IRISH CREAM BREAD RECIPES

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EASY IRISH SODA BREAD RECIPE: HOW TO MAKE IT



Easy Irish Soda Bread Recipe: How to Make It image

This is the best Irish soda bread I've ever had. It's lighter and softer than most others I've tried. We like slices spread with whipped butter. —Kerry Barnett-Amundson, Ocean Park, Washington

Provided by Taste of Home

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 1 loaf (12 wedges).

Number Of Ingredients 9

3-1/2 cups all-purpose flour
1/2 cup sugar
2 tablespoons caraway seeds
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
2 large eggs
2 cups (16 ounces) sour cream
3/4 cup raisins

Steps:

  • Preheat oven to 350°. In a large bowl, combine the flour, sugar, caraway seeds, baking powder, salt and baking soda. In a small bowl, whisk eggs and sour cream. Stir into dry ingredients just until moistened. Fold in raisins. , Spoon into a greased 9-in. springform pan. Bake until a toothpick inserted in the center comes out clean, 40-45 minutes. Cool on a wire rack for 10 minutes before removing sides of pan. Cut into wedges; serve warm.

Nutrition Facts : Calories 359 calories, FatContent 14g fat (9g saturated fat), CholesterolContent 86mg cholesterol, SodiumContent 355mg sodium, CarbohydrateContent 46g carbohydrate (17g sugars, FiberContent 2g fiber), ProteinContent 8g protein.

BAILEYS IRISH CREAM RECIPES - OLIVEMAGAZINE



Baileys Irish Cream Recipes - olivemagazine image

Add a festive splash of Baileys to your desserts and bakes this Christmas. Try Baileys tiramisu trifle, indulgent fudge, homemade truffles and a boozy yule log

Provided by OLIVEMAGAZINE.COM

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Number Of Ingredients 1

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