:
- Pour all ingredients into a blender and blend on high until mixed. Pour into a sealable container and store in the refrigerator. Serve in shot glasses.
Nutrition Facts : Calories 124.3 calories, CarbohydrateContent 14.9 g, CholesterolContent 8.3 mg, FatContent 2.5 g, FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 1.4 g, SodiumContent 35.4 mg, SugarContent 14.7 g
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