ONE-POT CREAMY BEEF STROGANOFF RECIPE - PILLSBURY.C…
This beef stroganoff recipe is basically magic. Just seven ingredients, and completely ready to serve in 30 minutes! If the addition of evaporated milk has you doubting this recipe, never fear—it cooks with the noodles to create an unbelievably creamy sauce, all in one pot. And talk about easy—you don’t even need to drain the beef. Just keep adding ingredients, and let them simmer together into a satisfying stroganoff that’s the very definition of comfort food.
Provided by Pillsbury Kitchens
Total Time 30 minutes
Prep Time 30 minutes
Yield 8
Number Of Ingredients 8
Steps:
- In 5-quart Dutch oven, cook beef, mushrooms, onion and salt over medium-high heat 9 to 11 minutes, stirring frequently, until beef is brown and vegetables are tender. Do not drain.
- Stir in broth, milk and noodles. Noodles will not be completely covered at first. Heat to boiling over high heat. Reduce heat; simmer uncovered 7 to 8 minutes, stirring frequently, just until noodles are tender and most of liquid is absorbed. Remove from heat; do not drain. Stir in sour cream.
Nutrition Facts : Calories 370 , CarbohydrateContent 39 g, CholesterolContent 85 mg, FatContent 1 , FiberContent 2 g, ProteinContent 19 g, SaturatedFatContent 6 g, ServingSize 1 1/4 Cups, SodiumContent 660 mg, SugarContent 6 g, TransFatContent 1/2 g
DUO CRISP + AIR FRYER – CREAMY ... - INSTANT POT RECIPES
This creamy chicken soup rendition is loaded with veggies, bacon and lots of cheesy goodness.
Provided by Instant Brands Culinary Team
Prep Time 20 minutes
Cook Time 25 minutes
Yield 4 servings
Number Of Ingredients 15
Steps:
- Add bacon to inner pot of Instant Pot Duo Crisp + Air Fryer. With lid off, Select Saute and then set to High Temperature. Cook, uncovered, for 5 to 7 minutes or until fat begins to render and bacon is crispy. Transfer bacon to paper towel-lined plate; set aside.
- Stir in onion, celery and garlic; saute for 3 to 5 minutes or until vegetables start to soften. Sprinkle with ranch seasoning mix.
- Slowly stir in broth with wooden spoon, scraping up any brown bits from bottom of pan. Add chicken thighs, butternut squash, cauliflower rice, zucchini and cabbage.
- Press Cancel. Place lid on pot and lock in place to seal. Select Pressure Cook/Manual setting on High Pressure for 8 minutes.
- When pressure cooking is complete, Quick Release the pressure. Once pressure is released, remove the lid.
- Stir in cream. With lid off, Select Saute and set to MEDIUM Temperature. Cook for 2 to 3 minutes or until soup is simmering.
- Press Cancel. Select Warm setting. Gradually stir in handfuls of Cheddar and cubes of cream cheese until cheese is melted.
- Garnish soup with reserved bacon and green onions.
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Aug 21, 2020 · Close up of ground beef stroganoff with creamy sauce Ground Beef Stroganoff Ingredients. Stroganoff is a classic Russian dish that started out very simply, it was fried beef that was served in smetana ( sour cream.) We have turned it into a much more indulgent dish over the years, with flavors and additions galore- including the pasta.The basic ingredients for a beef stroganoff …
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BEEF STROGANOFF INSTANT POT RECIPE - PRESSURE COOKING TOD…
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From corriecooks.com
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INSTANT POT BEEF RECIPES - TESTED BY AMY + JACKY
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Aug 21, 2020 · Close up of ground beef stroganoff with creamy sauce Ground Beef Stroganoff Ingredients. Stroganoff is a classic Russian dish that started out very simply, it was fried beef that was served in smetana ( sour cream.) We have turned it into a much more indulgent dish over the years, with flavors and additions galore- including the pasta.The basic ingredients for a beef stroganoff …
From thekitchenmagpie.com
From thekitchenmagpie.com
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An electric pressure cooker (such as Instant Pot®) makes it easy to get fork-tender beef in this stroganoff recipe served with egg noodles. By Lissa 164488945457E8E0CB-26C4-4A4E …
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