INGREDIENTS IN VODKA RECIPES

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BEST VODKA SAUCE RECIPE | ALLRECIPES



Best Vodka Sauce Recipe | Allrecipes image

Friends will think they are in a five-star restaurant and that you slaved for hours. That'll be our secret.

Provided by J. Lynn

Categories     Side Dish    Sauces and Condiments    Sauces    Pasta Sauces    Tomato

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 2 quarts

Number Of Ingredients 8

2 tablespoons minced garlic
½ cup vodka (such as Ciroc®)
1 pint heavy whipping cream
1 (28 ounce) jar tomato sauce
1 (16 ounce) can crushed tomatoes
½ cup freshly grated Parmesan cheese
1 tablespoon chopped fresh basil
1 tablespoon chopped fresh parsley

Steps:

  • Heat a large saucepan over high heat until the surface is very hot; add minced garlic and sear until brown, 1 to 2 minutes. Pour vodka into the saucepan, taking care to avoid any flames that ignite from the alcohol meeting the hot surface of the pan. Quickly pour cream into pan to douse the flames and stir; add tomato sauce, crushed tomatoes, Parmesan cheese, basil, and parsley.
  • Bring the mixture to a boil, remove from heat, and rest sauce long enough to let herbs flavor the sauce, 5 to 10 minutes.

Nutrition Facts : Calories 152.8 calories, CarbohydrateContent 6 g, CholesterolContent 43 mg, FatContent 11.9 g, FiberContent 1.3 g, ProteinContent 2.8 g, SaturatedFatContent 7.3 g, SodiumContent 343.6 mg, SugarContent 2 g

VODKA COLLINS RECIPE | ALLRECIPES



Vodka Collins Recipe | Allrecipes image

Here's a GREAT and refreshing drink for parties!

Provided by Micah Daugherty

Categories     Drink Recipes    Cocktail Recipes    Vodka Drinks Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 serving

Number Of Ingredients 6

1?½ fluid ounces vodka
3 fluid ounces sweet and sour mix
1 cup carbonated water
1 slice orange, garnish
1 maraschino cherry, garnish
ice

Steps:

  • In a cocktail shaker filled with ice, combine vodka and sweet and sour. Shake well, then strain into a tall glass full of ice. Fill the glass with carbonated water. Cut orange slice into quarters.
  • On a cocktail sword, spear cherry first, then spear orange slice through the peel. Hang sword from the rim of the glass, so that fruit is in the drink.

Nutrition Facts : Calories 282.9 calories, CarbohydrateContent 37.6 g, CholesterolContent 0 mg, FatContent 0 g, FiberContent 0.3 g, ProteinContent 0.1 g, SaturatedFatContent 0 g, SodiumContent 8 mg, SugarContent 37.3 g

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