INA GARTEN CAULIFLOWER GRATIN RECIPES

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CAULIFLOWER GRATIN RECIPE | INA GARTEN | FOOD NETWORK



Cauliflower Gratin Recipe | Ina Garten | Food Network image

Prep Ina Garten's recipe for Cauliflower Gratin from Barefoot Contessa on Food Network ahead as a creamy, cheesy vegetable side for a no-stress dinner party.

Provided by Ina Garten

Categories     side-dish

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 4 to 6 servings

Number Of Ingredients 10

1 (3-pound) head cauliflower, cut into large florets
Kosher salt
4 tablespoons (1/2 stick) unsalted butter, divided
3 tablespoons all-purpose flour
2 cups hot milk
1/2 teaspoon freshly ground black pepper
1/4 teaspoon grated nutmeg
3/4 cup freshly grated Gruyere, divided
1/2 cup freshly grated Parmesan
1/4 cup fresh bread crumbs

Steps:

  • Preheat the oven to 375 degrees F.
  • Cook the cauliflower florets in a large pot of boiling salted water for 5 to 6 minutes, until tender but still firm. Drain.
  • Meanwhile, melt 2 tablespoons of the butter in a medium saucepan over low heat. Add the flour, stirring constantly with a wooden spoon for 2 minutes. Pour the hot milk into the butter-flour mixture and stir until it comes to a boil. Boil, whisking constantly, for 1 minute, or until thickened. Off the heat, add 1 teaspoon of salt, the pepper, nutmeg, 1/2 cup of the Gruyere, and the Parmesan.
  • Pour 1/3 of the sauce on the bottom of an 8 by 11 by 2-inch baking dish. Place the drained cauliflower on top and then spread the rest of the sauce evenly on top. Combine the bread crumbs with the remaining 1/4 cup of Gruyere and sprinkle on top. Melt the remaining 2 tablespoons of butter and drizzle over the gratin. Sprinkle with salt and pepper. Bake for 25 to 30 minutes, until the top is browned. Serve hot or at room temperature.

BAREFOOT CONTESSA | CAULIFLOWER GRATIN | RECIPES
Cauliflower Gratin. Preheat the oven to 375 degrees. Cook the cauliflower florets in a large pot of boiling salted water for 5 to 6 minutes, until tender but still firm. Drain. Meanwhile, melt 2 tablespoons of the butter in a medium saucepan over low heat.
From barefootcontessa.com
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INA'S MAKE-AHEAD CAULIFLOWER GRATIN HOW-TO | BAREFOOT ...
08/11/2017 · Ina's Make-Ahead Cauliflower Gratin How-To | Barefoot Contessa | Food Network - YouTube. Ina's Make-Ahead Cauliflower Gratin …
From youtube.com
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INA GARTEN'S CAULIFLOWER GRATIN ~ UPDATED! - THE VIEW FROM ...
30/09/2020 · Ina boils hers in a big pot of water, pasta style. UPDATE: No need for the big steamy pot of boiling water…pop the florets into a large microwave safe bowl, cover with plastic or a microwave cover, and cook for 4 minutes. Don’t add any water, there’s enough moisture in the cauliflower to steam it perfectly.
From theviewfromgreatisland.com
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CAULIFLOWER GRATIN (INA GARTEN) RECIPE - DETAILS, CALORIES ...
Rate this Cauliflower Gratin (Ina Garten) recipe with 1 (3-lb) head cauliflower, cut into large florets, kosher salt, 4 tbsp …
From recipeofhealth.com
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RECIPE: CREAMY BAKED CAULIFLOWER GRATIN, INSIPIRED BY I…
08/02/2021 · Steam or boil the cauliflower in salted until firm but tender, about 5 to 6 minutes. If boiling, salt the water and drain very well. Meanwhile, preheat the oven to 375°F and grease an 8 x 11 x 2-inch casserole. Melt the butter in …
From unpeeledjournal.com
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CAULIFLOWER GRATIN – SMITTEN KITCHEN
24/11/2008 · Cauliflower Gratin Adapted, barely, from Ina Garten. 1 (3-pound) head cauliflower, cut into large florets Kosher salt 4 tablespoons (1/2 stick) unsalted butter, divided 3 tablespoons all-purpose flour 2 cups hot milk 1/2 teaspoon freshly ground black pepper 1/4 teaspoon grated nutmeg 3/4 cup freshly grated Gruyere, divided 1/2 cup freshly grated Parmesan
From smittenkitchen.com
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INA GARTEN'S CAULIFLOWER GRATIN ADAPTED FOR THANKSGIVING ...
Recipe for Ina Garten’s Cauliflower Gratin from “Barefoot in Paris” Serves 4-6 but as part of a Thanksgiving spread, serves 10-12 human sized portions. Prep time 20 mins. Cooking Time 30 mins. 1 (3-pound) head cauliflower, cut into large florets. Kosher salt.
From chewingthefat.us.com
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RECIPE: CREAMY BAKED CAULIFLOWER GRATIN, INSIPIRED BY INA ...
Recipe Notes: Baked Cauliflower Gratin. I love developing my own recipes, but also love sharing others’ recipes that I particularly love.Like this. This lovely vegetarian gratin is closely adapted from Ina Garten’s recipe for cauliflower gratin. I’ve added some fresh thyme to flavor the béchamel a bit, and adjusted the directions a bit for ease and clarity, but the general proportions ...
From unpeeledjournal.com
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CAULIFLOWER GRATIN RECIPE | INA GARTEN | FOOD NETWORK
Cauliflower Gratin Recipe | Ina Garten | Food Network . Crecipe.com deliver fine selection of quality Cauliflower Gratin Recipe | Ina Garten | Food Network, recipes equipped with ratings, reviews and mixing tips. Get one of our Cauliflower Gratin Recipe | Ina Garten | Food Network.
From crecipe.com
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CREAMY CAULIFLOWER AU GRATIN - LAUGHING SPATULA
Preheat oven to 375 degrees. Separate cauliflower into florets and either steam for 5 minutes or boil in large pot of water for 5 minutes, until just barely tender. Drain and set aside. In sauce pan, melt 4 tablespoons of butter. Add 1/3 cup of flour and whisk until smooth and mixture is bubbling.
From laughingspatula.com
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CAULIFLOWER GRATIN – SMITTEN KITCHEN
24/11/2008 · Cauliflower Gratin Adapted, barely, from Ina Garten. 1 (3-pound) head cauliflower, cut into large florets Kosher salt 4 tablespoons (1/2 stick) unsalted butter, divided 3 tablespoons all-purpose flour 2 cups hot milk 1/2 teaspoon freshly ground black pepper 1/4 teaspoon grated nutmeg 3/4 cup freshly grated Gruyere, divided 1/2 cup freshly ...
From smittenkitchen.com
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CAULIFLOWER GRATIN | FOR THE LOVE OF COOKING
26/10/2020 · How to make a Cauliflower Gratin. Preheat the oven to 375 degrees. Coat a small baking dish with cooking spray. Cook the cauliflower in salted boiling water until tender, about 3 minutes. Remove the florets from the water immediately and set them aside until needed. Heat two tablespoons of butter in a saucepan over medium heat.
From fortheloveofcooking.net
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INA'S BROCCOLI GRATIN | KATE'S CUISINE
You may have already made the cauliflower gratin by celebrity chef Laura Calder that’s up on the site. But covering a dish in cheese is just as good when it’s cheesy broccoli, and when it comes from Ina Garten, the Barefoot Contessa. 1/4 cup unsalted butter, plus more for dish $0.22 3 tablespoons all-purpose flour $0.03 1 1/2 cups milk $0.42 8 cups broccoli, cut into small florets $8.00
From katescuisine.com
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INA GARTEN'S CAULIFLOWER TOASTS RECIPE - TODAY.COM
22/10/2018 · 1. Preheat the oven to 400°F. 2. Turn the cauliflower upside down on a cutting board. Cut off and discard most but not all of the stems, then cut the florets into small, 1/2-inch clusters. Place ...
From today.com
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INA GARTEN’S ROASTED CAULIFLOWER WITH LEMON & CAPERS | INA ...
Nov 23, 2020 - Ina Garten’s Roasted Cauliflower with Lemon & Capers
From pinterest.com
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CAULIFLOWER GRATIN WITH GRUYERE AND PARMESAN - BOWL OF ...
08/12/2020 · Cauliflower Gratin is a delicious vegetarian recipe that turns this humble vegetable into pure decadence, smothered in a gruyere and parmesan cheese sauce and topped with buttery breadcrumbs!It has all the taste of baked mac and cheese without the pasta, and it’s great for a side dish or a meal on its own.
From bowlofdelicious.com
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