INTERNAL TEMP OF MEATLOAF BEEF RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "internal temp of meatloaf beef recipes"

EASY SALSA MEATLOAF RECIPE | ALLRECIPES



Easy Salsa Meatloaf Recipe | Allrecipes image

A crowd pleasing meatloaf, may be made with ground beef or ground turkey. Both are yummy.

Provided by TINKERBELL15

Categories     Main Dishes    Meatloaf Recipes    Beef Meatloaf Recipes

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 6 servings

Number Of Ingredients 8

1 pound ground beef sirloin
½ cup salsa
½ cup Italian seasoned bread crumbs
½ cup shredded Cheddar cheese
1 egg, lightly beaten
3 cloves garlic, minced
dried parsley to taste
salt and pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, mix the ground sirloin, salsa, bread crumbs, cheese, egg, and garlic. Season with parsley, salt, and pepper. Transfer to a 5x9 inch loaf pan.
  • Bake 45 minutes in the preheated oven, or to a minimum internal temperature of 160 degrees F (72 degrees C).

Nutrition Facts : Calories 220.7 calories, CarbohydrateContent 9 g, CholesterolContent 83.5 mg, FatContent 12.1 g, FiberContent 0.9 g, ProteinContent 18.3 g, SaturatedFatContent 5.6 g, SodiumContent 417.7 mg, SugarContent 1.4 g

THE BEST CLASSIC MEATLOAF RECIPE - HOW TO COOK.RECIPES
A standard meatloaf cooking temp is 350°F. At 350°F, 35 to 45 minutes per pound of meatloaf is a fairly accurate rule to follow. The best way to not overcook or undercook your meatloaf is to use a meat thermometer to check the meatloaf internal temperature. The ideal meatloaf internal temp is 160°F. How long to cook a 1 lb meatloaf?
From howtocook.recipes
See details


WHAT SHOULD THE INTERNAL TEMPERATURE BE FOR MEATLOAF ...
Classic Meatloaf Internal Temperature- 160 degrees Fahrenheit. Take out of the oven at 155 degrees. Take out of the oven at 155 degrees. For a 3 pound meatloaf consisting of beef and pork, heat the oven to 350 degrees.
From thermomeat.com
See details


AIR FRYER MEATLOAF RECIPE + TASTY AIR FRYER RECIPES
2020-01-24 · Air fry at 375ºF for 25 minutes. Slather with glaze then air fry at 375ºF for 10 more minutes or until internal temp reaches 160ºF. How Long To Cook Meatloaf In Air Fryer. Cook your meatloaf until it reaches an internal temperature of 160ºF. Time will vary depending on the air fryer you are using and the thickness of your meatloaf.
From tastyairfryerrecipes.com
See details


MOIST & SAVORY MEATLOAF (BEEF & TURKEY) - SPEND WITH PENNIES
2013-05-10 · The mixture of lean beef and turkey makes this easy meatloaf a healthier alternative to a traditional meatloaf as it’s a little bit leaner! It’s kept extra moist because it has some sneaky little veggies hidden in it! Although the addition of turkey lightens this meatloaf up in calories if find it much more rich and flavorful than a typical turkey meatloaf. I love the zesty addition of
From spendwithpennies.com
See details


MEAT TEMPERATURE CHART (FREE PRINTABLE!) - THE COOKIE ROOKIE
2017-07-11 · Internal Temperature of Ground Meat (such as burgers, meatballs, or meatloaf): 160-165F. When cooking any ground beef for recipes such as burgers, meatloaf, or meatballs, I usually prefer them cooked to a minimum of 160F.It is safe to eat beef more rare (as opposed to chicken), but I just like burgers, meatballs, and meatloaf a big more cooked than my steak.
From thecookierookie.com
See details


MEATLOAF - SPACESHIPS AND LASER BEAMS
2021-12-09 · STEP EIGHT: Remove the meatloaf pan from the oven and add the rest of the sauce. Then, return to the oven and bake for another 45 minutes or until the internal temperature reaches 160°F on a meat thermometer. STEP NINE: Remove from the oven and let the meatloaf rest a bit before slicing.
From spaceshipsandlaserbeams.com
See details


BEST MEATLOAF RECIPE - FAVORITE FAMILY RECIPES
2020-08-18 · You want the internal temp of your meatloaf to be 160 degrees F (70 degrees C) before serving. This usually takes about an hour at 350-degrees, possibly more depending on the size of your meatloaf. Always use a meat thermometer when cooking meat. Though meatloaf is quite forgiving when it comes to the time and temp you are cooking at, it’s always a good idea just to check the meat ...
From favfamilyrecipes.com
See details


FOOD SAFETY: INTERNAL TEMPERATURE FOR BURGERS
2021-12-13 · The Spruce / Elnora Turner. USDA Temperature Guidelines . According to the USDA, the minimum safe temperature for ground meat is 160 F/71 C, or well done. For ground turkey or chicken, the minimum safe temperature is a little higher, at 165 F/74 C.
From thespruceeats.com
See details


BEST MEATLOAF RECIPE, HEALTHY HOMEMADE MEATLOAF, BEST ...
2014-05-22 · I wanted to taste meatloaf all my life, and since I don’t eat beef, I couldn’t try it anywhere else, as most people make it with beef. So I thought I’ll make it on my own using Turkey, but since Jenny mentioned Turkey didn’t work with this recipe, I decided to make it with a mixture of Turkey (1 lb) and Pork (1.5 lb). I doubled all the ingredients in the recipe, and made a few ...
From jennycancook.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »