EASY SWEET AND SOUR CHICKEN RECIPE | BBC GOOD FOOD
Ditch the takeaway and make our simple sweet and sour chicken recipe. This speedy Chinese-style rice dish is ready in under 30 minutes and packed with zingy flavours
Provided by Good Food team
Categories Dinner, Lunch, Main course, Supper
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 10
Steps:
- In a large microwaveable dish, mix the ketchup, vinegar, sugar and garlic thoroughly with the chicken, onion and peppers. Microwave, uncovered, on high for 8-10 mins until the chicken is starting to cook and the sauce is sizzling.
- Stir in the pineapple pieces and sugar snap peas and return to the microwave for another 3-5 mins until the chicken is completely cooked. Leave to stand for a few minutes, then stir in the cashews, if using, and serve.
Nutrition Facts : Calories 305 calories, FatContent 2 grams fat, CarbohydrateContent 38 grams carbohydrates, SugarContent 23 grams sugar, FiberContent 2 grams fiber, ProteinContent 36 grams protein, SodiumContent 1.63 milligram of sodium
SWEET AND SOUR CHICKEN RECIPE | FOOD NETWORK KITCHEN ...
Instead of deep-frying chunks of chicken, this streamlined take on an American Chinese restaurant favorite opts for stir-frying it. Sweetness comes from pineapple chunks and juice, plus a touch of brown sugar, while rice wine vinegar delivers that pleasing sour punch.
Provided by Food Network Kitchen
Categories main-dish
Total Time 30 minutes
Cook Time 30 minutes
Yield 2 to 4 servings
Number Of Ingredients 11
Steps:
- In a large non-stick skillet, heat oil over medium-high heat. Season chicken strips with salt and pepper and add to pan. Brown chicken and remove to plate. Add red and green peppers and cook for 1 minute.
- Stir in pineapple chunks, juice, sugar, vinegar and broth and bring to a simmer. Simmer until sauce begins to reduce. Stir in cornstarch mixture and bring liquid to a simmer. Stir in chicken strips and cook for 5 minutes. Serve over rice.
More about "ingredients for sweet and sour chicken recipes"
SWEET-AND-SOUR POPCORN CHICKEN RECIPE: HOW TO MAKE IT
This sweet and sour chicken dish is one you’ll find yourself returning to again and again. Pre-cooked, frozen popcorn chicken simmered in a thick, homemade sweet-and-sour sauce is the secret to this fast and fabulous recipe. And what a great way to dress up frozen chicken nuggets! —Amy Corlew-Sherlock, Lapeer, Michigan
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Dinner
Calories 441 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Dinner
Calories 441 calories per serving
- Microwave chicken according to package directions. Meanwhile, in a large skillet, heat oil over medium-high heat. Add green pepper and onion; stir-fry until crisp-tender, 3-4 minutes. Drain pineapple, reserving the juice in a 2-cup measuring cup; set pineapple aside. Add enough water to the juice to measure 1-1/3 cups; stir in vinegar, soy sauce and ketchup. , In a large bowl, combine brown sugar and cornstarch. Stir in pineapple juice mixture until smooth. Gradually add to the skillet. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in chicken and pineapple; heat through. If desired, serve with rice and sprinkle with green onions and sesame seeds.
See details
EASY SWEET AND SOUR CHICKEN RECIPE | BBC GOOD FOOD
Ditch the takeaway and make our simple sweet and sour chicken recipe. This speedy Chinese-style rice dish is ready in under 30 minutes and packed with zingy flavours
From bbcgoodfood.com
Total Time 25 minutes
Category Dinner, Lunch, Main course, Supper
Cuisine Chinese
Calories 305 calories per serving
From bbcgoodfood.com
Total Time 25 minutes
Category Dinner, Lunch, Main course, Supper
Cuisine Chinese
Calories 305 calories per serving
- Stir in the pineapple pieces and sugar snap peas and return to the microwave for another 3-5 mins until the chicken is completely cooked. Leave to stand for a few minutes, then stir in the cashews, if using, and serve.
See details
SWEET AND SOUR CHICKEN RECIPE | FOOD NETWORK KITCHEN ...
Instead of deep-frying chunks of chicken, this streamlined take on an American Chinese restaurant favorite opts for stir-frying it. Sweetness comes from pineapple chunks and juice, plus a touch of brown sugar, while rice wine vinegar delivers that pleasing sour punch.
From foodnetwork.com
Reviews 4.2
Total Time 30 minutes
Category main-dish
Cuisine asian
From foodnetwork.com
Reviews 4.2
Total Time 30 minutes
Category main-dish
Cuisine asian
- Stir in pineapple chunks, juice, sugar, vinegar and broth and bring to a simmer. Simmer until sauce begins to reduce. Stir in cornstarch mixture and bring liquid to a simmer. Stir in chicken strips and cook for 5 minutes. Serve over rice.
See details
SWEET-AND-SOUR POPCORN CHICKEN RECIPE: HOW TO MAKE IT
This sweet and sour chicken dish is one you’ll find yourself returning to again and again. Pre-cooked, frozen popcorn chicken simmered in a thick, homemade sweet-and-sour sauce is the secret to this fast and fabulous recipe. And what a great way to dress up frozen chicken nuggets! —Amy Corlew-Sherlock, Lapeer, Michigan
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Dinner
Calories 441 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Dinner
Calories 441 calories per serving
- Microwave chicken according to package directions. Meanwhile, in a large skillet, heat oil over medium-high heat. Add green pepper and onion; stir-fry until crisp-tender, 3-4 minutes. Drain pineapple, reserving the juice in a 2-cup measuring cup; set pineapple aside. Add enough water to the juice to measure 1-1/3 cups; stir in vinegar, soy sauce and ketchup. , In a large bowl, combine brown sugar and cornstarch. Stir in pineapple juice mixture until smooth. Gradually add to the skillet. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in chicken and pineapple; heat through. If desired, serve with rice and sprinkle with green onions and sesame seeds.
See details
SWEET & SOUR CHICKEN BALLS RECIPE | BBC GOOD FOOD
Try making these sweet & sour chicken balls at home with this easy recipe. These satisfying chicken bites paired with a tangy dipping sauce are irresistible
From bbcgoodfood.com
Total Time 40 minutes
Calories 554 calories per serving
From bbcgoodfood.com
Total Time 40 minutes
Calories 554 calories per serving
- Drain the fried chicken on a wire rack set over a baking tray lined with kitchen paper, or on a plate lined with kitchen paper. Serve with the sweet & sour sauce for dipping.
See details
SLOW-COOKER SWEET-AND-SOUR CHICKEN RECIPE: HOW TO MAKE IT
I use my slow-cooker to fix this stir-fry like supper. Adding the onions, pineapple and snow peas later in the process keeps them from becoming over-cooked. —Dorothy Hess, Hartwell, Georgia
From tasteofhome.com
Reviews 4.2
Total Time 03 hours 35 minutes
Category Dinner
Calories 293 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 03 hours 35 minutes
Category Dinner
Calories 293 calories per serving
- In a large skillet, saute chicken in oil for 4-5 minutes; drain. Sprinkle with salt and pepper. Drain pineapple, reserving juice; set pineapple aside. In a 5-qt. slow cooker, combine the chicken, water chestnuts, carrots, soy sauce and pineapple juice. Cover and cook on low for 3 hours or until chicken juices run clear., In a small bowl, combine the cornstarch, sweet-and-sour sauce, water and ginger until smooth. Stir into the slow cooker. Add onions and reserved pineapple; cover and cook on high for 15 minutes or until thickened. Add peas; cook 5 minutes longer. Serve with rice.
See details
5-INGREDIENT SWEET-AND-SOUR CHICKEN RECIPE - PILLSBURY.COM
This five-ingredient easy chicken is perfect for a quick weeknight meal.
From pillsbury.com
Reviews 4.5
Total Time 25 minutes
Calories 420 per serving
From pillsbury.com
Reviews 4.5
Total Time 25 minutes
Calories 420 per serving
- Add bell pepper and sweet-and-sour sauce; cook 3 to 4 minutes, stirring occasionally, until bell pepper is tender. Stir in pineapple; cook 1 to 2 minutes or until hot.
See details
SWEET & SOUR CHICKEN - MARION'S KITCHEN
Sweet and sour chicken is a classic, but Marion’s version is lighter, fresher and super awesome! Simmer up the sticky sweet and sour sauce, then coat the chicken in flour and deep-fry for a light crunch – not a really heavy batter. Fresh tomato and onion complete this tasty dish.
From marionskitchen.com
From marionskitchen.com
- For the sweet & sour sauce, place brown sugar, tomato ketchup, soy sauce, vinegar, pineapple juice and Chinese five spice in a saucepan over medium-high heat. Simmer for a few minutes until sugar dissolves. In a small bowl, combine cornflour with 2 tablespoons of water. Add the cornflour mixture to the sauce and simmer for a further 2 minutes to thicken. Remove from heat and set aside. In a large bowl toss chicken with soy sauce, garlic and pepper until well combined. Place flour in a large bowl. Add the chicken and toss until each piece is lightly coated with flour. Pour about a 3 cm (1 inch) depth of oil into a large non-stick frying pan over high heat. When the oil is hot (a piece of chicken should start sizzling immediately when placed into the oil) cook chicken in batches for 2-3 minutes each side or until golden brown and cooked through. Drain on paper towel. Heat the remaining 1 tablespoon of oil in a clean frying pan or wok. Add the onion and stir-fry until just starting to turn golden. Add the tomato and stir-fry for another 30 seconds. Add the chicken and the sweet and sour sauce and stir-fry until well combined. Toss through the spring onions. Remove from heat and serve.
See details
SWEET-AND-SOUR POPCORN CHICKEN RECIPE: HOW TO MAKE IT
This sweet and sour chicken dish is one you’ll find yourself returning to again and again. Pre-cooked, frozen popcorn chicken simmered in a thick, homemade sweet-and-sour sauce is the secret to this fast and fabulous recipe. And what a great way to dress up frozen chicken nuggets! —Amy Corlew-Sherlock, Lapeer, Michigan
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Dinner
Calories 441 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Dinner
Calories 441 calories per serving
- Microwave chicken according to package directions. Meanwhile, in a large skillet, heat oil over medium-high heat. Add green pepper and onion; stir-fry until crisp-tender, 3-4 minutes. Drain pineapple, reserving the juice in a 2-cup measuring cup; set pineapple aside. Add enough water to the juice to measure 1-1/3 cups; stir in vinegar, soy sauce and ketchup. , In a large bowl, combine brown sugar and cornstarch. Stir in pineapple juice mixture until smooth. Gradually add to the skillet. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in chicken and pineapple; heat through. If desired, serve with rice and sprinkle with green onions and sesame seeds.
See details
SWEET & SOUR CHICKEN BALLS RECIPE | BBC GOOD FOOD
Try making these sweet & sour chicken balls at home with this easy recipe. These satisfying chicken bites paired with a tangy dipping sauce are irresistible
From bbcgoodfood.com
Total Time 40 minutes
Calories 554 calories per serving
From bbcgoodfood.com
Total Time 40 minutes
Calories 554 calories per serving
- Drain the fried chicken on a wire rack set over a baking tray lined with kitchen paper, or on a plate lined with kitchen paper. Serve with the sweet & sour sauce for dipping.
See details
5-INGREDIENT SWEET-AND-SOUR CHICKEN RECIPE - PILLSBURY.COM
This five-ingredient easy chicken is perfect for a quick weeknight meal.
From pillsbury.com
Reviews 4.5
Total Time 25 minutes
Calories 420 per serving
From pillsbury.com
Reviews 4.5
Total Time 25 minutes
Calories 420 per serving
- Add bell pepper and sweet-and-sour sauce; cook 3 to 4 minutes, stirring occasionally, until bell pepper is tender. Stir in pineapple; cook 1 to 2 minutes or until hot.
See details
SWEET AND SOUR CHICKEN STIR-FRY RECIPE - BETTYCROCKER.COM
Dinner's ready in 30 minutes! Try chicken breasts stir-fried and partnered with a tangy sweet-and-sour sauce.
From bettycrocker.com
Reviews 4
Total Time 30 minutes
Cuisine Asian
Calories 380 per serving
From bettycrocker.com
Reviews 4
Total Time 30 minutes
Cuisine Asian
Calories 380 per serving
- In same skillet, heat remaining 3 tablespoons oil. Add chicken; cook, stirring frequently, until golden brown on outside and no longer pink in center. Add vegetables; cook about 2 minutes, stirring frequently, until hot. Stir in pineapple and sweet-and-sour sauce; cook until hot. Serve over cooked rice.
See details
SWEET AND SOUR CHICKEN - COPYKAT RECIPES
Jul 12, 2015 · How to Store this Sweet and Sour Chicken Recipe and Sweet and Sour Sauce. Should you have leftovers I recommend that you place the sauce and the cooked chicken in different containers. Don’t pour the sauce over the chicken …
From copykat.com
From copykat.com
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EASY CROCK POT SWEET AND SOUR CHICKEN (4 INGREDIENTS ...
**This slow cooker dish is on the sweet side so if you are not a fan of sweet dishes, this may not be for you.** *Original share, December 2014. Post updated, May 2021 . Crock Pot Sweet and Sour Chicken – 4 Ingredients. Print Recipe. Save Recipe to Pinterest. Ingredients
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From sweetlittlebluebird.com
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SWEET AND SOUR CHICKEN, PORK, AND MEATBALL RECIPES ...
Apr 26, 2021 · Together, though, working in perfect opposition, sweet and sour is a flavor combo that thrills. Here are some of our favorite sweet-and-sour sauces. You'll find familiar sweet and sour chicken, pork, and meatballs recipes…
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From allrecipes.com
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SWEET AND SOUR CHICKEN | AMERICAN HEART ASSOCIATION RE…
Sweet and Sour Chicken A Chinese take-out family favorite, this Sweet & Sour Chicken cuts out the sugar and fat of restaurant varieties. This version combines the natural sweetness of …
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From recipes.heart.org
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SWEET AND SOUR CHICKEN I RECIPE | ALLRECIPES
Finally! Sweet and sour chicken like my favorite chinese take-out--only better. Way better! I used chicken strips which fried up crisp outside and most inside in no time at all. Helps to do some prep work (cut up, batter, and refrigerate chicken …
From allrecipes.com
From allrecipes.com
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SWEET AND SOUR CHICKEN RECIPE | MYRECIPES
Its sweet and tangy and hits the spot everytime. The only things i changed this last go around is I didnt have fresh ginger, so i did use ground.I also cut the sugar down and used just one can of pineapple- and was still very good. The recipe is a tad on the sweet side, so depending how sweet …
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From myrecipes.com
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Jan 07, 2021 · Stove Top Sweet and Sour Chicken Recipe. There are usually two types of sweet and sour chicken most of us our used to and that is Sweet and Sour Balls which tenders to be just chunks of meat in a thick batter served with a very red vibrant sweet and sour …
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From slimmingeats.com
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SWEET AND SOUR CHICKEN | AMERICAN HEART ASSOCIATION RE…
Sweet and Sour Chicken A Chinese take-out family favorite, this Sweet & Sour Chicken cuts out the sugar and fat of restaurant varieties. This version combines the natural sweetness of …
From recipes.heart.org
From recipes.heart.org
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SWEET AND SOUR CHICKEN I RECIPE | ALLRECIPES
Finally! Sweet and sour chicken like my favorite chinese take-out--only better. Way better! I used chicken strips which fried up crisp outside and most inside in no time at all. Helps to do some prep work (cut up, batter, and refrigerate chicken …
From allrecipes.com
From allrecipes.com
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SWEET AND SOUR CHICKEN RECIPE | MYRECIPES
Its sweet and tangy and hits the spot everytime. The only things i changed this last go around is I didnt have fresh ginger, so i did use ground.I also cut the sugar down and used just one can of pineapple- and was still very good. The recipe is a tad on the sweet side, so depending how sweet …
From myrecipes.com
From myrecipes.com
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CHINESE SWEET AND SOUR CHICKEN | SLIMMING EATS RECIPE
Jan 07, 2021 · Stove Top Sweet and Sour Chicken Recipe. There are usually two types of sweet and sour chicken most of us our used to and that is Sweet and Sour Balls which tenders to be just chunks of meat in a thick batter served with a very red vibrant sweet and sour …
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From slimmingeats.com
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SWEET AND SOUR CHICKEN {BAKED} - MEL'S KITCHEN CAFE
Sep 08, 2021 · Easily the most popular recipe on my blog, this baked sweet and sour chicken is a miracle of a dish. Baked, not fried, it has been a family favorite for over a decade! Invented on a college budget almost 20 years ago, this baked sweet and sour chicken …
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From melskitchencafe.com
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SWEET AND SOUR CHICKEN RECIPE - THE RECIPE REBEL
Jan 26, 2022 · How to Make Sweet and Sour Chicken. This classic Chinese takeout dinner is ready in a total of 30 minutes! Make the sauce: In a bowl, whisk together all of the sauce ingredients. …
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CROCK POT SWEET AND SOUR CHICKEN - THE ... - THE COUNT…
Oct 18, 2020 · This easy Crock Pot Sweet and Sour Chicken recipe is made with diced chicken breasts and a simple, homemade sweet and sour sauce! CROCK POT SWEET AND SOUR CHICKEN. I love sweet and sour recipes …
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CHINESE SWEET AND SOUR CHICKEN | SLIMMING EATS RECIPE
Jan 07, 2021 · Stove Top Sweet and Sour Chicken Recipe. There are usually two types of sweet and sour chicken most of us our used to and that is Sweet and Sour Balls which tenders to be just chunks of meat in a thick batter served with a very red vibrant sweet and sour …
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CROCK-POT SWEET AND SOUR CHICKEN (4 INGREDIENT MEAL) - T…
Apr 30, 2020 · Only 4 key ingredients! Perfectly succulent chicken every time. An addictive sweet and sour sauce. A healthier version of the classic take out, and just as delicious. Using a Crock-Pot means you can set it and forget it! More time with family. Ingredients. Chicken …
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Jan 26, 2022 · How to Make Sweet and Sour Chicken. This classic Chinese takeout dinner is ready in a total of 30 minutes! Make the sauce: In a bowl, whisk together all of the sauce ingredients. …
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SWEET AND SOUR CHICKEN BALLS - CHINESE RECIPES FOR ALL
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Dec 11, 2014 · Ingredients for the Sweet and Sour Sauce: 1/2 cup apple cider vinegar 4 Tbsp ketchup 1 Tbsp soy sauce 3/4 cup granulated sugar 1 tsp garlic salt. How to Make Sweet and Sour Chicken: 1. Preheat oven to 325˚F. Cut chicken …
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