BAMI GORENG ( INDONESIAN STIR FRIED NOODLES ) - FOOD.COM
There are as many recipes for Bami Goreng as there are people to make them. Bami Goreng is an Indonesian dish that's traditional to Holland. It seems like a lot of work but it really isn't - if I'm having company for dinner I slice, dice and prepare all my ingredients (including cooking the noodles) and place them in separate zip-lock bags in the refrigerator until I'm ready to use. This makes actual cooking time a snap! This is my version and I hope you enjoy it. You can spice it up if you like by adding more or less sambal.
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Cook noodles according to package directions; drain and set aside.
- Heat a large wok or frying pan and spray with non-stick cooking spray.
- Swirl in the beaten egg to make a thin omelet.
- Remove from pan allow to cool; cut into thin strips and set aside.
- In a large wok style pan heat oil.
- Saute the chicken with garlic, coriander, ginger and broth until chicken is no longer pink (5 to 7 minutes).
- Add sliced onion, carrot, red pepper, leek and ketjap manis; sauté 4 to 5 minutes.
- Add cubed ham, uncooked shrimp, and sambal oelek; cook 3 to 4 minutes, or until shrimp turn pink.
- Add sliced omelet and noodles; mix well and heat throughly before serving.
- Serve with lychees and kroepoek, enjoy!
Nutrition Facts : Calories 822.3, FatContent 31.3, SaturatedFatContent 7.7, CholesterolContent 355.1, SodiumContent 896.2, CarbohydrateContent 72.6, FiberContent 4.8, SugarContent 5.9, ProteinContent 60.4
LIGHT SUPPER RECIPES | BBC GOOD FOOD
Light on the stomach, light on the calories.
Provided by Good Food team
Number Of Ingredients 1
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BAMI GORENG ( INDONESIAN STIR FRIED NOODLES ) - FOOD.COM
There are as many recipes for Bami Goreng as there are people to make them. Bami Goreng is an Indonesian dish that's traditional to Holland. It seems like a lot of work but it really isn't - if I'm having company for dinner I slice, dice and prepare all my ingredients (including cooking the noodles) and place them in separate zip-lock bags in the refrigerator until I'm ready to use. This makes actual cooking time a snap! This is my version and I hope you enjoy it. You can spice it up if you like by adding more or less sambal.
From food.com
Reviews 4.5
Total Time 45 minutes
Calories 822.3 per serving
From food.com
Reviews 4.5
Total Time 45 minutes
Calories 822.3 per serving
- Serve with lychees and kroepoek, enjoy!
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BAMI GORENG ( INDONESIAN STIR FRIED NOODLES ) - FOOD.COM
There are as many recipes for Bami Goreng as there are people to make them. Bami Goreng is an Indonesian dish that's traditional to Holland. It seems like a lot of work but it really isn't - if I'm having company for dinner I slice, dice and prepare all my ingredients (including cooking the noodles) and place them in separate zip-lock bags in the refrigerator until I'm ready to use. This makes actual cooking time a snap! This is my version and I hope you enjoy it. You can spice it up if you like by adding more or less sambal.
From food.com
Reviews 4.5
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From food.com
Reviews 4.5
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Calories 822.3 per serving
- Serve with lychees and kroepoek, enjoy!
See details
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Light on the stomach, light on the calories.
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