INDONESIAN SOUP RECIPES RECIPES
INDONESIAN CARROT SOUP RECIPE - FOOD.COM
A flavorful soup with curry powder and coconut milk, this recipe comes from The New England Soup Factory Cookbook (wish I could take credit for it, but I can't!). Although the original recipe calls for vegetable stock (this is a vegetarian soup), I generally use chicken stock because I think it gives it a richer flavor. Adjust spiciness and sweetness by varying amount of hot pepper flakes and honey accordingly. Make sure you use a good quality canned coconut milk -- in my experience, powdered coconut milk isn't a good substitute. I love this as a soup, but it's also great as a sauce/gravy over white rice on its own. Yummy -- and I generally am not fond of really spicy foods. But this yummy and packs just enough of a kick!
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Cook Time 50 minutes
Yield 10-12 cups, 10-12 serving(s)
Number Of Ingredients 16
Steps:
- Heat stockpot, add olive oil, garlic, ginger, onion, celery, and carrots.
- Saute for 10 minutes.
- Add curry, coriander, cumin, red pepper flakes, sherry and stock.
- Bring to a boil.
- Reduce heat and let simmer for 35 minutes.
- Remove from heat and add honey, coconut milk, cilantro, salt and pepper.
- Puree the soup in the pot using a hand blender (or in small batches in a real blender).
- Add more honey if you like it sweeter.
Nutrition Facts : Calories 388.1, FatContent 21.4, SaturatedFatContent 15.5, CholesterolContent 0, SodiumContent 153.3, CarbohydrateContent 39.4, FiberContent 6.7, SugarContent 27.2, ProteinContent 4.3
INDONESIAN VEGETABLE SOUR SOUP (SAYUR ASAM) RECIPE - FOOD.COM
This soup (Sayur Asam) is one of the most popular soup in Indonesia, particularly in East and Mid Java. Easy to cook and can be enjoyed with any complements, such fried chicken, fried tempe, fried tofu, steamed rice and sambal. You can enjoy it in every occasion. But, usually Indonesians serve it in mid day.
Total Time 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Prepare tamarind by placing it in a small bowl with warm water. Let soak for 15 minutes.
- To make spice paste, combine shallot, garlic, ginger, red chili pepper, raw peanuts, shrimp paste, and salt in a large mortar and blend well with a pestle. Use a food processor or blender if you don’t have a mortar and pestle.
- Transfer paste to a medium saucepan and add chicken or vegetable broth, salted peanuts, and brown sugar. Stir to combine, and cook over medium heat for 15 minutes.
- Meanwhile, use a strainer to separate the tamarind seeds from the juice. Throw away the seeds and keep the juice.
- Add chayote, green beans, and corn to the soup, and cook over high heat for 5 minutes.
- Just before serving, add tamarind juice and stir. Garnish with green chili pepper slices if desired.
Nutrition Facts : Calories 267.5, FatContent 17.6, SaturatedFatContent 2.5, CholesterolContent 0, SodiumContent 531.1, CarbohydrateContent 22.6, FiberContent 4.7, SugarContent 9.9, ProteinContent 10
More about "indonesian soup recipes recipes"
INDONESIAN CHICKEN SOUP WITH NOODLES, TURMERIC AND GINGER ...
Soto ayam, an Indonesian version of chicken soup, is a clear herbal broth brightened by fresh turmeric and herbs, with skinny rice noodles buried in the bowl. It is served with a boiled egg, fried shallots, celery leaves and herbs, and is hearty enough for a meal.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours 15 minutes
Cuisine asian
Calories 762 per serving
From cooking.nytimes.com
Reviews 5
Total Time 1 hours 15 minutes
Cuisine asian
Calories 762 per serving
- Eat from soup bowl, or serve a scoop of rice on a side plate, sprinkled with more shallots, and put a mouthful of noodles and chicken on rice. Combine on a spoon, dab with sambal, and eat.
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INDONESIAN VEGETABLE SOUR SOUP (SAYUR ASAM) RECIPE - FOOD.COM
This soup (Sayur Asam) is one of the most popular soup in Indonesia, particularly in East and Mid Java. Easy to cook and can be enjoyed with any complements, such fried chicken, fried tempe, fried tofu, steamed rice and sambal.
You can enjoy it in every occasion. But, usually Indonesians serve it in mid day.
From food.com
Reviews 4.0
Total Time 45 minutes
Calories 267.5 per serving
From food.com
Reviews 4.0
Total Time 45 minutes
Calories 267.5 per serving
- Just before serving, add tamarind juice and stir. Garnish with green chili pepper slices if desired.
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INDONESIAN TOMATO SOUP – RECIPES INDONESIA
Sup Merah literally means "Red Soup" is a popular Indonesian tomato soup which's commonly served during Christmas and New Year celebrations. The dish is an adaptation and combination between Dutch and Indonesian-Chinese culinary which's created during the colonialism era. The influence of Dutch/European culinary can be seen by using tomato puree which makes the rosy red colour. While Chinese influence presents in the form of cakwe udang/fried shrimps crullers as a topping.This dish is especially popular in big cities of Java island such as Semarang, Malang and Surabaya. In my childhood time, this soup is used to be made and served by "the haves people" only :-). Indeed making an authentic Sup Merah require specific ingredients, some are imported products, which're luxury things in the 80s,! Meantime almost every household in Indonesia can afford it, even cook it for daily menu not just at Christmas Eve :-).Have a try and hopefully this recipe gives you a better insight on Indonesian culinary diversity :-).
From recipesindonesia.com
Category Main Course, Soup
Cuisine Indonesian
From recipesindonesia.com
Category Main Course, Soup
Cuisine Indonesian
- Serving Method: Ladle the piping hot soup into serving bowls and garnish with mini shrimps crullers. Serve hot with toast breads.
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NAUTICO'S INDONESIAN SHRIMP SOUP WITH NOODLES
"A light, gingery soup."
From bigoven.com
Reviews 4
Total Time 30 minutes
Cuisine Asian
Calories 585 calories per serving
From bigoven.com
Reviews 4
Total Time 30 minutes
Cuisine Asian
Calories 585 calories per serving
- "1. In a large pot over medium heat combine the broth (I use Knorr's fish boullion cubes), lemon juice, soy sauce, sugar, garlic, and ginger. Simmer 10-15 mins. 2. Add the noodles and cook for 3 mins. 3. Add the shrimp and the jalapenos to the broth and cook 2-3 more mins. 4. Remove the soup from the heat and add the scallions (half-inch slices of both white & green sections) and cucumber (peeled, seeded, and cut into thin one-inch strips). 5. Ladle into bowls and garnish with bean sprouts and cilantro. "
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TAMARIND SOUP A LA JAKARTA – RECIPES INDONESIA
There are varieties of Indonesian Tamarind Soup, a famous variant among them is "Sayur Asem Jakarta or Tamarind Soup ala Jakarta". Originated in Jakarta, the capital city of Indonesia, now this dish is well known across the country.The specialty of this soup is using candlenuts as one of the paste ingredients. So don't worry if the soup doesn't look so clear as other varieties ( For example: Javanese or Sundanese Tamarind Soup). Infact this difference which make it special and unique!Compare to western countries where soups are likely served during the winter, in Indonesia you can find them almost any time at any weather. So please don't be surprised that during your visit in Indonesia, you're served with a kind of hot soup in a real hot day ;-) Usually Tamarind soup will be served with rice and fried fish/chicken, raw salad plus sambal. Hmmmm...yummy ;-)Thx and credits goes to Yani who's shared this recipe few years back when I was still working in Batam. I really treasure the old days when we have shared and exchanged our knowledges of Indonesian cuisine across different region and custom.
From recipesindonesia.com
Category Soup
Cuisine Indonesian
From recipesindonesia.com
Category Soup
Cuisine Indonesian
- At last add melinjo leaves (if any). Remove from the heat to prevent overcooking.
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10 BEST INDONESIAN SOUP RECIPES | YUMMLY
Jan 07, 2022 · Cream of Cauliflower Soup KitchenAid. steamed cauliflower, garlic powder, onion powder, salt, blanched slivered almonds and 2 more. Guided. Hearty Italian Beef and Vegetable Soup Yummly. crushed red pepper flakes, Swiss chard, lean ground beef, cannellini beans and 11 more.
From yummly.com
From yummly.com
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BEST INDONESIAN SOUP RECIPES – RECIPES INDONESIA
Indonesian Soup Recipes. Cap Cay. Yellow Fish Soup. Quail Egg Soup. Jakarta Beef Soup. Fried Oxtail Soup. Indonesian Vegetables Soup. Black Beef Soup. Noodle Soup.
From recipesindonesia.com
From recipesindonesia.com
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10 MOST POPULAR INDONESIAN SOUPS - TASTEATLAS
From tasteatlas.com
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INDONESIAN SOUP RECIPES
2. Heat the oil in a skillet over high heat. Add the chopped shallots, lemongrass, garlic, ginger, black pepper, and turmeric. Cook, stirring constantly, until the aroma is apparent, about 30 seconds. Remove from the heat. 3. Combine the broth and remaining 1 1/2 teaspoons salt with the chicken, giblets, and shallot mixture in a soup pot.
From share-recipes.net
From share-recipes.net
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81 INDONESIAN HOT SOUP IDEAS | INDONESIAN FOOD, HOT SOUP ...
Dec 30, 2018 - Explore Dewi Sandra's board "Indonesian Hot Soup", followed by 506 people on Pinterest. See more ideas about indonesian food, hot soup, indonesian cuisine.
From pinterest.com
From pinterest.com
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10 BEST INDONESIAN SOUP RECIPES | YUMMLY
Carrot Ginger Soup KitchenAid. minced garlic, grapeseed oil, full-fat canned coconut milk, diced yellow onion and 4 more. Guided. Hearty Italian Beef and Vegetable Soup Yummly. lean ground beef, cannellini beans, garlic cloves, large carrots and 11 more.
From yummly.co.uk
From yummly.co.uk
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SOTO AYAM RECIPE (INDONESIAN CHICKEN SOUP WITH VERMICELLI ...
Mar 14, 2021 · Stir in the homemade spice paste and bay leaves into the pot. Simmer for 10 minutes. Adjust seasoning with salt, a bit of sugar, and chicken bouillon powder if needed according to your taste. Turn off the heat and strain the broth. Place some cooked vermicelli, egg, and shredded chicken in a bowl.
From poshjournal.com
From poshjournal.com
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INDONESIAN RECIPES | SOTO AYAM | ASIAN SOUP RECIPES
Indonesian recipes may be new to some of us but they are healthy, delicious and easy to make. Soto Ayam is an Indonesian chicken soup, with the light and savory flavors that represent that style of cooking. The list of ingredients in this recipe may look long, but the recipe is quite easy to make.
From cookingnook.com
From cookingnook.com
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SOP BUNTUT - INDONESIA'S FAMOUS OXTAIL SOUP RECIPE ...
Apr 18, 2020 · Sop buntut is a clear soup, the oxtail simmered in broth with carrots and potatoes, and with a salty and lightly peppery broth with a hint of nutmeg and cinnamon to remove any gamey taste. Just like other Indonesian soups, you eat sop buntut accompanied by a plate of rice and condiment it with fresh chopped chilies and kecap manis (Indonesian sweet soy sauce).
From recipeguru.org
From recipeguru.org
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RECIPE OF ANY-NIGHT-OF-THE-WEEK INDONESIAN ROOSTER SOUP
Jan 19, 2022 · Indonesian Rooster Soup. Hey everybody, it is me, Dave, welcome to my recipe web site. Immediately, I am gonna present you the best way to put together a particular dish, indonesian hen soup. It’s considered one of my favorites meals recipes. For mine, I’m going to make it a bit of bit tasty. This shall be actually scrumptious.
From myshraidar.eu.org
From myshraidar.eu.org
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INDONESIAN RECIPES | ALLRECIPES
This is my version of Indonesian Sop Buntot, which is a deeply comforting oxtail and vegetable soup. Rich in collagen and filled with complex flavors, I always serve this with steamed rice and extra sliced tomatoes, fish sauce, shallot flakes (or French-fried onions), and lime wedges on the side. Close. Chicken In Coconut Sauce.
From allrecipes.com
From allrecipes.com
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BEAN SPROUTS AND TOFU IN COCONUT MILK I BEAN SPROUTS SOUP ...
BEAN SPROUTS AND TOFU IN COCONUT MILKIngredients :150g bean sprouts2 white tofu2 tablespoon of vegetable oil2 cloves garlic2 cloves shallots2 cm length ginge...
From m.youtube.com
From m.youtube.com
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SOTO DAGING - INDONESIAN BEEF SOUP RECIPE | DAILY COOKING ...
Jan 19, 2017 · In a soup pot, boil together beef, water, lemongrass, kaffir lime leaves, Indonesian bay leaves, cinnamon stick, star anise, and nutmeg. Reduce heat and simmer until the meat is tender. About 1 to 2 hours. Heat 4 tablespoon of oil in a frying pan on medium heat. Sauté spice paste until cooked and fragrant, about 5 minutes.
From dailycookingquest.com
From dailycookingquest.com
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INDONESIAN CHICKEN AND PEANUT SOUP - RECIPE - FINECOOKING
Add the broth, coconut milk, peanut butter, soy sauce, and sugar, and whisk until the peanut butter is fully incorporated. Add the chicken and bring to a simmer. Cover and simmer gently for 15 minutes. Add the lime juice, and season to taste with more soy sauce and pepper. Divide the noodles among four serving bowls.
From finecooking.com
From finecooking.com
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SOTO AYAM RECIPE - HOW TO MAKE INDONESIAN CHICKEN SOUP
Jul 30, 2020 · Place the chicken in a stockpot filled with water. Add the following spices: cinnamon bark, star anise, bashed lemongrass, kaffir lime leaves. Seasoned with salt and pepper. Add the sauteed spice mix (prepared in the next section) to the broth. Simmer over low heat until all the flavor is extracted from the chicken.
From tasteasianfood.com
From tasteasianfood.com
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