INGREDIENTS FOR MOUNTAIN DEW RECIPES
MOUNTAIN DEW CAKE RECIPE - FOOD.COM
Make and share this Mountain Dew Cake recipe from Food.com.
Total Time 1 hours 5 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 1 cake
Number Of Ingredients 5
Steps:
- Preheat oven to 325° Spray a 12 to 15 cup fluted pan with nonstick baking spray with flour.
- In a large bowl, combine cake mix and pudding mix. Add soda, oil, and eggs. Beat at medium speed with an electric mixer until smooth.
- Pour batter into prepared pan, and bake for 45 to 50 minutes, or until a wooden pick inserted in center comes out clean.
- Let cool in pan for 10 minutes. Remove from pan and let cool completely on a wire rack.
Nutrition Facts : Calories 4109.9, FatContent 242.6, SaturatedFatContent 36.4, CholesterolContent 754.4, SodiumContent 3723.2, CarbohydrateContent 441.7, FiberContent 5.7, SugarContent 260, ProteinContent 48.2
MOUNTAIN DEW APPLE DUMPLINGS RECIPE - HOW TO MAKE APPLE ...
Steps:
- Peel and core apples. Cut each apple into 8 slices each. Roll each apple slice in a crescent roll. Place in a 9 x 13 buttered pan. Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mixture over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.
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I received this recipe for baked apple dumplings with Mountain Dew from a friend of mine, then tweaked it to suit my family's tastes. The soda is definitely the secret ingredient in this rich apple dessert. —Chris Shields, Monrovia, Indiana
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Reviews 4.9
Total Time 50 minutes
Category Desserts
Calories 414 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 50 minutes
Category Desserts
Calories 414 calories per serving
- Preheat oven to 350°. Peel, core and cut each apple into 8 wedges. Unroll both tubes of crescent dough; separate each into 8 triangles. Wrap a triangle around each wedge. Place in a greased 13x9-in. baking dish., In a bowl, mix sugar, butter and cinnamon until blended; sprinkle over dumplings. Slowly pour soda around the rolls (do not stir)., Bake, uncovered, until golden brown and apples are tender, 35-40 minutes. Serve warm with ice cream.
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