INGREDIENTS FOR TATER TOT CASSEROLE RECIPES

Name: Tater Tot Casserole
Prep time: 10 min
Cook time: 1 h 15 min
Yield: 6
Cuisine: American
Ingredients: 1 pound(s) ground beef or turkey, browned, seasoned & drained; 2-3 cup(s) canned (drained) or frozen vegetable of choice: green beans, corn, peas or mixed vegetables (optional); 2 pound(s) frozen tater tots; 1 can(s) cream of chicken soup (10.5 oz); 1 can(s) cream of mushroom soup (10.5 oz); 1 1/2 cup(s) milk; 8-12 ounce(s) cheddar cheese, shredded

EASY TATER TOT CASSEROLE | JUST A PINCH RECIPES

Easy Tater Tot Casserole | Just A Pinch Recipes image

Very kid-friendly, this is a classic tater tot casserole. With one pound of ground meat and a few other ingredients, you can easily feed a family. Switch up the veggies with what you prefer. We opted for ground beef, but ground turkey would be great too. The soup mixture adds a creaminess that mixes with the tater tots. A weeknight meal that's perfect for a busy parent. If there is any left at the end of the meal, it heats up well for leftovers the next day.

Provided by Muna Escobar @supermomma5

Categories Other Main Dishes

Prep Time 10 minutes

Cook Time 1 hours 15 minutes

Yield 6

Number Of Ingredients 7

Ingredients

1 pound(s) ground beef or turkey, browned, seasoned & drained
2-3 cup(s) canned (drained) or frozen vegetable of choice: green beans, corn, peas or mixed vegetables (optional)
2 pound(s) frozen tater tots
1 can(s) cream of chicken soup (10.5 oz)
1 can(s) cream of mushroom soup (10.5 oz)
1 1/2 cup(s) milk
8-12 ounce(s) cheddar cheese, shredded

Steps:

Spread meat into a 13x9 greased casserole dish.
At this point you can add a layer of your optional vegetable of choice.
Combine the soups and milk.
Cover vegetables with tater tots. Pour soup/milk sauce evenly over the tater tots.
Bake for 60 minutes at 350 degrees.
Add the cheese and bake for 10-15 more minutes.

TATER TOT CASSEROLE RECIPE - FOOD.COM - RECIPES, FOOD ...

Tater Tot Casserole Recipe - Food.com - Recipes, Food ... image

Make and share this Tater Tot Casserole recipe from Food.com.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 6-8 serving(s)

Number Of Ingredients 8

Ingredients

2 lbs ground beef, browned and drained
1/2 cup diced celery
1 large vidalia onion, chopped
2 -3 cups shredded cheddar cheese
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) can cream of celery soup
1 (32 ounce) bag frozen tater tots (I use the minis)
2 tablespoons Worcestershire sauce

Steps:

Mix celery soup and mushroom soup together, set aside.
Put browned ground beef in a 9x13 dish.
Sprinkle with celery, Worcestershire sauce, onion and cheese.
Cover with soup mixture and arrange tater tots on top to cover.
Bake at 350F for 1 hour.

Nutrition Facts : Calories 963.1, FatContent 62.4, SaturatedFatContent 25.1, CholesterolContent 147.9, SodiumContent 1735, CarbohydrateContent 57.7, FiberContent 4.6, SugarContent 3.4, ProteinContent 43.5

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