INDIVIDUALLY WRAPPED SALMON RECIPES
SUPER SIMPLE SALMON RECIPE | ALLRECIPES
This is a very simple but delicious way to prepare fresh salmon using just a few ingredients from your pantry.
Provided by Angela
Categories Salmon Fillets
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 fillets
Number Of Ingredients 6
Steps:
- Stir together the garlic powder, basil, and salt in a small bowl; rub in equal amounts onto the salmon fillets.
- Melt the butter in a skillet over medium heat; cook the salmon in the butter until browned and flaky, about 5 minutes per side. Serve each piece of salmon with a lemon wedge.
Nutrition Facts : Calories 303.7 calories, CarbohydrateContent 3.3 g, CholesterolContent 89.9 mg, FatContent 15.7 g, FiberContent 1.1 g, ProteinContent 36.6 g, SaturatedFatContent 5.7 g, SodiumContent 402.2 mg, SugarContent 0.5 g
SALMON WITH DILL RECIPE | ALLRECIPES
This is a simple recipe for salmon fillet or salmon steak. With just a hint of seasoning, you can bring out the delicious taste of the salmon. Serve with tartar sauce and lemon.
Provided by John Bragg
Categories Salmon Steaks
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Rinse salmon, and arrange in a 9x13 inch baking dish. Sprinkle salt, pepper, onion powder, and dill over the fish. Place pieces of butter evenly over the fish.
- Bake in preheated oven for 20 to 25 minutes. Salmon is done when it flakes easily with a fork.
Nutrition Facts : Calories 261.7 calories, CarbohydrateContent 0.7 g, CholesterolContent 82.2 mg, FatContent 18.1 g, FiberContent 0.1 g, ProteinContent 22.8 g, SaturatedFatContent 6.1 g, SodiumContent 254.1 mg, SugarContent 0.2 g
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