INSTANT POT COOKING ROAST RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

POT ROAST – INSTANT POT RECIPES



Pot Roast – Instant Pot Recipes image

When you hear pot roast, words like hearty, traditional and comfort come to mind. This recipe lets you create that comforting plate of pot roast with smokey and robust flavors in just a fraction of the time. Smoked paprika, garlic and rosemary are the aromatics that shine in this dish. The red potatoes and carrots sop up the rendered juices.

Provided by Instant Brands Culinary Team

Prep Time 10 minutes

Cook Time 60 minutes

Yield 5 servings

Number Of Ingredients 12

3-5 lbs beef roast, beef brisket or chuck roast
2 tsp kosher salt
1 tsp black pepper
1 1/2 tsp smoked paprika
2 tbsp olive or vegetable oil
4 garlic cloves (minced)
2 cups red wine
2 cups beef broth
1 large white onion (roughly chopped)
1 lb baby carrots
1 lb red potatoes (diced)
1 fresh rosemary spring

Steps:

  • Select SAUTÉ, set to HIGH. Select START.
  • While the inner pot warms up, season both sides of the meat with salt, pepper and smoked paprika.
  • Add the oil to the inner pot. Once hot, lay meat into the inner pot and sear the beef until browned, about 3 to 5 minutes each side.
  • Remove beef from the pot, set aside on a plate. Add minced garlic to inner pot and cook until fragrant. Deglaze the inner pot with red wine and beef broth. Select CANCEL.
  • Add beef back to the pot. Place onion, carrots, and potatoes on top and around the meat. Place rosemary on top.
  • Secure lid for pressure cooking.
  • Select PRESSURE COOK, set to HIGH for 40 minutes (00:40). Select START.
  • Once the cooking program has ended, allow 10 minutes for Natural Release. Quick Release remaining pressure. Select CANCEL. Serve and enjoy.

INSTANT POT RECIPES – THE OFFICIAL CURATED INSTANT POT RECIPES



Instant Pot Recipes – The official curated Instant Pot recipes image

Our IP Version of OLIVE GARDEN’S Pasta e Fagioli with Ground Beef and Fresh Basil Talk about a classic! And Olive Garden’s version is even better than the norm because it’s packed with so much goodness in every spoonful. Although this dish appears in the soup section on the chain’s menu, our copycat (and the original) is really more of a well- stocked stew, even a beef- and- bean casserole with lots of vegetables. Make sure you only use lean ground beef to avoid a grease slick in the pot. The original (as with our copycat) has red kidney beans. If you’re not a fan, omit them and use an additional 15-ounce can of cannellini beans, drained and rinsed. Although not in keeping with the original, we found we wanted to spice up the dish. If you feel the same, add up to 1 teaspoon red pepper flakes with the dried spices. Or simply garnish the servings with those fiery flakes.

Provided by Bruce Weinstein & Mark Scarbrough

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 servings

Number Of Ingredients 16

1 tbsp olive oil
1 lb lean ground beef (at least 93% lean or more)
1 medium yellow or white onion (peeled and chopped (1 cup))
2 medium celery stalks (chopped (½ cup))
1 medium carrot (peeled and chopped (⅓ cup))
4 cups chicken broth (1 quart)
One 28-ounce can of diced tomatoes packed in juice (3 ½ cups)
One 15-ounce can of red kidney beans (drained and rinsed (1¾ cups))
One 15-ounce can of cannellini beans (drained and rinsed (1¾ cups))
6 oz raw dried ditalini or tubetti pasta (that is (tiny pasta tubes or slightly longer tubes))
3 medium garlic cloves (peeled and minced (1 tablespoon))
1 tbsp dried Italian seasoning spice blend
1/2 tsp table salt
1/2 tsp ground black pepper
Finely grated or shredded Parmigiano- Reggiano (for garnishing)
Thinly sliced fresh basil leaves (for garnishing)

Steps:

  • Press SAUTÉ and set to MEDIUM, NORMAL, OR CUSTOM 300°F for 10 minutes. Press START if needed.
  • As the pot heats, warm the oil in the insert set in a 5-, 6-, 8-, or 10-quart Instant Pot. Crumble in the ground beef and cook, stirring occasionally, until lightly browned, about 4 minutes.
  • Stir in the onion, celery, and carrot. Cook, stirring often, until the onion softens, about 3 minutes. Pour in the broth and scrape up any browned bits on the bottom of the insert.
  • Stir in the tomatoes (with their juice), the kidney beans, cannellini beans, pasta, garlic, Italian seasoning blend, salt, and pepper until well combined. Turn off the SAUTÉ function and lock the lid onto the cooker.
  • For the MAX Model: Set pot for PRESSURE COOK on MAX pressure. Set the time for 8 minutes with the KEEP WARM setting off. Press START if needed.
  • For other Instant Pot models: Set pot for PRESSURE COOK or MANUAL on HIGH pressure. Set the time for 10minutes with the KEEP WARM setting off. Press START if needed.
  • When the pot has finished cooking, use the quick- release method to bring the pressure back to normal. Unlatch the lid and open the cooker. Stir well, then serve hot with fresh basil and finely grated or shredded Parmigiano-Reggiano as a garnish over the servings.

INSTANT POT POT ROAST: THE ULTIMATE GUIDE - INSTANT POT ...
BUT Instant Pot pot roast can be nearly the same and done in less time. For a person without access to an oven or who wants a quicker version, the Instant Pot is a great way to make roast beef. The Best Cut of Meat for Pot Roast. A great Instant pot beef roast …
From instantpotcooking.com
See details


INSTANT POT POT ROAST (SUNDAY POT ROAST) - FAVORITE FAMILY ...
Oct 11, 2021 · How Long Do I Cook a Pot Roast in an Instant Pot? Instant Pot Pot Roast cook time varies depending on the size of the roast. A 2-pound roast should take about 45-50 minutes on high …
From favfamilyrecipes.com
See details


INSTANT POT DUO CRISP RECIPES - INSTANT POT COOKING
Nov 08, 2019 · Instant Pot Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Instant Pot Cooking is not sponsored or endorsed by Instant Pot …
From instantpotcooking.com
See details


THE BEST POT ROAST COOKING TIME IN PRESSURE COOKER ...
Jun 12, 2016 · Pressure Cooker: Instant Pot Electric Pressure Cooker Altitude: close to sea level Meat: USDA Choice Grade chuck roast/ Canada AAA Grade blade roast Meat Thickness: roughly 2 inches thick Meat Weight: 598 – 608 grams (1.3 pounds) Liquid: 1 cup of chicken stock Pressure: High Pressure (10.15~11.6 psi) Cooking …
From pressurecookrecipes.com
See details


AMAZON.COM: INSTANT POT AIR FRYER LID 6 IN 1, NO PRESSURE ...
Turn your instant pot into an air fryer: With one quick switch, unlock a whole new set of cooking techniques that allow you to crisp food right in your IP with the Instant Pot Air Fryer Lid ; Easy to use: The detachable air fryer lid for Instant Pot is easy to handle and store, and features simple controls to get you cooking …
From amazon.com
See details


INSTANT POT 3-INGREDIENT RUMP ROAST - 365 DAYS OF SLOW ...
Jan 21, 2022 · I will only make pot roast in my Instant Pot from now on! Followed the “meat only” version of this 3 ingredient recipe adding a teaspoon of “Better than Bouillon” beef flavor to the 2 cups of water. Best rump roast …
From 365daysofcrockpot.com
See details


INSTANT POT ROAST BEEF - PRESSURE COOK RECIPES
Nov 13, 2019 · Wait until it says “HOT” on the screen (takes roughly 8 minutes). *Pro Tip: Make sure Instant Pot is as hot as it can be in order to induce a Maillard reaction. Add 1 tbsp olive oil (15ml) in the Instant Pot’s inner pot. Ensure the whole bottom is coated with olive oil. *Note: In total, there are 6 sides to a beef roast. We are browning 4 sides of the beef roast …
From pressurecookrecipes.com
See details


INSTANT POT POT ROAST WITH POTATOES & CARROTS - CREME DE ...
Jan 19, 2018 · Switch instant pot to “pressure cook” on high and set to 60-80 minutes (60 for a 3 pound roast, 80 for a 5 pound roast. see notes if using baby carrots). Add potatoes, onions, and carrots to pot (just arrange them around the roast…
From lecremedelacrumb.com
See details


INSTANT POT® RECIPES | ALLRECIPES
For this Instant Pot® recipe, I adapted our recipe for classic Yankee pot roast, using baby carrots and frozen pearl onions to cut down on prep time. Coating the roast with seasoned flour before …
From allrecipes.com
See details


THE 83 BEST INSTANT POT RECIPES - EASY INSTANT POT RECIPES
Jan 11, 2022 · If you're considering investing in an Instant Pot, here's exactly what you can cook in it. Check out the best (and easiest) pressure cooker recipes for dinner, soups, sides, …
From delish.com
See details


INSTANT POT MISSISSIPPI POT ROAST RECIPE - SOUTHERN LIVING
Ranch seasoning gives this old-school family favorite a delicious new spin, and an Instant Pot makes it come together even faster. Serve the tender meat over rice, egg noodles, or mashed potatoes for a hearty supper. If you don't own a multicooker, don't worry—this roast …
From southernliving.com
See details


AIR FRYER INSTANT POT VORTEX PORK CHOPS - INSTANT POT COOK…
Jul 18, 2019 · Instant Pot Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Instant Pot Cooking is not sponsored or endorsed by Instant Pot …
From instantpotcooking.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »